FR1069281A - Improvements in cheese making - Google Patents

Improvements in cheese making

Info

Publication number
FR1069281A
FR1069281A FR1069281DA FR1069281A FR 1069281 A FR1069281 A FR 1069281A FR 1069281D A FR1069281D A FR 1069281DA FR 1069281 A FR1069281 A FR 1069281A
Authority
FR
France
Prior art keywords
cheese making
cheese
making
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Paul-Louis Yvon
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR1069281A publication Critical patent/FR1069281A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/11—Separating whey from curds; Washing the curds
    • A01J25/115—Separating whey from curds; Washing the curds by discontinuous separation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
FR1069281D 1952-12-30 1952-12-30 Improvements in cheese making Expired FR1069281A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1069281T 1952-12-30

Publications (1)

Publication Number Publication Date
FR1069281A true FR1069281A (en) 1954-07-06

Family

ID=9604171

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1069281D Expired FR1069281A (en) 1952-12-30 1952-12-30 Improvements in cheese making

Country Status (1)

Country Link
FR (1) FR1069281A (en)

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