ES2010808A6 - Chewing gum containing sweet protein and salt. - Google Patents

Chewing gum containing sweet protein and salt.

Info

Publication number
ES2010808A6
ES2010808A6 ES8802918A ES8802918A ES2010808A6 ES 2010808 A6 ES2010808 A6 ES 2010808A6 ES 8802918 A ES8802918 A ES 8802918A ES 8802918 A ES8802918 A ES 8802918A ES 2010808 A6 ES2010808 A6 ES 2010808A6
Authority
ES
Spain
Prior art keywords
salt
chewing gum
sweet protein
containing sweet
gum containing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES8802918A
Other languages
Spanish (es)
Inventor
Mansukh M Patel
Jayant C Dave
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WM Wrigley Jr Co
Original Assignee
WM Wrigley Jr Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by WM Wrigley Jr Co filed Critical WM Wrigley Jr Co
Publication of ES2010808A6 publication Critical patent/ES2010808A6/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/14—Chewing gum characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/064—Chewing gum characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Confectionery (AREA)

Abstract

A chewing gum composition containing sweet protein and salt and having enhanced flavor. The sweet protein and salt are substantially physically separate in the chewing gum. The physical separation prevents the salt from suppressing the flavor and sweetness properties of the sweet portion. The salt is selected from sodium chloride, potassium chloride, or mixtures thereof. The salt is preferably present in the chewing gum in amounts between about 10 to about 1000 parts per million (ppm) by weight of the chewing gum. Various manufacturing methods for maintaining a substantial physical separation in the chewing gum are also provided.
ES8802918A 1987-09-25 1988-09-26 Chewing gum containing sweet protein and salt. Expired ES2010808A6 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US10095987A 1987-09-25 1987-09-25
US24609888A 1988-09-19 1988-09-19

Publications (1)

Publication Number Publication Date
ES2010808A6 true ES2010808A6 (en) 1989-12-01

Family

ID=26797748

Family Applications (1)

Application Number Title Priority Date Filing Date
ES8802918A Expired ES2010808A6 (en) 1987-09-25 1988-09-26 Chewing gum containing sweet protein and salt.

Country Status (7)

Country Link
EP (1) EP0368935A1 (en)
JP (1) JPH02501265A (en)
AU (1) AU2526688A (en)
ES (1) ES2010808A6 (en)
FI (1) FI892502A (en)
GR (1) GR880100638A (en)
WO (1) WO1989002703A1 (en)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5198251A (en) * 1989-04-19 1993-03-30 Wm. Wrigley Jr. Company Gradual release structures for chewing gum
US5139794A (en) * 1989-04-19 1992-08-18 Wm. Wrigley Jr. Company Use of encapsulated salts in chewing gum
US5154939A (en) * 1989-04-19 1992-10-13 Wm. Wrigley Jr. Company Use of salt to improve extrusion encapsulation of chewing gum ingredients
US5165944A (en) * 1989-04-19 1992-11-24 Wm. Wrigley Jr. Company Gradual release structures for chewing gum
US5229148A (en) * 1989-04-19 1993-07-20 Wm. Wrigley Jr. Company Method of combining active ingredients with polyvinyl acetates
AU639645B2 (en) * 1989-10-10 1993-07-29 Wm. Wrigley Jr. Company Gradual release structures made from fiber spinning techniques
US5128155A (en) * 1990-12-20 1992-07-07 Wm. Wrigley Jr. Company Flavor releasing structures for chewing gum
JP4579050B2 (en) * 2004-05-13 2010-11-10 三栄源エフ・エフ・アイ株式会社 Chewing gum with excellent sweetness and / or flavor sustainability
US20120052154A1 (en) * 2009-06-10 2012-03-01 Sandrine Cudre Inverse emulsion and use thereof

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3681087A (en) * 1970-04-15 1972-08-01 Meditron Inc Chewing gum composition
US4122205A (en) * 1975-07-04 1978-10-24 Tate & Lyle Ltd. Sweetening compositions containing protein sweeteners
DE3010836C2 (en) * 1980-03-21 1982-10-28 Barnängen Deutschland GmbH, 5020 Frechen Chewing gum and its manufacture
US4562076A (en) * 1982-12-27 1985-12-31 Wm. Wrigley Jr. Company Chewing gum with coating of thaumatin or monellin and method
EP0185442A3 (en) * 1984-10-05 1988-08-31 Warner-Lambert Company A novel sweetener delivery system and a chewing gum composition comprising the sweetener delivery system
US4642235A (en) * 1984-10-26 1987-02-10 Wm. Wrigley Jr. Company Chewing gum with center fill comprising thaumatin or monellin and method

Also Published As

Publication number Publication date
EP0368935A1 (en) 1990-05-23
FI892502A0 (en) 1989-05-23
FI892502A (en) 1989-05-23
AU2526688A (en) 1989-04-18
EP0368935A4 (en) 1989-10-04
WO1989002703A1 (en) 1989-04-06
GR880100638A (en) 1989-06-22
JPH02501265A (en) 1990-05-10

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Legal Events

Date Code Title Description
SA6 Expiration date (snapshot 920101)

Free format text: 2008-09-26