ES435791A1 - Preservation of agricultural products - Google Patents

Preservation of agricultural products

Info

Publication number
ES435791A1
ES435791A1 ES435791A ES435791A ES435791A1 ES 435791 A1 ES435791 A1 ES 435791A1 ES 435791 A ES435791 A ES 435791A ES 435791 A ES435791 A ES 435791A ES 435791 A1 ES435791 A1 ES 435791A1
Authority
ES
Spain
Prior art keywords
microparticles
dispersion
hydrophobic
aqueous solution
agricultural products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES435791A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TSUKIHOSKI KASEI KABUSHIKI KAI
Original Assignee
TSUKIHOSKI KASEI KABUSHIKI KAI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP2969174A external-priority patent/JPS50123838A/ja
Priority claimed from JP12412374A external-priority patent/JPS5151537A/en
Application filed by TSUKIHOSKI KASEI KABUSHIKI KAI filed Critical TSUKIHOSKI KASEI KABUSHIKI KAI
Publication of ES435791A1 publication Critical patent/ES435791A1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B5/00—Preservation of eggs or egg products
    • A23B5/06—Coating eggs with a protective layer; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/16—Coating with a protective layer; Compositions or apparatus therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

Procedure for the conservation of agricultural products, characterized by the fact of applying to each agricultural product a coating layer that covers the outer surface thereof, formed by a dispersion of a hydrophobic substance selected from the group consisting of hydrophobic and liquid solids non-volatile hydrophobic microparticles in an aqueous solution of a high water-soluble polymer constituting a dispersion medium, and drying the dispersion thus applied to thereby form a coating membrane comprising said microparticles dispersed in a membrane matrix of such a high polymer that has been in such an aqueous solution and causing continuous fine microholes to form between said microparticles and such matrix, thereby controllably suppressing respiration of the agricultural product. (Machine-translation by Google Translate, not legally binding)
ES435791A 1974-03-13 1975-03-13 Preservation of agricultural products Expired ES435791A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2969174A JPS50123838A (en) 1974-03-13 1974-03-13
JP12412374A JPS5151537A (en) 1974-10-26 1974-10-26 Nosanbutsuno hosenhoho

Publications (1)

Publication Number Publication Date
ES435791A1 true ES435791A1 (en) 1977-03-16

Family

ID=26367926

Family Applications (1)

Application Number Title Priority Date Filing Date
ES435791A Expired ES435791A1 (en) 1974-03-13 1975-03-13 Preservation of agricultural products

Country Status (17)

Country Link
AR (1) AR205022A1 (en)
BG (1) BG24940A3 (en)
BR (1) BR7501460A (en)
CA (1) CA1054843A (en)
CS (1) CS185680B2 (en)
DD (1) DD117804A5 (en)
DE (1) DE2510840C3 (en)
DK (1) DK146493C (en)
ES (1) ES435791A1 (en)
FR (1) FR2263707B1 (en)
GB (1) GB1500534A (en)
IT (1) IT1032283B (en)
LU (1) LU72023A1 (en)
MX (1) MX3225E (en)
MY (1) MY7800459A (en)
NL (1) NL161974C (en)
RO (1) RO69444A (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1593856A (en) * 1976-11-17 1981-07-22 Gist Brocades Nv Process for the treatment of fruit and vegetables
MX2011003856A (en) * 2011-04-11 2012-10-24 Univ Mexico Nacional Autonoma Composition of solid lipid nanoparticles for the long-term conservation of fruits, vegetables, seeds, cereals and/or fresh foodstuffs using a coating.
EP3223607B1 (en) * 2014-11-30 2024-03-27 Yissum Research Development Company of the Hebrew University of Jerusalem Ltd. Edible morpholine-free coating formulations
PH12020500561B1 (en) * 2017-12-29 2023-05-19 Liquidseal Holding B V Coating for fruit
CN116725884B (en) * 2023-08-15 2023-10-24 广州巴宝莉化妆品有限公司 Method for locking fresh flowers

Also Published As

Publication number Publication date
DK98175A (en) 1975-11-10
DK146493B (en) 1983-10-24
AR205022A1 (en) 1976-03-31
IT1032283B (en) 1979-05-30
RO69444A (en) 1981-11-24
BR7501460A (en) 1975-12-09
NL161974C (en) 1980-04-15
DE2510840C3 (en) 1980-06-19
FR2263707A1 (en) 1975-10-10
CS185680B2 (en) 1978-10-31
LU72023A1 (en) 1975-08-20
FR2263707B1 (en) 1980-07-04
MX3225E (en) 1980-07-28
DK146493C (en) 1984-04-02
DD117804A5 (en) 1976-02-05
NL161974B (en) 1979-11-15
DE2510840B2 (en) 1979-10-04
DE2510840A1 (en) 1975-09-18
BG24940A3 (en) 1978-06-15
NL7502989A (en) 1975-09-16
CA1054843A (en) 1979-05-22
GB1500534A (en) 1978-02-08
MY7800459A (en) 1978-12-31

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