EP3502570A1 - A flue chamber - Google Patents

A flue chamber Download PDF

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Publication number
EP3502570A1
EP3502570A1 EP18195164.1A EP18195164A EP3502570A1 EP 3502570 A1 EP3502570 A1 EP 3502570A1 EP 18195164 A EP18195164 A EP 18195164A EP 3502570 A1 EP3502570 A1 EP 3502570A1
Authority
EP
European Patent Office
Prior art keywords
intermediate wall
opening
flue
flue chamber
cooking
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP18195164.1A
Other languages
German (de)
French (fr)
Other versions
EP3502570B1 (en
Inventor
Sabri Omur DURMUS
Fedai Mutlu
Emir Gurcan DERBEDEK
Baris OZBEK
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Vestel Beyaz Esya Sanayi ve Ticaret AS
Original Assignee
Vestel Beyaz Esya Sanayi ve Ticaret AS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Vestel Beyaz Esya Sanayi ve Ticaret AS filed Critical Vestel Beyaz Esya Sanayi ve Ticaret AS
Publication of EP3502570A1 publication Critical patent/EP3502570A1/en
Application granted granted Critical
Publication of EP3502570B1 publication Critical patent/EP3502570B1/en
Active legal-status Critical Current
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Classifications

    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • F24C15/20Removing cooking fumes
    • F24C15/2007Removing cooking fumes from oven cavities

