ES2059568T3 - Procedimiento para la elaboracion de una enzima de aspergillus macerante. - Google Patents

Procedimiento para la elaboracion de una enzima de aspergillus macerante.

Info

Publication number
ES2059568T3
ES2059568T3 ES89100234T ES89100234T ES2059568T3 ES 2059568 T3 ES2059568 T3 ES 2059568T3 ES 89100234 T ES89100234 T ES 89100234T ES 89100234 T ES89100234 T ES 89100234T ES 2059568 T3 ES2059568 T3 ES 2059568T3
Authority
ES
Spain
Prior art keywords
aspergillus
enzyme
macerante
elaboration
procedure
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES89100234T
Other languages
English (en)
Inventor
Fridolin Dr Loffler
Roland Dr Reiner
Bruno Dr Sprossler
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Roehm GmbH Darmstadt
Original Assignee
Roehm GmbH Darmstadt
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roehm GmbH Darmstadt filed Critical Roehm GmbH Darmstadt
Application granted granted Critical
Publication of ES2059568T3 publication Critical patent/ES2059568T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y102/00—Oxidoreductases acting on the aldehyde or oxo group of donors (1.2)
    • C12Y102/01—Oxidoreductases acting on the aldehyde or oxo group of donors (1.2) with NAD+ or NADP+ as acceptor (1.2.1)
    • C12Y102/01015—Malonate-semialdehyde dehydrogenase (1.2.1.15)
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/11—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products obtained by enzymatic digestion of fruit or vegetable compositions
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y301/00—Hydrolases acting on ester bonds (3.1)
    • C12Y301/01—Carboxylic ester hydrolases (3.1.1)
    • C12Y301/01011—Pectinesterase (3.1.1.11)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01015—Polygalacturonase (3.2.1.15)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y402/00—Carbon-oxygen lyases (4.2)
    • C12Y402/02—Carbon-oxygen lyases (4.2) acting on polysaccharides (4.2.2)
    • C12Y402/0201—Pectin lyase (4.2.2.10)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Medicinal Chemistry (AREA)
  • Molecular Biology (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Biomedical Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

UN PREPARADO MACERANTE DE ENZIMAS SE PRODUCE PONIENDO EN CONTACTOUNA SOLUCION ACUOSA DE UNA MEZCLA ENZIMATICA OBTENIDA DE UN CULTIVO DE ASPERGILUS CON PECTINGLICOSIDASA Y PECTINESTERASA CON UN INTERCAMBIADOR DE CATIONES. A CONTINUACION SE SEPARA LA FASE LIQUIDA, EN LA QUE SE ENCUENTRA LA MAYOR PARTE DE PECTINESTERASA, DEL INTERCAMBIADOR DE CATIONES Y SE ELUYE EL PREPARADO ENZIMATICO MACERANTE.
ES89100234T 1988-01-15 1989-01-07 Procedimiento para la elaboracion de una enzima de aspergillus macerante. Expired - Lifetime ES2059568T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE3801005A DE3801005A1 (de) 1988-01-15 1988-01-15 Verfahren zur herstellung eines macerierenden aspergillus-enzyms

Publications (1)

Publication Number Publication Date
ES2059568T3 true ES2059568T3 (es) 1994-11-16

Family

ID=6345341

Family Applications (1)

Application Number Title Priority Date Filing Date
ES89100234T Expired - Lifetime ES2059568T3 (es) 1988-01-15 1989-01-07 Procedimiento para la elaboracion de una enzima de aspergillus macerante.

Country Status (6)

Country Link
EP (1) EP0324399B1 (es)
JP (1) JPH01281080A (es)
AT (1) ATE94901T1 (es)
DE (2) DE3801005A1 (es)
DK (1) DK15389A (es)
ES (1) ES2059568T3 (es)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3908813A1 (de) * 1989-03-17 1990-09-20 Roehm Gmbh Verfahren zur expression eines aus aspergillus niger stammenden gens in einem aspergillus
US6358724B1 (en) 1993-09-23 2002-03-19 New England Biolabs, Inc. Isolation and composition of novel glycosidases
US6300113B1 (en) 1995-11-21 2001-10-09 New England Biolabs Inc. Isolation and composition of novel glycosidases
WO1995008645A1 (en) * 1993-09-23 1995-03-30 New England Biolabs, Inc. Isolation and composition of novel glycosidases
US6458573B1 (en) 1993-09-23 2002-10-01 New England Biolabs, Inc. Isolation and composition of a novel glycosidase from chryseobacterium
US6423525B1 (en) 1994-09-22 2002-07-23 New England Biolabs, Inc. Isolation and composition of a novel glycosidase from chryseobacterium
FR3010612B1 (fr) * 2013-09-18 2016-11-25 Etablissements J Soufflet Utilisation de pectinases dans l'alimentation des animaux monogastriques

