FR1034157A - Moule à chocolat perfectionné - Google Patents
Moule à chocolat perfectionnéInfo
- Publication number
- FR1034157A FR1034157A FR1034157DA FR1034157A FR 1034157 A FR1034157 A FR 1034157A FR 1034157D A FR1034157D A FR 1034157DA FR 1034157 A FR1034157 A FR 1034157A
- Authority
- FR
- France
- Prior art keywords
- advanced
- chocolate mold
- chocolate
- mold
- advanced chocolate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
- A23G1/22—Chocolate moulds
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1034157T | 1951-03-19 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1034157A true FR1034157A (fr) | 1953-07-20 |
Family
ID=9584920
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR1034157D Expired FR1034157A (fr) | 1951-03-19 | 1951-03-19 | Moule à chocolat perfectionné |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR1034157A (fr) |
-
1951
- 1951-03-19 FR FR1034157D patent/FR1034157A/fr not_active Expired
Similar Documents
Publication | Publication Date | Title |
---|---|---|
FR1083239A (fr) | Machine à mouler | |
FR1044219A (fr) | Moule à chocolat perfectionné | |
FR1036830A (fr) | Calorimètre | |
FR1043728A (fr) | Vibrateur perfectionné | |
FR1034157A (fr) | Moule à chocolat perfectionné | |
FR1046544A (fr) | Moule perfectionné | |
FR1071191A (fr) | Machine à mouler | |
FR1049345A (fr) | Stylographe perfectionné | |
FR1032296A (fr) | Pistolet à bouchon | |
FR1034807A (fr) | Piétineuse | |
AT176314B (de) | Stranggußkokille | |
FR1038696A (fr) | Moulure | |
FR1050018A (fr) | Machine à mouler en continu | |
FR1058603A (fr) | Moule à chocolat évidé | |
FR1071192A (fr) | Machine à mouler réversible | |
FR1057529A (fr) | Machine à mouler en coquille | |
FR1096810A (fr) | Machine à fabriquer des pralinettes | |
FR1051689A (fr) | Machine à découenner | |
FR1049770A (fr) | Moule | |
AT175670B (de) | Dauergußform | |
FR1061230A (fr) | Moule à pain | |
FR1054773A (fr) | Thermocouple | |
AT174448B (de) | Stranggußkokille | |
AT182489B (de) | Stranggußkokille | |
AT180367B (de) | Stranggießverfahren |