ES288263U - Identifier disposition of meat products. (Machine-translation by Google Translate, not legally binding) - Google Patents

Identifier disposition of meat products. (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES288263U
ES288263U ES1985288263U ES288263U ES288263U ES 288263 U ES288263 U ES 288263U ES 1985288263 U ES1985288263 U ES 1985288263U ES 288263 U ES288263 U ES 288263U ES 288263 U ES288263 U ES 288263U
Authority
ES
Spain
Prior art keywords
translation
machine
identifier
legally binding
google translate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES1985288263U
Other languages
Spanish (es)
Other versions
ES288263Y (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ESTEBAN ESPUNA SA
Original Assignee
ESTEBAN ESPUNA SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ESTEBAN ESPUNA SA filed Critical ESTEBAN ESPUNA SA
Priority to ES1985288263U priority Critical patent/ES288263Y/en
Publication of ES288263U publication Critical patent/ES288263U/en
Application granted granted Critical
Publication of ES288263Y publication Critical patent/ES288263Y/en
Priority to GB08616843A priority patent/GB2178722A/en
Priority to IT8621147A priority patent/IT8621147A0/en
Priority to FR868610620A priority patent/FR2585160B1/en
Priority to IT8920877U priority patent/IT220375Z2/en
Expired legal-status Critical Current

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)

Abstract

Identification arrangement of meat products, comprising a meat product body type ham, sausage or similar, provided with a laminar outer protective envelope, characterized in that the body of meat product is associated with an identifier profile fixedly attached thereto and formed by a material sufficiently soft so that, each time the whole is cross-sectioned, a slice of the meat product body and a slice of the identifier profile are segregated, simultaneously and joined together, the latter being constituted as an individual label of the respective slice . (Machine-translation by Google Translate, not legally binding)
ES1985288263U 1985-07-22 1985-07-22 IDENTIFICATION OF MEAT PRODUCTS. Expired ES288263Y (en)

Priority Applications (5)

Application Number Priority Date Filing Date Title
ES1985288263U ES288263Y (en) 1985-07-22 1985-07-22 IDENTIFICATION OF MEAT PRODUCTS.
GB08616843A GB2178722A (en) 1985-07-22 1986-07-10 Identifying arrangement for food products in solid block
IT8621147A IT8621147A0 (en) 1985-07-22 1986-07-16 PROVISION FOR THE IDENTIFICATION OF BLOCKS OF SOLID FOOD PRODUCTS.
FR868610620A FR2585160B1 (en) 1985-07-22 1986-07-22 ARRANGEMENT FOR IDENTIFYING BLOCKS OF FOOD PRODUCTS
IT8920877U IT220375Z2 (en) 1985-07-22 1989-04-07 PROVISION FOR THE IDENTIFICATION OF BLOCKS OF SOLID FOOD PRODUCTS.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES1985288263U ES288263Y (en) 1985-07-22 1985-07-22 IDENTIFICATION OF MEAT PRODUCTS.

Publications (2)

Publication Number Publication Date
ES288263U true ES288263U (en) 1985-12-01
ES288263Y ES288263Y (en) 1986-07-01

Family

ID=8436855

Family Applications (1)

Application Number Title Priority Date Filing Date
ES1985288263U Expired ES288263Y (en) 1985-07-22 1985-07-22 IDENTIFICATION OF MEAT PRODUCTS.

Country Status (1)

Country Link
ES (1) ES288263Y (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2212700A1 (en) * 2001-11-23 2004-07-16 Esteban Espuña, S.A. LAMINAR BAND SEQUENCED SEQUENTIALLY FOR PACKAGED FOOD PRODUCT PACKAGE AND PROCEDURE AND CORRESPONDING USES.

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2212700A1 (en) * 2001-11-23 2004-07-16 Esteban Espuña, S.A. LAMINAR BAND SEQUENCED SEQUENTIALLY FOR PACKAGED FOOD PRODUCT PACKAGE AND PROCEDURE AND CORRESPONDING USES.

Also Published As

Publication number Publication date
ES288263Y (en) 1986-07-01

Similar Documents

Publication Publication Date Title
EP0071183A3 (en) Expanded stuffed food product, and extruder head therefor
DE3060824D1 (en) Food product, its manufacture and apparatus therefor
AU8809682A (en) Protein enriched meat products
JPS5718940A (en) Machine for peeling meat or similar food
GB2039710B (en) Cookable sliced meat products
IT1200737B (en) APPARATUS FOR CUT FOOD PRODUCTS, IN PARTICULAR SLICED MEAT
IL75842A0 (en) Machine for cutting,shaping and canning meat,fish and the like
US5030472B1 (en) Spirally sliced boneless meat product.
TR25134A (en) DIMERIZING THE MEAT AND MEATING AND COPOLYMATIZING THE DIMER-TRACKED PRODUCT AT THE SAME TIME.
JPS5668341A (en) Smoked meat product and method
ES288263U (en) Identifier disposition of meat products. (Machine-translation by Google Translate, not legally binding)
GB8531274D0 (en) Preparing meat product
IT7967539A0 (en) FOOD PRODUCT BASED ON MINCED MEAT AND PROCEDURE FOR ITS PREPARATION
IT8519192A0 (en) FOOD MINCER, PARTICULARLY FOR MINCING MEAT.
NZ195929A (en) Protein-fortified cured meat product and preparation thereof
FI891644L (en) Solid composition for a food cooling aid, a cooling aid and methods for preparing this composition and a food product based on minced meat
JPS55141167A (en) Modified protein product and method
IT8449319A1 (en) PROCEDURE FOR PREPARING COOKED RED MEAT OR POULTRY IN THE SAME PACKAGING AND PRODUCT OBTAINED
IT1120394B (en) VACUUM MASSAGER FOR HAM, MEAT AND SIMILAR
IT7604210U1 (en) MEAT STUFFING MACHINE FOR PREPARING SALAMI, SAUSAGES AND SIMILAR PRODUCTS.
IT1129369B (en) SLICER FOR MEAT, MEATS AND SIMILAR
JPS5692732A (en) Cut seasoned dry meat product and method
ES1003632U (en) Lacing perfected sausages (Machine-translation by Google Translate, not legally binding)
ES497405A0 (en) PNEUMATIC MACHINE WITHOUT SUFFERING UNIT FOR THE INSERTION OF SIGNALING PARTS INTENDED FOR THE MARKING OF ALL KINDS OF ARTICU-LOS, PARTICULARLY MEAT AND FOOD
ZA872871B (en) Meat protein processes and products

Legal Events

Date Code Title Description
FD1K Utility model lapsed

Effective date: 19970612