ES2703A1 - A procedure for the refining of sugar and cooked dough. - Google Patents

A procedure for the refining of sugar and cooked dough.

Info

Publication number
ES2703A1
ES2703A1 ES2703A ES2703A ES2703A1 ES 2703 A1 ES2703 A1 ES 2703A1 ES 2703 A ES2703 A ES 2703A ES 2703 A ES2703 A ES 2703A ES 2703 A1 ES2703 A1 ES 2703A1
Authority
ES
Spain
Prior art keywords
refining
sugar
procedure
cooked dough
dough
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES2703A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Finet Ruffin Boyenval Et Cie
Original Assignee
Finet Ruffin Boyenval Et Cie
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Finet Ruffin Boyenval Et Cie filed Critical Finet Ruffin Boyenval Et Cie
Priority to ES2703A priority Critical patent/ES2703A1/en
Publication of ES2703A1 publication Critical patent/ES2703A1/en
Expired legal-status Critical Current

Links

ES2703A 1882-09-02 1882-09-02 A procedure for the refining of sugar and cooked dough. Expired ES2703A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES2703A ES2703A1 (en) 1882-09-02 1882-09-02 A procedure for the refining of sugar and cooked dough.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES2703A ES2703A1 (en) 1882-09-02 1882-09-02 A procedure for the refining of sugar and cooked dough.

Publications (1)

Publication Number Publication Date
ES2703A1 true ES2703A1 (en) 1883-08-11

Family

ID=64163055

Family Applications (1)

Application Number Title Priority Date Filing Date
ES2703A Expired ES2703A1 (en) 1882-09-02 1882-09-02 A procedure for the refining of sugar and cooked dough.

Country Status (1)

Country Link
ES (1) ES2703A1 (en)

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