Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by IndividualfiledCriticalIndividual
Priority to ES0245278ApriorityCriticalpatent/ES245278A1/en
Publication of ES245278A1publicationCriticalpatent/ES245278A1/en
Manufacturing And Processing Devices For Dough
(AREA)
Abstract
Automatic weighing machine for bakery doughs and the like, characterized in that it comprises a system of feed threads with a suitable propeller that drives the dough out through one or several holes of suitable section, in the form of lodes, combined with a balance device that receives said dies. Reefs, and that by balancing the mass deposited therein, with a certain weight, it establishes an electrical circuit, which when closed, allows a moving blade to cut the dough veins automatically. (Machine-translation by Google Translate, not legally binding)
ES0245278A1958-11-131958-11-13Automatic weighing machine of bakery and similar masses (Machine-translation by Google Translate, not legally binding)
ExpiredES245278A1
(en)
Improvements in the machines to weigh and cut the masses intended for the manufacture of bread and similar. (Machine-translation by Google Translate, not legally binding)
Improvements in the weighing machines-automatic dividers for masses pastosas, in particular of breading (Machine-translation by Google Translate, not legally binding)
Automatic machine for dividing in portions of weight or volume of determined masses pastosas or semipastosas, especially the mass of breading. (Machine-translation by Google Translate, not legally binding)