Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by IndividualfiledCriticalIndividual
Priority to ES1974208141UpriorityCriticalpatent/ES208141Y/en
Publication of ES208141UpublicationCriticalpatent/ES208141U/en
Application grantedgrantedCritical
Publication of ES208141YpublicationCriticalpatent/ES208141Y/en
Improved baking oven, essentially characterized in that its cooking chamber has an inlet and an outlet mouth, through which passes an endless conveyor belt, which experiences inside the said baking chamber a spiral path that achieves a stay of the pieces transported enough for its cooking. (Machine-translation by Google Translate, not legally binding)
Manufacturing method for industrial bread mold, involves developing stage of molding cooked breads, and cooking in oven, and molding cooked breads enters continuously in oven, and circulates around inside and out of furnace
Manufacturing method for industrial bread mold, involves developing stage of molding cooked breads, and cooking in oven, and molding cooked breads enters continuously in oven, and circulates around inside and out of furnace
A procedimiet for the heating of solid substances, and especially for the cooking of calcareous materials (Machine-translation by Google Translate, not legally binding)
Some perfections in mechanical furnacts especially own for cooking bread and other food products (Machine-translation by Google Translate, not legally binding)