ES292717A1 - Method for preparing and storing without pouring edible citrus waste for feeding (Machine-translation by Google Translate, not legally binding) - Google Patents

Method for preparing and storing without pouring edible citrus waste for feeding (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES292717A1
ES292717A1 ES0292717A ES292717A ES292717A1 ES 292717 A1 ES292717 A1 ES 292717A1 ES 0292717 A ES0292717 A ES 0292717A ES 292717 A ES292717 A ES 292717A ES 292717 A1 ES292717 A1 ES 292717A1
Authority
ES
Spain
Prior art keywords
translation
machine
legally binding
google translate
feeding
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0292717A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
CST Storage Inc
Original Assignee
AO Smith Harvestore Products Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by AO Smith Harvestore Products Inc filed Critical AO Smith Harvestore Products Inc
Priority to ES0292717A priority Critical patent/ES292717A1/en
Publication of ES292717A1 publication Critical patent/ES292717A1/en
Expired legal-status Critical Current

Links

Landscapes

  • Preparation Of Fruits And Vegetables (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

Method to prepare and store without spoiling edible citrus residues for feed, said material having an excess of initial moisture content in the range of approximately 80 to 90%, which comprises the operations of reducing the moisture content of the material without loss of elements nutritious at an average humidity range of about 30 to 70%, and keeping the material in an edible state in a closed atmosphere substantially free of oxygen and within the humidity range of 30 to 70% until required for consumption. (Machine-translation by Google Translate, not legally binding)
ES0292717A 1963-10-21 1963-10-21 Method for preparing and storing without pouring edible citrus waste for feeding (Machine-translation by Google Translate, not legally binding) Expired ES292717A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES0292717A ES292717A1 (en) 1963-10-21 1963-10-21 Method for preparing and storing without pouring edible citrus waste for feeding (Machine-translation by Google Translate, not legally binding)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES0292717A ES292717A1 (en) 1963-10-21 1963-10-21 Method for preparing and storing without pouring edible citrus waste for feeding (Machine-translation by Google Translate, not legally binding)

Publications (1)

Publication Number Publication Date
ES292717A1 true ES292717A1 (en) 1964-03-16

Family

ID=34497970

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0292717A Expired ES292717A1 (en) 1963-10-21 1963-10-21 Method for preparing and storing without pouring edible citrus waste for feeding (Machine-translation by Google Translate, not legally binding)

Country Status (1)

Country Link
ES (1) ES292717A1 (en)

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