ES2394250B2 - Procedure for obtaining an extract of L-citrulline from curcubitaceous plants - Google Patents

Procedure for obtaining an extract of L-citrulline from curcubitaceous plants

Info

Publication number
ES2394250B2
ES2394250B2 ES201231818A ES201231818A ES2394250B2 ES 2394250 B2 ES2394250 B2 ES 2394250B2 ES 201231818 A ES201231818 A ES 201231818A ES 201231818 A ES201231818 A ES 201231818A ES 2394250 B2 ES2394250 B2 ES 2394250B2
Authority
ES
Spain
Prior art keywords
curcubitaceous
citrulline
plants
extract
procedure
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
ES201231818A
Other languages
Spanish (es)
Other versions
ES2394250A1 (en
Inventor
Gimenez Encarnacion Pilar Aguayo
Diaz Martha Patricia Tarazona
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Universidad Politecnica de Cartagena
Original Assignee
Universidad Politecnica de Cartagena
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Universidad Politecnica de Cartagena filed Critical Universidad Politecnica de Cartagena
Priority to ES201231818A priority Critical patent/ES2394250B2/en
Publication of ES2394250A1 publication Critical patent/ES2394250A1/en
Application granted granted Critical
Publication of ES2394250B2 publication Critical patent/ES2394250B2/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07CACYCLIC OR CARBOCYCLIC COMPOUNDS
    • C07C227/00Preparation of compounds containing amino and carboxyl groups bound to the same carbon skeleton
    • C07C227/38Separation; Purification; Stabilisation; Use of additives
    • C07C227/40Separation; Purification

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Cosmetics (AREA)
ES201231818A 2012-11-23 2012-11-23 Procedure for obtaining an extract of L-citrulline from curcubitaceous plants Active ES2394250B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES201231818A ES2394250B2 (en) 2012-11-23 2012-11-23 Procedure for obtaining an extract of L-citrulline from curcubitaceous plants

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES201231818A ES2394250B2 (en) 2012-11-23 2012-11-23 Procedure for obtaining an extract of L-citrulline from curcubitaceous plants

Publications (2)

Publication Number Publication Date
ES2394250A1 ES2394250A1 (en) 2013-01-30
ES2394250B2 true ES2394250B2 (en) 2013-09-13

Family

ID=47520438

Family Applications (1)

Application Number Title Priority Date Filing Date
ES201231818A Active ES2394250B2 (en) 2012-11-23 2012-11-23 Procedure for obtaining an extract of L-citrulline from curcubitaceous plants

Country Status (1)

Country Link
ES (1) ES2394250B2 (en)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2005105126A1 (en) * 2004-04-30 2005-11-10 National University Corporation NARA Institute of Science and Technology Active oxygen eliminator and moisturizer containing wild watermelon extract
CN101372465B (en) * 2007-08-24 2011-11-16 北京健健康康生物技术有限公司 Industrial method for extracting natural L-citrulline from water melon or smacking watermelon and other plant tissues
US8173837B1 (en) * 2009-12-03 2012-05-08 The United States of America, as represented by the Secretary of Agriculure Process for the production of L-citrulline from watermelon flesh and rind
CN101880245A (en) * 2010-04-27 2010-11-10 南京泽朗农业发展有限公司 Method for purifying citrulline from watermelon

Also Published As

Publication number Publication date
ES2394250A1 (en) 2013-01-30

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