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2479751A (en) * 1948-11-26 1949-08-23 Lineweaver Hans Isolation of polygalacturonase
DE1805808C3 (de) * 1968-10-29 1979-06-21 Roehm Gmbh, 6100 Darmstadt Mazerieren von Frucht- oder Gemüsemark
DE3044455C1 (de) * 1980-11-26 1982-07-08 Röhm GmbH, 6100 Darmstadt Herstellung von Pektinesterase
DD249919A1 (de) * 1986-06-09 1987-09-23 Adw Ddr Herstellungsverfahren fuer pektinasepraeparate mit unterschiedlichem polygalakturonase- und pektinesteraseanteil

Also Published As

Publication number Publication date
DE3801005A1 (de) 1989-07-27
ATE94901T1 (de) 1993-10-15
JPH01281080A (ja) 1989-11-13
EP0324399B1 (de) 1993-09-22
DK15389D0 (da) 1989-01-13
DE58905649D1 (de) 1993-10-28
EP0324399A2 (de) 1989-07-19
DK15389A (da) 1989-07-16
EP0324399A3 (en) 1990-09-12

Similar Documents

Publication Publication Date Title
IL83519A0 (en) Surgical fastening clip and method of making
SE8206168D0 (sv) Preparations and process for preparation thereof
HUT44937A (en) Process for producing pharmaceuticals comprising dipyridamole or mopidamole and o-acetyl-salicylic acid, resp. the salts thereof
AU587365B2 (en) Pasteurized human fibrinogen (HF), a process for its preparation and its use
AU8127887A (en) Process for the treatment of whey protein
EP0383234A3 (de) Pasteurisiertes, gereinigtes von Willebrand-Faktor-Konzentrat und Verfahren zu seiner Herstellung
ES2059568T3 (es) Procedimiento para la elaboracion de una enzima de aspergillus macerante.
AU652043B2 (en) Blood coagulation factor X1 concentrate having high specific activity, suitable for therapeutic use, and process for preparing same
AU585216B2 (en) Process for the microbiological preparation of l-carnitine
AU548758B2 (en) Angiokinase, vasal fibrinolytic active principle
NZ224295A (en) A method of producing native or physiologically active secondary structure in physiologically inactive proteins
AU6879287A (en) Method for the preservation of wood
EP0174958A4 (en) TREATMENT OF HIGH PROTEIN EDMS BY DIRECT APPLICATION OF BENZOPYRONS.
IT8419782A0 (it) Processo per la preparazione di acidi alfa-arilalcanoici otticamente attivi.
AU7071487A (en) Chlorpheniramine therapy
DE3680770D1 (de) Ausgangsprodukte zur herstellung von 9-beta-chlorprostaglandinen.
AU7633987A (en) The use of 15-deoxyspergualine as a pharmaceutical
DK0436712T3 (da) Lim til sammenføjning af humant eller animalsk væv
DE3565535D1 (en) Process for the preparation of optically active 1,4-dihydropyridines
DE3673254D1 (de) Vorrichtung zum erzeugen von fluessigkeitstropfen.
SU797665A1 (ru) Способ предупреждени постваго-ТОМичЕСКОгО гАСТРОСТАзА
FR2640281B1 (fr) Concentre enzymatique liquide stable et procede pour sa production
EP0365029A3 (en) Method of systhesizing optically active beta-halolactic acid or glycidic acid
DE3686652D1 (de) 1,3-dithio-2-ylidenemalonate zur heilung von fett-nekrose.
HUT42520A (en) Process for production of drink based on quail-egg

Legal Events

Date Code Title Description
FG2A Definitive protection

Ref document number: 324399

Country of ref document: ES