ES401912A1 - Method of concentrating egg products by ultrafiltration and concentrated egg products thus obtained - Google Patents

Method of concentrating egg products by ultrafiltration and concentrated egg products thus obtained

Info

Publication number
ES401912A1
ES401912A1 ES401912A ES401912A ES401912A1 ES 401912 A1 ES401912 A1 ES 401912A1 ES 401912 A ES401912 A ES 401912A ES 401912 A ES401912 A ES 401912A ES 401912 A1 ES401912 A1 ES 401912A1
Authority
ES
Spain
Prior art keywords
egg products
ultrafiltration
concentrating
egg
membranes
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES401912A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Danske Sukkerfabrikker AS
Original Assignee
Danske Sukkerfabrikker AS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Danske Sukkerfabrikker AS filed Critical Danske Sukkerfabrikker AS
Publication of ES401912A1 publication Critical patent/ES401912A1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/08—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from eggs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B5/00—Preservation of eggs or egg products
    • A23B5/02—Drying; Subsequent reconstitution
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D61/00—Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/14—Ultrafiltration; Microfiltration
    • B01D61/145—Ultrafiltration
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D63/00—Apparatus in general for separation processes using semi-permeable membranes

Abstract

A method of concentrating egg white and other egg products by ultrafiltration, contacting a pressurized egg product with supported semipermeable membranes and recovering the extracted product, characterized by using a plurality of membranes arranged in series and by adjusting the fluxes filtered through the membranes at practically the same value. (Machine-translation by Google Translate, not legally binding)
ES401912A 1971-04-23 1972-04-19 Method of concentrating egg products by ultrafiltration and concentrated egg products thus obtained Expired ES401912A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1121271 1971-04-23

Publications (1)

Publication Number Publication Date
ES401912A1 true ES401912A1 (en) 1975-03-01

Family

ID=9982076

Family Applications (1)

Application Number Title Priority Date Filing Date
ES401912A Expired ES401912A1 (en) 1971-04-23 1972-04-19 Method of concentrating egg products by ultrafiltration and concentrated egg products thus obtained

Country Status (10)

Country Link
CA (1) CA971886A (en)
CH (1) CH555645A (en)
DE (1) DE2219638A1 (en)
ES (1) ES401912A1 (en)
FR (1) FR2133959B1 (en)
GB (1) GB1330037A (en)
IE (1) IE36300B1 (en)
IT (1) IT1013523B (en)
NL (1) NL7205465A (en)
SE (1) SE388341B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2492226A1 (en) * 1980-10-17 1982-04-23 Liot R HIGHLY CONCENTRATED PRODUCT OF EGG WHETHER OR EGG WHITE, AND PROCESS FOR PREPARING THE SAME
DE69800531T2 (en) * 1997-04-09 2001-09-27 Ceramiques Tech Bazet Soc D Macroporous support with a porosity gradient and method for its production

Also Published As

Publication number Publication date
CH555645A (en) 1974-11-15
IE36300L (en) 1972-10-23
NL7205465A (en) 1972-10-25
SE388341B (en) 1976-10-04
GB1330037A (en) 1973-09-12
AU4147172A (en) 1973-10-25
IT1013523B (en) 1977-03-30
CA971886A (en) 1975-07-29
FR2133959B1 (en) 1977-04-01
FR2133959A1 (en) 1972-12-01
IE36300B1 (en) 1976-09-29
DE2219638A1 (en) 1972-11-09

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