ES221157A1 - A procedure to regulate the temperature of the machines used in the preparation of the coffee cream (Machine-translation by Google Translate, not legally binding)
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A procedure to regulate the temperature of the machines used in the preparation of the coffee cream (Machine-translation by Google Translate, not legally binding)
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Process for regulating the temperature of the machines used in the preparation of the coffee cream, which is characterized in that the infuser group is constantly maintained at a temperature at which the first coffee after a long interval of rest of the coffee machine comes out perfectly fulfilling the demands of the public in order to its temperature, being made to yield in each successive preparation of the drink, cold water, the heat part of the hot water coming from the boiler would otherwise cause the group to overheat, coordinating in each preparation of the drink the restitution to the boiler of a quantity of water equal to that extracted to prepare the infusion. (Machine-translation by Google Translate, not legally binding)
ES221157A1955-04-021955-04-02A procedure to regulate the temperature of the machines used in the preparation of the coffee cream (Machine-translation by Google Translate, not legally binding)
ExpiredES221157A1
(en)
A procedure to regulate the temperature of the machines used in the preparation of the coffee cream (Machine-translation by Google Translate, not legally binding)
A procedure to regulate the temperature of the machines used in the preparation of the coffee cream (Machine-translation by Google Translate, not legally binding)
A procedure to regulate the temperature of the machines used in the preparation of the coffee cream (Machine-translation by Google Translate, not legally binding)
A procedure to regulate the temperature of the machines used in the preparation of the coffee cream (Machine-translation by Google Translate, not legally binding)
Device for the supply and maintenance of the thermal regime of the distribution groups for machines to make coffee express (Machine-translation by Google Translate, not legally binding)
Thermal appliance for heating or boiling enofrable milk to economic kitchens, radiators or expresso coffee makers by means of an induction tube (Machine-translation by Google Translate, not legally binding)
A system, applied to cafeteras, of maintaining water at temperatures above 100ยบ, without steam formation (Machine-translation by Google Translate, not legally binding)
An apparatus to prepare quickly infusions or hot drinks, in particular coffee and its similar (Machine-translation by Google Translate, not legally binding)