ES2535585B1 - Procedure for the elaboration of food products by burning biomass - Google Patents

Procedure for the elaboration of food products by burning biomass Download PDF

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Publication number
ES2535585B1
ES2535585B1 ES201400989A ES201400989A ES2535585B1 ES 2535585 B1 ES2535585 B1 ES 2535585B1 ES 201400989 A ES201400989 A ES 201400989A ES 201400989 A ES201400989 A ES 201400989A ES 2535585 B1 ES2535585 B1 ES 2535585B1
Authority
ES
Spain
Prior art keywords
procedure
elaboration
food products
biomass
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
ES201400989A
Other languages
Spanish (es)
Other versions
ES2535585A1 (en
Inventor
Juan Antonio CANO CHICHONÉ
Luis Francisco CANO CHICHONÉ
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES201400989A priority Critical patent/ES2535585B1/en
Publication of ES2535585A1 publication Critical patent/ES2535585A1/en
Application granted granted Critical
Publication of ES2535585B1 publication Critical patent/ES2535585B1/en
Priority to PCT/ES2015/070846 priority patent/WO2016083644A1/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00Baking; Roasting; Grilling; Frying
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61LMETHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
    • A61L2/00Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F23COMBUSTION APPARATUS; COMBUSTION PROCESSES
    • F23BMETHODS OR APPARATUS FOR COMBUSTION USING ONLY SOLID FUEL
    • F23B60/00Combustion apparatus in which the fuel burns essentially without moving

Landscapes

  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Epidemiology (AREA)
  • Physics & Mathematics (AREA)
  • Veterinary Medicine (AREA)
  • Thermal Sciences (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Public Health (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Solid Fuels And Fuel-Associated Substances (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

El procedimiento para la elaboración de productos alimenticios mediante la combustión de biomasas, objeto de la presente invención consiste en un proceso que utiliza una tecnología cuya energía procede de los recursos naturales (biomasa), obteniendo de este modo productos de elevada calidad, y a un menor coste, que en los sistemas industriales convencionales. El procedimiento se sirve de una instalación que se compone de silo (1), motores (6), (7), (8) y (9), cocinas (21), (22), (23), (24), horno (25), distribuidor de combustible (5), sala blanca (31), sistema autómata (32), etc., los cuales en su interacción con los productos permiten dotarles de unas propiedades organolépticas únicas y diferenciadas de cualquier otro proceso o procedimiento de elaboración, que aún siendo natural no siga los ciclos o fases del objeto de la presente invención.The process for the production of food products through the combustion of biomass, object of the present invention consists of a process that uses a technology whose energy comes from natural resources (biomass), thus obtaining high quality products, and at a lower cost, than in conventional industrial systems. The procedure uses an installation consisting of silo (1), motors (6), (7), (8) and (9), kitchens (21), (22), (23), (24), oven (25), fuel distributor (5), clean room (31), automatic system (32), etc., which in their interaction with the products allow them to provide unique and differentiated organoleptic properties of any other process or procedure of elaboration, that even if it is natural not to follow the cycles or phases of the object of the present invention.

ES201400989A 2014-11-27 2014-11-27 Procedure for the elaboration of food products by burning biomass Expired - Fee Related ES2535585B1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
ES201400989A ES2535585B1 (en) 2014-11-27 2014-11-27 Procedure for the elaboration of food products by burning biomass
PCT/ES2015/070846 WO2016083644A1 (en) 2014-11-27 2015-11-24 Method for producing food products by means of the combustion of biomass

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES201400989A ES2535585B1 (en) 2014-11-27 2014-11-27 Procedure for the elaboration of food products by burning biomass

Publications (2)

Publication Number Publication Date
ES2535585A1 ES2535585A1 (en) 2015-05-12
ES2535585B1 true ES2535585B1 (en) 2015-09-23

Family

ID=53029139

Family Applications (1)

Application Number Title Priority Date Filing Date
ES201400989A Expired - Fee Related ES2535585B1 (en) 2014-11-27 2014-11-27 Procedure for the elaboration of food products by burning biomass

Country Status (2)

Country Link
ES (1) ES2535585B1 (en)
WO (1) WO2016083644A1 (en)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ITTO20020677A1 (en) * 2002-07-29 2004-01-29 So T I Srl PROCEDURE AND EQUIPMENT FOR THE COOKING AND STABILIZATION OF BIOORGANIC MATERIALS
ES2407604B1 (en) * 2011-05-04 2014-06-16 Mar�a Del Carmen FIGAL FERN�NDEZ PORTABLE KITCHEN / VERTICAL BARBECUE
CN104024732A (en) * 2011-10-03 2014-09-03 雷纳尔多·维拉里尔埃斯卡米利亚 Firewood-, coal- or biomass-economizing stove with multiple combustion chamber, thermal insulation, cooking hob and chimney

Also Published As

Publication number Publication date
WO2016083644A1 (en) 2016-06-02
ES2535585A1 (en) 2015-05-12

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