ES2186563B1 - PROCEDURE FOR THE PREPARATION AND DISTRIBUTION FOR YOUR CONSUMPTION OF FROZEN PADRON PEPPERS. - Google Patents

PROCEDURE FOR THE PREPARATION AND DISTRIBUTION FOR YOUR CONSUMPTION OF FROZEN PADRON PEPPERS.

Info

Publication number
ES2186563B1
ES2186563B1 ES200101872A ES200101872A ES2186563B1 ES 2186563 B1 ES2186563 B1 ES 2186563B1 ES 200101872 A ES200101872 A ES 200101872A ES 200101872 A ES200101872 A ES 200101872A ES 2186563 B1 ES2186563 B1 ES 2186563B1
Authority
ES
Spain
Prior art keywords
peppers
frozen
consumption
procedure
distribution
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
ES200101872A
Other languages
Spanish (es)
Other versions
ES2186563A1 (en
Inventor
Alberto Dorado Barros
Francisco J. Rodriguez Del Rio
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES200101872A priority Critical patent/ES2186563B1/en
Publication of ES2186563A1 publication Critical patent/ES2186563A1/en
Application granted granted Critical
Publication of ES2186563B1 publication Critical patent/ES2186563B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Landscapes

  • Freezing, Cooling And Drying Of Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

Procedimiento para la preparación y distribución para su consumo de pimientos de Padrón congelados, que consiste en incorporar los pimientos de Padrón, previamente cortados para la eliminación del pedúnculo, en el interior de un recipiente, conteniendo aceite donde son mantenidos durante 5 minutos y con posterioridad a su sofrito son sometidos a una etapa de escurrido del aceite de su superficie siendo introducidos en un recipiente cerrado al vacío para someterlos por último a una etapa de congelación en una línea de frío.Procedure for the preparation and distribution for consumption of frozen Padrón peppers, which consists of incorporating the Padrón peppers, previously cut for the removal of the peduncle, inside a container, containing oil where they are kept for 5 minutes and afterwards to its sofrito they are subjected to a stage of draining the oil from its surface being introduced into a closed vacuum vessel to finally subject them to a freezing stage in a cold line.

ES200101872A 2001-08-08 2001-08-08 PROCEDURE FOR THE PREPARATION AND DISTRIBUTION FOR YOUR CONSUMPTION OF FROZEN PADRON PEPPERS. Expired - Fee Related ES2186563B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES200101872A ES2186563B1 (en) 2001-08-08 2001-08-08 PROCEDURE FOR THE PREPARATION AND DISTRIBUTION FOR YOUR CONSUMPTION OF FROZEN PADRON PEPPERS.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES200101872A ES2186563B1 (en) 2001-08-08 2001-08-08 PROCEDURE FOR THE PREPARATION AND DISTRIBUTION FOR YOUR CONSUMPTION OF FROZEN PADRON PEPPERS.

Publications (2)

Publication Number Publication Date
ES2186563A1 ES2186563A1 (en) 2003-05-01
ES2186563B1 true ES2186563B1 (en) 2004-08-01

Family

ID=8498686

Family Applications (1)

Application Number Title Priority Date Filing Date
ES200101872A Expired - Fee Related ES2186563B1 (en) 2001-08-08 2001-08-08 PROCEDURE FOR THE PREPARATION AND DISTRIBUTION FOR YOUR CONSUMPTION OF FROZEN PADRON PEPPERS.

Country Status (1)

Country Link
ES (1) ES2186563B1 (en)

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3365976D1 (en) * 1983-04-02 1986-10-16 Frisco Findus Ag Blanching of mushrooms
FR2628943B1 (en) * 1988-03-25 1990-12-28 Lambert Sarl PROCESS FOR THE CONTINUOUS MANUFACTURE OF RISSOL VEGETABLES AND INDIVIDUALLY FROZEN
ES2032697B1 (en) * 1990-06-18 1994-01-01 Consejo Superior Investigacion PROCEDURE FOR PREPARING SLICES OF FRIED AUBERGINE WITH POSTERIOR FREEZING.

Also Published As

Publication number Publication date
ES2186563A1 (en) 2003-05-01

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