ES1303752Y - Pizza con salsa de barbacoa - Google Patents
Pizza con salsa de barbacoaInfo
- Publication number
- ES1303752Y ES1303752Y ES202330192U ES202330192U ES1303752Y ES 1303752 Y ES1303752 Y ES 1303752Y ES 202330192 U ES202330192 U ES 202330192U ES 202330192 U ES202330192 U ES 202330192U ES 1303752 Y ES1303752 Y ES 1303752Y
- Authority
- ES
- Spain
- Prior art keywords
- pizza
- barbecue sauce
- barbecue
- sauce
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES202330192U ES1303752Y (es) | 2023-02-07 | 2023-02-07 | Pizza con salsa de barbacoa |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ES202330192U ES1303752Y (es) | 2023-02-07 | 2023-02-07 | Pizza con salsa de barbacoa |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| ES1303752U ES1303752U (es) | 2023-10-18 |
| ES1303752Y true ES1303752Y (es) | 2024-01-09 |
Family
ID=88326119
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES202330192U Active ES1303752Y (es) | 2023-02-07 | 2023-02-07 | Pizza con salsa de barbacoa |
Country Status (1)
| Country | Link |
|---|---|
| ES (1) | ES1303752Y (es) |
-
2023
- 2023-02-07 ES ES202330192U patent/ES1303752Y/es active Active
Also Published As
| Publication number | Publication date |
|---|---|
| ES1303752U (es) | 2023-10-18 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| CA1K | Utility model application published |
Ref document number: 1303752 Country of ref document: ES Kind code of ref document: U Effective date: 20231018 |
|
| FG1K | Utility model granted |
Ref document number: 1303752 Country of ref document: ES Kind code of ref document: Y Effective date: 20240103 |