ES399560A1 - Method of preparation of compositions for the chemical treatment of vegetables. (Machine-translation by Google Translate, not legally binding) - Google Patents

Method of preparation of compositions for the chemical treatment of vegetables. (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES399560A1
ES399560A1 ES399560A ES399560A ES399560A1 ES 399560 A1 ES399560 A1 ES 399560A1 ES 399560 A ES399560 A ES 399560A ES 399560 A ES399560 A ES 399560A ES 399560 A1 ES399560 A1 ES 399560A1
Authority
ES
Spain
Prior art keywords
vegetables
translation
machine
legally binding
google translate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES399560A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Compagnie Francaise de Produits Industriels SA
Original Assignee
Compagnie Francaise de Produits Industriels SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR7102875A external-priority patent/FR2123716A5/fr
Application filed by Compagnie Francaise de Produits Industriels SA filed Critical Compagnie Francaise de Produits Industriels SA
Publication of ES399560A1 publication Critical patent/ES399560A1/en
Expired legal-status Critical Current

Links

Landscapes

  • Preparation Of Fruits And Vegetables (AREA)
  • Detergent Compositions (AREA)

Abstract

Method of preparing compositions for the chemical treatment of vegetables and, more particularly, for the chemical peeling and washing of fruits and vegetables, characterized in that successively, at room temperature and under agitation, an agent is introduced into an aqueous medium. Surfactant, at least one alkanolamine and, optionally, a mineral detergent agent. (Machine-translation by Google Translate, not legally binding)
ES399560A 1971-01-28 1972-01-26 Method of preparation of compositions for the chemical treatment of vegetables. (Machine-translation by Google Translate, not legally binding) Expired ES399560A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7102875A FR2123716A5 (en) 1971-01-28 1971-01-28

Publications (1)

Publication Number Publication Date
ES399560A1 true ES399560A1 (en) 1974-03-16

Family

ID=9071049

Family Applications (2)

Application Number Title Priority Date Filing Date
ES399560A Expired ES399560A1 (en) 1971-01-28 1972-01-26 Method of preparation of compositions for the chemical treatment of vegetables. (Machine-translation by Google Translate, not legally binding)
ES423120A Expired ES423120A1 (en) 1971-01-28 1974-02-01 Procedure for chemical treatment of vegetables. (Machine-translation by Google Translate, not legally binding)

Family Applications After (1)

Application Number Title Priority Date Filing Date
ES423120A Expired ES423120A1 (en) 1971-01-28 1974-02-01 Procedure for chemical treatment of vegetables. (Machine-translation by Google Translate, not legally binding)

Country Status (5)

Country Link
JP (1) JPS5020133B1 (en)
ES (2) ES399560A1 (en)
IL (1) IL38592A (en)
IT (1) IT1048886B (en)
TR (1) TR18350A (en)

Also Published As

Publication number Publication date
IL38592A0 (en) 1972-03-28
IL38592A (en) 1974-07-31
ES423120A1 (en) 1976-06-01
TR18350A (en) 1977-01-12
IT1048886B (en) 1980-12-20
JPS5020133B1 (en) 1975-07-12

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 19940216