Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TORRES MUNOZ BARQUIN FRANCISCO
Original Assignee
TORRES MUNOZ BARQUIN FRANCISCO
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TORRES MUNOZ BARQUIN FRANCISCOfiledCriticalTORRES MUNOZ BARQUIN FRANCISCO
Priority to ES510600ApriorityCriticalpatent/ES510600A0/es
Publication of ES8401775A3publicationCriticalpatent/ES8401775A3/es
Publication of ES510600A0publicationCriticalpatent/ES510600A0/es
PROCEDIMIENTO PARA LA OBTENCION DE LA LEVADURA EN POLVO CON BUENA ESTABILIDAD.COMPRENDE LAS SIGUIENTES OPERACIONES: PRIMERA, SE PREPARA UNA COMPOSICION DE RECUBRIMIENTO FORMADA POR UNA MEZCLA DE UN ETER CELULOSICO Y UN DISOLVENTE COMPATIBLE; SEGUNDA, SE RECUBREN LAS PARTICULAS FINAMENTE DIVIDIDAS DE UN AGENTE FERMENTADOR ACIDO CON LA COMPOSICION DE RECUBRIMIENTO PREPARADA; TERCERA SE RECUBREN LAS PARTICULAS FINAMENTE DIVIDIDAS DE UN AGENTE FERMENTADOR DE BICARBONATO SODICO CON LA COMPOSICION DE RECUBRIMIENTO PREPARADA; Y POR ULTIMO, SE REALIZA LA MEZCLA EN PROPORCIONESESTEQUIOMETRICAS DEL AGENTE FERMENTADOR DE BICARBONATO SODICO RECUBIERTO Y DEL AGENTE FERMENTADOR ACIDO RECUBIERTO.
ES510600A1982-03-181982-03-18"procedimiento para la obtencion de levadura en polvo de estabilidad mejorada".
GrantedES510600A0
(es)
Feed obtained by blending powdered unnecessary wood for preparing shiitake (mushroom) as main ingredient with fresh chlorella solution, seaweed, and specific enzyme