ES2208079A1 - Teaching device that is used to taste and test the marriage of coffees, wines, liquors, cigars and similar products - Google Patents

Abstract

Pedagogical team tasting and pairing coffees, wines, liqueurs, cigars and similar, consisting of a case (8) properly protected, whose interior presents receptacles apt to receive two products (9) corresponding to a selection of different products depending on the preferences of each user in particular, such as coffees, wines, liqueurs, cigars and the like, as well as the appropriate elements (10) to carry out the tasting and tasting of said products, and the instructions (11) to use them properly. (Machine-translation by Google Translate, not legally binding)

Description

Teaching and tasting team for coffees, wines, spirits, cigars and the like.

Object of the invention

The present invention patent application Its objective is a pedagogical team for tasting and pairing coffees, wines, spirits, cigars and the like, which contributes to the function to which destin, several advantages that will be reported later, apart from others inherent to its organization and constitution.

The main function of the pedagogical team or educational, is to give to know the description and tasting of each of the products, and their perfect combination or pairing among them, highlighting in each of the products, their organoleptic properties.

Background of the invention

Currently and as a reference to the state of the technique, it should be mentioned that in some elite restaurants, inside the restaurant, the somelier advises diners according to your criteria, but never do it by acting as a teacher or pedagogue.

Description of the invention

The coffee tasting and pairing teaching team, wines, spirits, cigars and the like, object of the present invention,  It is made by expert winemakers and someliers, describing and detailing the tasting of each of the products, and subsequently the pairing that exists between them and the ideal temperature for take them.

All adults will have the option of learn and taste the products through the pedagogical team of the invention.

These people will be able to observe the colors of wines, spirits, coffees, cigars, etc.

Then they can distinguish and compare the aromas of each of them.

Then you can taste on the palate, recognizing between the different flavors and degree of strength described in each of the products.

Subsequently, they can check the aftertaste and The duration time.

Finally, they can check the balance and the perfect combination or pairing between the products, and a Once tasted and recognized the properties of the products, it will proceed to consume them. In addition, you can invite family, friends, colleagues, etc., sharing a good table and the information received

In short, it is a team designed to according to the tastes of each person, which only has to provide the supplier with a parameter, so that it can be select the rest of the products, resulting in a team tasting and pairing custom.

The equipment components are supplied in a properly protected case, with the necessary instructions and with the right warnings for health.

Any of the products must be consumed moderately and in the right conditions. Non-compliance with This rule can seriously harm health.

The team is prepared so that it can reach all adults and anywhere in the world, becoming a popular educational system.

Likewise, such equipment may be acquired. people for individual or collective consumption at home, parties, clubs, etc., to make personal gifts, gifts from Customized company, you can use it in schools specialized, etc.

The invention will protect the combinations between coffees, spirits, wines and other miscellaneous, tobacco, etc., and / or between two of these products.

Products that can be combined with each other, there can be different selections of coffees, wines and drinks Distillates, tobacco, etc., so that you get the perfect pairing for each team in a personalized way for each addressee.

Indeed, respecting first of all personal taste of each, a someliers department selects said products, considering their flavors and smells, in an average degree of strength, resulting in a perfect pairing, highlighting in each of them, its organoleptic properties.

Also, the team may contain the elements suitable for tasting and tasting the products that contain, such as cups, cutters, etc., as well as instructions to use them properly.

So, with this wide variety of products and  different backgrounds, each with its own characteristics, is They can make thousands of combinations and pairings with each other.

To provide this service, there is a important database with extensive and detailed information on Each of the products and elements.

The invention also contemplates the extension of other products and elements, as long as they meet the appropriate conditions for pairing with the products described previously.

To complement the description below is going to be done and in order to help a better understanding of its characteristics, is accompanied by the present description, of a set of planes in whose figures, illustratively and not limiting, the most significant details of the invention.

Brief description of the figures

Figure 1. Shows a schematic view of various characteristics of the products, which are detected in the taste buds of the tongue.

Figure 2. Shows the block diagram of a practical embodiment of the invention.

Description of an embodiment of the invention

In view of the commented figures and agree with the numbering adopted, you can see in them a scheme of taste buds of the tongue (1), in which characteristics corresponding to the taste of the products consumed, such as sweet (2), salty (3), acid (4), warmth (5), persistence (6) and bitter (7), so that creates a need to consume products according to preferences personal, whose characteristics are compatible with each other, is say that there is a perfect pairing between these products.

The coffee tasting and pairing teaching team, wines, spirits, cigars and the like, it is constituted by a properly protected case (8), whose interior has some receptacles suitable for receiving two products (9) corresponding to a selection of different products depending on of the preferences of each particular user, such as coffees, wines, spirits, cigars and the like, as well as the elements suitable (10) for tasting and tasting said products, and instructions (11) to use them adequately.

As an example of the multiple product combinations that can be integrated into one of the equipment of the invention, one could cite a certain type of coffee (9a), a certain brandy (9b) and a certain cigar (9c), such that they constitute the perfect combination or pairing between same.

The invention, within its essentiality, may be put into practice in other embodiments that differ in detail from that indicated by way of example in the description, and which will also achieve the protection that is collected. It may therefore be done in any shape and size, and with the most appropriate materials and means, to keep all this included in the spirit of the claims.

Claims (1)

1. Pedagogical equipment for tasting and pairing of coffees, wines, spirits, cigars and the like, essentially characterized by being constituted by a properly protected case, whose interior has receptacles suitable for receiving two products corresponding to a selection of different products based on the preferences of each particular user, such as coffees, wines, spirits, cigars and the like, as well as the appropriate elements for tasting and tasting said products, and instructions for using them properly.