FR1015247A - Process and apparatus for capturing alcohol entrained by carbon dioxide emerging from fermentation tanks - Google Patents

Process and apparatus for capturing alcohol entrained by carbon dioxide emerging from fermentation tanks

Info

Publication number
FR1015247A
FR1015247A FR1015247DA FR1015247A FR 1015247 A FR1015247 A FR 1015247A FR 1015247D A FR1015247D A FR 1015247DA FR 1015247 A FR1015247 A FR 1015247A
Authority
FR
France
Prior art keywords
capturing
carbon dioxide
fermentation tanks
entrained
alcohol
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Auguste-Eugene Vasseux
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR1015247A publication Critical patent/FR1015247A/en
Expired legal-status Critical Current

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Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12F—RECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURED ALCOHOL; PREPARATION THEREOF
    • C12F3/00—Recovery of by-products
    • C12F3/02—Recovery of by-products of carbon dioxide
    • C12F3/04—Recovery of volatile fermentation products from carbon dioxide

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
FR1015247D 1950-03-28 1950-03-28 Process and apparatus for capturing alcohol entrained by carbon dioxide emerging from fermentation tanks Expired FR1015247A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1015247T 1950-03-28

Publications (1)

Publication Number Publication Date
FR1015247A true FR1015247A (en) 1952-08-29

Family

ID=9572883

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1015247D Expired FR1015247A (en) 1950-03-28 1950-03-28 Process and apparatus for capturing alcohol entrained by carbon dioxide emerging from fermentation tanks

Country Status (1)

Country Link
FR (1) FR1015247A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2307037A1 (en) * 1975-04-08 1976-11-05 Poinsard Robert Wine fermenting exhaust providing purified carbon dioxide - as vapour condensates, esp. fusel oil and alcohol, are returned to the wine
IT201600122743A1 (en) * 2016-12-02 2018-06-02 Alessandro Parenti APPARATUS FOR FERMENTATION WITH REDUCED LOSS OF AROMAS
CN108315123A (en) * 2018-02-05 2018-07-24 吴新祥 A kind of new brewing technique and its installation for fermenting
IT202100002216A1 (en) * 2021-02-02 2022-08-02 Trecieffe Di Crosato Ivo & C S N C IMPROVED FERMENTATION APPARATUS WITH TASTING SYSTEM

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2307037A1 (en) * 1975-04-08 1976-11-05 Poinsard Robert Wine fermenting exhaust providing purified carbon dioxide - as vapour condensates, esp. fusel oil and alcohol, are returned to the wine
IT201600122743A1 (en) * 2016-12-02 2018-06-02 Alessandro Parenti APPARATUS FOR FERMENTATION WITH REDUCED LOSS OF AROMAS
CN108315123A (en) * 2018-02-05 2018-07-24 吴新祥 A kind of new brewing technique and its installation for fermenting
IT202100002216A1 (en) * 2021-02-02 2022-08-02 Trecieffe Di Crosato Ivo & C S N C IMPROVED FERMENTATION APPARATUS WITH TASTING SYSTEM
EP4036202A1 (en) * 2021-02-02 2022-08-03 Trecieffe di Crosato Ivo & C. s.n.c. An improved fermentation apparatus provided with a tasting system

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