EP3826471A4 - Procédé pour réduire le temps de trempe de produits de confiserie déposés - Google Patents

Procédé pour réduire le temps de trempe de produits de confiserie déposés Download PDF

Info

Publication number
EP3826471A4
EP3826471A4 EP19842171.1A EP19842171A EP3826471A4 EP 3826471 A4 EP3826471 A4 EP 3826471A4 EP 19842171 A EP19842171 A EP 19842171A EP 3826471 A4 EP3826471 A4 EP 3826471A4
Authority
EP
European Patent Office
Prior art keywords
confectionery products
tempering time
reducing
deposited confectionery
deposited
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
EP19842171.1A
Other languages
German (de)
English (en)
Other versions
EP3826471A1 (fr
Inventor
Jingping Liu
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
WM Wrigley Jr Co
Original Assignee
WM Wrigley Jr Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by WM Wrigley Jr Co filed Critical WM Wrigley Jr Co
Publication of EP3826471A1 publication Critical patent/EP3826471A1/fr
Publication of EP3826471A4 publication Critical patent/EP3826471A4/fr
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/02Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/04Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/18Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/18Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/184Chewing gum characterised by shape, structure or physical form, e.g. aerated products products with a supported structure

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Confectionery (AREA)
EP19842171.1A 2018-07-26 2019-07-25 Procédé pour réduire le temps de trempe de produits de confiserie déposés Pending EP3826471A4 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201862703533P 2018-07-26 2018-07-26
PCT/US2019/043449 WO2020023753A1 (fr) 2018-07-26 2019-07-25 Procédé pour réduire le temps de trempe de produits de confiserie déposés

Publications (2)

Publication Number Publication Date
EP3826471A1 EP3826471A1 (fr) 2021-06-02
EP3826471A4 true EP3826471A4 (fr) 2022-05-04

Family

ID=69181915

Family Applications (1)

Application Number Title Priority Date Filing Date
EP19842171.1A Pending EP3826471A4 (fr) 2018-07-26 2019-07-25 Procédé pour réduire le temps de trempe de produits de confiserie déposés

Country Status (4)

Country Link
US (1) US20210307353A1 (fr)
EP (1) EP3826471A4 (fr)
CN (1) CN112512331A (fr)
WO (1) WO2020023753A1 (fr)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2548452B1 (fr) * 2006-11-29 2014-05-14 Intercontinental Great Brands LLC Compositions de confiserie incluant un composant élastomère et un composant saccharide
US20150201644A1 (en) * 2012-08-22 2015-07-23 Intercontinental Great Brands Llc Chewing gum compositions and methods of making thereof
US20150264958A1 (en) * 2012-10-18 2015-09-24 Intercontinental Great Brands Llc Chewing gum product and method for the formation thereof

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3573933A (en) * 1968-11-14 1971-04-06 Exxon Research Engineering Co Chewing gum base
US5437877A (en) * 1992-03-03 1995-08-01 Wm. Wrigley Jr. Company Wax-free chewing gum with initial soft bite
WO1993017570A1 (fr) 1992-03-03 1993-09-16 Wm. Wrigley Jr. Company Base de gomme a macher amelioree depourvue de cire
EP0633729B1 (fr) * 1992-03-03 1997-05-14 Wm. Wrigley Jr. Company Gomme a macher exempte de cire, tendre des le depart
US5523110A (en) * 1994-06-23 1996-06-04 Nestec S.A Chocolate heat-resistance by particulate polyol gel addition
CN101170913A (zh) * 2005-04-29 2008-04-30 Wm.雷格利Jr.公司 成型口香糖产品及其制备方法
EP1895992A4 (fr) * 2005-05-23 2012-03-28 Kraft Foods Global Brands Llc Systemes d'administration a la base de gomme a macher compressible pour la liberation des ingredients
US20070184149A1 (en) * 2005-12-16 2007-08-09 Barkalow David G Coated chewing gum
EP2282645B1 (fr) * 2008-05-26 2015-04-15 Fertin Pharma A/S Imprégnation d arôme d un noyau de gomme à mâcher
EP3073836A4 (fr) * 2013-11-26 2017-07-05 Wm. Wrigley Jr. Company Produit de type gomme à mâcher déposée
CN107846925A (zh) * 2015-07-17 2018-03-27 Wm.雷格利 Jr.公司 含有来自食用油源的弹性体的口香糖和胶基
US11166474B2 (en) 2016-04-22 2021-11-09 Wm. Wrigley Jr. Company Tempered xylitol coating for chewing gums
EP3573469B1 (fr) * 2017-01-27 2021-05-19 Wm. Wrigley Jr. Company Produits de gomme à mâcher et procédés de fabrication
PL3634143T3 (pl) * 2017-06-05 2021-08-30 Intercontinental Great Brands Llc Kompozycja gumy do żucia i sposoby jej wytwarzania
JP6951546B2 (ja) * 2017-08-18 2021-10-20 インターコンチネンタル グレート ブランズ エルエルシー チューインガム組成物及びその作製方法
EP3549579A1 (fr) * 2018-04-03 2019-10-09 Sanofi Winthrop Industrie Formulation de gomme orale et son procédé de fabrication

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2548452B1 (fr) * 2006-11-29 2014-05-14 Intercontinental Great Brands LLC Compositions de confiserie incluant un composant élastomère et un composant saccharide
US20150201644A1 (en) * 2012-08-22 2015-07-23 Intercontinental Great Brands Llc Chewing gum compositions and methods of making thereof
US20150264958A1 (en) * 2012-10-18 2015-09-24 Intercontinental Great Brands Llc Chewing gum product and method for the formation thereof

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
See also references of WO2020023753A1 *

Also Published As

Publication number Publication date
CN112512331A (zh) 2021-03-16
US20210307353A1 (en) 2021-10-07
WO2020023753A1 (fr) 2020-01-30
EP3826471A1 (fr) 2021-06-02

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