ES261962A1 - Procedure for the pressing and linking of sardines and device for their realization (Machine-translation by Google Translate, not legally binding)
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Procedure for the pressing and linking of sardines and device for their realization (Machine-translation by Google Translate, not legally binding)
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Procedure for the pressing and canning of sardines, characterized by setting the fish in superimposed layers and in alternating position, subjecting the assembly under pressure in a slow pressing mold to reduce its height and obtain a semi-compact and indeformable block of dimensions equivalent to the container used . (Machine-translation by Google Translate, not legally binding)
ES0261962A1960-10-261960-10-26Procedure for the pressing and linking of sardines and device for their realization (Machine-translation by Google Translate, not legally binding)
ExpiredES261962A1
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