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Dorr Oliver Inc
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Dorr Oliver Inc
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Publication of ES296514A1publicationCriticalpatent/ES296514A1/en
Polysaccharides And Polysaccharide Derivatives
(AREA)
Preparation Of Compounds By Using Micro-Organisms
(AREA)
Abstract
Process for the production of dextrose from starch in the presence of non-starchy solids comprising: dispersing said starch and said non-starchy solids in an aqueous solution to form a suspension thereof; treating the suspension thus formed with a starch blender enzyme to liquefy the suspended starch fraction; and subjecting the resulting suspension to a saccharifying enzyme to convert said liquefied starch to dextrose. (Machine-translation by Google Translate, not legally binding)
ES0296514A1962-02-181964-02-17Procedure for the production of dextrose from starch (Machine-translation by Google Translate, not legally binding)
ExpiredES296514A1
(en)
A procedure to prepare improved products based on starch, dextrine or carbon hydropes from the albumen of vegetable seeds (Machine-translation by Google Translate, not legally binding)
Procedure for protein hydrolysis with simultaneous obtaining glutamic acid and related products (Machine-translation by Google Translate, not legally binding)