ES241521A1 - Improvements introduced in the preparation of oenological products (Machine-translation by Google Translate, not legally binding)
- Google Patents
Improvements introduced in the preparation of oenological products (Machine-translation by Google Translate, not legally binding)
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BINCHE GUY
DUFFAU FRANCOIS
Original Assignee
BINCHE GUY
DUFFAU FRANCOIS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BINCHE GUY, DUFFAU FRANCOISfiledCriticalBINCHE GUY
Priority to ES0241521ApriorityCriticalpatent/ES241521A1/en
Publication of ES241521A1publicationCriticalpatent/ES241521A1/en
Improvements introduced in the preparation of oenological products, especially antitartar, to metatartaric acid, characterized because it is dosable by the addition of lithium in predetermined defined proportion. (Machine-translation by Google Translate, not legally binding)
ES0241521A1958-04-231958-04-23Improvements introduced in the preparation of oenological products (Machine-translation by Google Translate, not legally binding)
ExpiredES241521A1
(en)
Injection ampule containing various separate products and that is used once after being mixed therein the substances it contains (Machine-translation by Google Translate, not legally binding)