ES117574A1 - A procedure to influence fermentation in baking. - Google Patents

A procedure to influence fermentation in baking.

Info

Publication number
ES117574A1
ES117574A1 ES117574A ES117574A ES117574A1 ES 117574 A1 ES117574 A1 ES 117574A1 ES 117574 A ES117574 A ES 117574A ES 117574 A ES117574 A ES 117574A ES 117574 A1 ES117574 A1 ES 117574A1
Authority
ES
Spain
Prior art keywords
baking
procedure
influence fermentation
fermentation
influence
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES117574A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BAUMANN SAMUEL
Original Assignee
BAUMANN SAMUEL
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BAUMANN SAMUEL filed Critical BAUMANN SAMUEL
Priority to ES117574A priority Critical patent/ES117574A1/en
Publication of ES117574A1 publication Critical patent/ES117574A1/en
Expired legal-status Critical Current

Links

ES117574A 1930-04-04 1930-04-04 A procedure to influence fermentation in baking. Expired ES117574A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES117574A ES117574A1 (en) 1930-04-04 1930-04-04 A procedure to influence fermentation in baking.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES117574A ES117574A1 (en) 1930-04-04 1930-04-04 A procedure to influence fermentation in baking.

Publications (1)

Publication Number Publication Date
ES117574A1 true ES117574A1 (en) 1930-05-01

Family

ID=65578022

Family Applications (1)

Application Number Title Priority Date Filing Date
ES117574A Expired ES117574A1 (en) 1930-04-04 1930-04-04 A procedure to influence fermentation in baking.

Country Status (1)

Country Link
ES (1) ES117574A1 (en)

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