ES2072803A1 - Liquid product composition used in the preparation of liqueurs - Google Patents

Liquid product composition used in the preparation of liqueurs

Info

Publication number
ES2072803A1
ES2072803A1 ES09201969A ES9201969A ES2072803A1 ES 2072803 A1 ES2072803 A1 ES 2072803A1 ES 09201969 A ES09201969 A ES 09201969A ES 9201969 A ES9201969 A ES 9201969A ES 2072803 A1 ES2072803 A1 ES 2072803A1
Authority
ES
Spain
Prior art keywords
percentage
respect
mixture
total volume
liqueurs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES09201969A
Other languages
Spanish (es)
Other versions
ES2072803B1 (en
Inventor
Fernandez Raimundo Jesus Pidal
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES9201969A priority Critical patent/ES2072803B1/en
Publication of ES2072803A1 publication Critical patent/ES2072803A1/en
Application granted granted Critical
Publication of ES2072803B1 publication Critical patent/ES2072803B1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Abstract

Liquid product composition used in the preparation of liqueurs which comprises preparing a homogeneous mixture of: * Odour-free potable water in a percentage of between 40% and 50% with respect to the total volume of the mixture. * Syrups of saccharose sugar and caramelized sugar in a percentage of between 27% and 39% with respect to the total volume of the mixture. * Rectified molasses alcohol for food use in a percentage of between 17% and 30% with respect to the total volume of the mixture. * A solution of cocoa and vanilla in a percentage of between 0.1% and 0.3% with respect to the volume of the solution. * Aromatic extracts of hazelnuts in a percentage of between 0.1% and 0.5% with respect to the total volume of the mixture.
ES9201969A 1992-10-05 1992-10-05 COMPOSITION OF A LIQUID PRODUCT USED IN THE ELABORATION OF LIQUORS. Expired - Lifetime ES2072803B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES9201969A ES2072803B1 (en) 1992-10-05 1992-10-05 COMPOSITION OF A LIQUID PRODUCT USED IN THE ELABORATION OF LIQUORS.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES9201969A ES2072803B1 (en) 1992-10-05 1992-10-05 COMPOSITION OF A LIQUID PRODUCT USED IN THE ELABORATION OF LIQUORS.

Publications (2)

Publication Number Publication Date
ES2072803A1 true ES2072803A1 (en) 1995-07-16
ES2072803B1 ES2072803B1 (en) 1996-02-16

Family

ID=8278309

Family Applications (1)

Application Number Title Priority Date Filing Date
ES9201969A Expired - Lifetime ES2072803B1 (en) 1992-10-05 1992-10-05 COMPOSITION OF A LIQUID PRODUCT USED IN THE ELABORATION OF LIQUORS.

Country Status (1)

Country Link
ES (1) ES2072803B1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL2001885C2 (en) * 2008-08-13 2010-02-16 Campina Nederland Holding Bv Stabilized particles in an alcoholic beverage.

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU907063A1 (en) * 1980-03-26 1982-02-23 Курское Производственное Объединение Спиртовой И Ликеро-Водочной Промышленности Composition for preparing bitter liqueure "automnal fragnance"

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SU907063A1 (en) * 1980-03-26 1982-02-23 Курское Производственное Объединение Спиртовой И Ликеро-Водочной Промышленности Composition for preparing bitter liqueure "automnal fragnance"

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
Base de datos FSTA, n‘ acceso 83(01): H0141, Intl. Food Information Service, Frankfurt, DE. & SU-A1-907063 (Ishchenko, N.G. et al) *

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL2001885C2 (en) * 2008-08-13 2010-02-16 Campina Nederland Holding Bv Stabilized particles in an alcoholic beverage.
WO2010019036A2 (en) * 2008-08-13 2010-02-18 Campina Nederland Holding B.V. Stabilised particles in an alcoholic beverage
WO2010019036A3 (en) * 2008-08-13 2010-07-22 Campina Nederland Holding B.V. Stabilised particles in an alcoholic beverage
US9506023B2 (en) 2008-08-13 2016-11-29 Frieslandcampina Nederland Holding B.V. Stabilised particles in an alcoholic beverage

Also Published As

Publication number Publication date
ES2072803B1 (en) 1996-02-16

Similar Documents

Publication Publication Date Title
AU1711192A (en) Syrup dosing valve for use in installations for the preparation of flavoured carbonated beverages
AU613036B2 (en) Post-mix beverage dispenser valve with continuous solenoid modulation
AU9163191A (en) Constant ratio post-mix beverage dispensing valve
AU1582688A (en) A system for improving carbonation in post-mix dispenser carbonators
AU1851188A (en) Draft beer keg filling and dispensing valve with drop away valve member
AU3958589A (en) Water reservoir assembly for post-mix beverage dispenser
ES2072803A1 (en) Liquid product composition used in the preparation of liqueurs
GB2152011B (en) Post-mix beverage dispenser with cooled water and syrup
GB2155307B (en) Improvements relating to liquid dispensers
GB2167313B (en) Beer and other beverages dispensed with heads
MD162G2 (en) Strong drink "Rachiu Chirsova"
GB8824661D0 (en) Mixer tap provided with liquid soap dispenser
AU2265483A (en) Improvements in or relating to semi-frozen or fluid ice drinks
AU7901187A (en) Apparatus for making and dispensing cold carbonated water
GB2231814B (en) Improvements in or relating to sugar cane mills
AU6882087A (en) Improvements in or relating to dispensers
RU93017903A (en) VODKA "GULYAEV"
AU7326187A (en) Tap for the delivery of liquids for the conversion from automatic to manual
AU4727985A (en) Improvements in or relating to beverage brewing
UA18273C2 (en) Ingredients composition for “chumatska” special vodka
CS389987A1 (en) Non- alcoholic drink from red grapes
RU96118093A (en) VODKA SPECIAL "FELDEGERSKAYA"
GB9200755D0 (en) Improvements in or relating to carbonated water drinks dispensers
RU97103650A (en) VODKA SPECIAL "PRINCE VYAZEMSKY"
AU617915B2 (en) Aerated bar soap composition containing free fatty acid