FI20225067A1 - Mikrokiteisestä selluloosasta valmistetut matalan viskositeetin emulsiot - Google Patents

Mikrokiteisestä selluloosasta valmistetut matalan viskositeetin emulsiot Download PDF

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Publication number
FI20225067A1
FI20225067A1 FI20225067A FI20225067A FI20225067A1 FI 20225067 A1 FI20225067 A1 FI 20225067A1 FI 20225067 A FI20225067 A FI 20225067A FI 20225067 A FI20225067 A FI 20225067A FI 20225067 A1 FI20225067 A1 FI 20225067A1
Authority
FI
Finland
Prior art keywords
oil
cellulose
mcc
emulsions
water
Prior art date
Application number
FI20225067A
Other languages
English (en)
Swedish (sv)
Inventor
Elli Pulkkinen
Original Assignee
Nordic Bioproducts Group Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nordic Bioproducts Group Oy filed Critical Nordic Bioproducts Group Oy
Priority to FI20225067A priority Critical patent/FI20225067A1/fi
Priority to PCT/FI2023/050055 priority patent/WO2023144448A1/en
Publication of FI20225067A1 publication Critical patent/FI20225067A1/fi

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/262—Cellulose; Derivatives thereof, e.g. ethers

Abstract

Esillä oleva keksintö koskee menetelmää stabiilin öljyä-vedessä-emulsion tuottamiseksi tuomalla käyttöön mekaanisesti fibrilloitu mikrokiteinen selluloosa (MCC) vesipohjaisena geelinä pH:ssa 4 —7 ja sekoitetaan se kasvi- tai luuöljyn kanssa selluloosa-öljy-suhdelukuun 1:1-1:20 ja homogenoidaan seos korkeassa paineessa siten, että tuotetaan stabiileja emulsioita, joista puuttuu synteettiset kolloidaaliset lisäaineet ja kemikaalit Keksintö koskee myös näin tuotettuja öljyä-vedessä-emulsioita, jotka soveltuvat käytettäviksi muun muassa rasva- ja öljypohjaisissa elintarvikkeissa.
FI20225067A 2022-01-27 2022-01-27 Mikrokiteisestä selluloosasta valmistetut matalan viskositeetin emulsiot FI20225067A1 (fi)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FI20225067A FI20225067A1 (fi) 2022-01-27 2022-01-27 Mikrokiteisestä selluloosasta valmistetut matalan viskositeetin emulsiot
PCT/FI2023/050055 WO2023144448A1 (en) 2022-01-27 2023-01-26 Low viscosity emulsions prepared from microcrystalline cellulose

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI20225067A FI20225067A1 (fi) 2022-01-27 2022-01-27 Mikrokiteisestä selluloosasta valmistetut matalan viskositeetin emulsiot

Publications (1)

Publication Number Publication Date
FI20225067A1 true FI20225067A1 (fi) 2023-07-28

Family

ID=85239040

Family Applications (1)

Application Number Title Priority Date Filing Date
FI20225067A FI20225067A1 (fi) 2022-01-27 2022-01-27 Mikrokiteisestä selluloosasta valmistetut matalan viskositeetin emulsiot

Country Status (2)

Country Link
FI (1) FI20225067A1 (fi)
WO (1) WO2023144448A1 (fi)

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FI130254B (fi) * 2016-02-03 2023-05-11 Kemira Oyj Menetelmä mikrofibrilloidun selluloosan valmistamiseksi ja tuote
WO2021053268A1 (en) 2019-09-16 2021-03-25 Aalto University Foundation Sr Homogeneous fiber product based on bio-oil and/or water and method for their production

Also Published As

Publication number Publication date
WO2023144448A1 (en) 2023-08-03

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