Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mingo de la Pena Pilar De
Original Assignee
Mingo de la Pena Pilar De
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Filing date
Publication date
Application filed by Mingo de la Pena Pilar DefiledCriticalMingo de la Pena Pilar De
Priority to ES272020ApriorityCriticalpatent/ES272020A1/en
Publication of ES272020A1publicationCriticalpatent/ES272020A1/en
Facial cream manufacturing process, characterized in that two hundred and forty grams of lanolin and four hundred of sweet almond oil are poured into a container, susceptible to being subjected to fire, leaving it exposed and in contact with the ambient temperature, for a period of two or three days both products, until the total loss of the smell that characterizes them. (Machine-translation by Google Translate, not legally binding)
ES272020A1961-11-151961-11-15Facial cream manufacturing procedure (Machine-translation by Google Translate, not legally binding)
ExpiredES272020A1
(en)
Economic-commercial procedure for the increase of sales of products in the form of block (Machine-translation by Google Translate, not legally binding)