Definitions

  • Present invention relates to a flue chamber suitable for use in oven-type cooking devices and providing to discharge, in a reliable manner, air which is formed within the cooking compartment of the cooking device.
  • Oven-type cooking devices comprise at least one cooking compartment in which cooking process takes place and which, preferably, is heated by means of a heating element.
  • various gases may be formed depending on structure of the product being heated/cooked and characteristics of the heating element being used. For example, during cooking of a liquid containing food, steam is formed within the cooking compartment as a result of evaporation of the liquid.
  • gases such as carbon dioxide are formed due to burning of the gas. Such gases formed within the cooking compartment may negatively affect the cooking/heating process. For that reason, said gases should be removed from the cooking compartment.
  • flue structures are used to send out the gases formed within the cooking compartment.
  • Said flue structures comprise a flue which communicates with the cooking compartment on one side, and communicates with the outside on the other side through a body of the cooking device.
  • Flue structures used in the cooking devices enables to practically discharge gases formed within the cooking compartment.
  • temperature of the gases formed within the cooking compartment is generally high (250 - 350°C)
  • colour changes are caused especially at the hearth plate flue outlet region made of inox raw material.
  • the present invention provides a flue chamber suitable for use in a cooking device which comprises at least one cooking compartment and at least one flue communicating with the cooking compartment on at least one side.
  • Said flue chamber comprises at least one body in the form of a hollow box which has at least one opening on at least one side, and at least one discharge hole on at least another side; at least one intermediate wall which is positioned in said body, partially closes said opening, and forms a discharge line between said discharge hole and the part of the opening that is not closed by the intermediate wall; at least one insulation element located between said intermediate wall and the body or between the intermediate wall and the opening, and having heat insulating properties; and at least one connection section located in said body and connecting the body to the cooking device through the opening.
  • An object of the present invention is to develop a flue chamber suitable for use in oven-type cooking devices and providing to discharge, in a reliable manner, gases which are formed within the cooking compartment of the cooking device.
  • Another object of the present invention is to develop a flue chamber which prevents colour change, associated with the discharged gases, at the hearth plate surface of the cooking device made of inox raw material.
  • Yet another object of the present invention is to develop a durable and reliable flue chamber.
  • Cooking device P
  • Cooking compartment P1 Flue
  • Hearth plate P3
  • Discharge hole of the hearth plate P4
  • Flue chamber S
  • Body (1) Opening (1a) Discharge hole (1b) Upper wall (1c) Connection section (1d) Intermediate wall (2)
  • Connection lug (2a) Insulation element (3)
  • Connection element (4)
  • gases which are formed within the cooking compartment during the cooking process should be discharged. Discharging said gases through a flue directly communicating with the body of the cooking device may cause particularly hearth plate of the cooking device made of inox raw material to get damaged. Therefore, with the present invention, there is developed a flue chamber for use in oven-type cooking devices and providing to discharge, in a reliable manner, gases which are formed within the cooking compartment of the cooking device, and being mounted to the flue outlet.
  • the flue chamber (S) is suitable for use in a cooking device (P) which comprises at least one cooking compartment (P1) and at least one flue (P2) communicating with the cooking compartment (P1) on at least one side, the flue chamber comprising at least one body (1) in the form of a hollow box which has at least one opening (1a) on at least one side, and at least one discharge hole (1b) on at least another side; at least one intermediate wall (2) which is positioned in said body (1), partially closes said opening (1a), and forms a discharge line between said discharge hole (1b) and the part of the opening (1a) that is not closed by the intermediate wall; at least one insulation element (3) located between said intermediate wall (2) and the body (1) or between the intermediate wall (2) and the opening (1a), and having heat insulating properties; and at least one connection section (1d) located in said body (1) and connecting the body (1) to the cooking device (P) through the opening.
  • the intermediate wall (2) positioned within the body (1) partially closes the opening (1a) which is located in the body (1).
  • a discharge line is formed between the discharge hole (1b) and the part of the opening (1a) that is not closed by the intermediate wall (2).
  • At least another side of said flue (P2) which is not communicating with the cooking compartment (P1) is connected to the section of the opening (1a) that is not closed by the intermediate wall (2).
  • gases formed within the cooking compartment (P1) pass, respectively, through the flue (P2), the opening (1a), the discharge line formed within the body (1), and finally the discharge hole (1b) to be sent out. While said gases are discharged in this manner, the insulation element (3) (e.g.
  • a glass wool located between said intermediate wall (2) and the body (1) or between the intermediate wall (2) and the opening (1a) prevents the heat formed within the discharge line from being transferred to the cooking device (P).
  • said insulation element (3) heat exchange between the section of the opening (1a) which is closed by the intermediate wall (2) and the cooking device (P) is blocked.
  • hearth plate (P3) of the cooking device (P) is prevented to get damaged due to hot gases discharged from the cooking compartment (P1).
  • said intermediate wall (2) is in the form of a plate which is in connection with an upper wall (1c) of said body (1) on at least one side, and is inclined (in other words, having an acute angle with the upper wall (1c)) so as to approach to said opening (1a) as it moves away from the upper wall (1c).
  • said insulation element (3) is positioned at the face of the intermediate wall (2), which is in the form of a plate, facing to the opening (1a). In here, when the body (1) is connected to the cooking device (P), said insulation element (3) is between the intermediate wall (2) and the cooking device (P). By this way, a better heat insulation is provided between the cooking device (P) and the discharge line.
  • said discharge hole (1b) is positioned at an upper wall (1c) of the body (1).
  • said discharge hole (1b) is, preferably, aligned coaxially with the discharge hole of the hearth plate (P4).
  • said intermediate wall (2) is integral with the body (1).
  • the intermediate wall (2) is attachable to and detachable from the body (1).
  • the flue chamber (S) comprises at least one connection lug (2a) located at the intermediate wall (2), and at least one connection element (4), preferably in the form of a screw, to connect said connection lug (2a) to the body (1). Therefore, the flue chamber (S) can be used in a simple and practical manner.
  • said flue chamber (S) comprises at least one protective layer (not shown in the figures) located on the body (1) and having high thermal endurance.
  • Said protective layer is preferably in the form of a dye having high temperature endurance.

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  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Baking, Grill, Roasting (AREA)
  • Ventilation (AREA)

Abstract

The present invention provides a flue chamber (S) suitable for use in a cooking device (P) which comprises at least one cooking compartment (P1) and at least one flue (P2) communicating with the cooking compartment (P1) on at least one side. Said flue chamber (S) comprises at least one body (1) in the form of a hollow box which has at least one opening (1a) on at least one side, and at least one discharge hole (1b) on at least another side; at least one intermediate wall (2) which is positioned in said body (1), partially closes said opening (1a), and forms a discharge line between said discharge hole (1b) and the part of the opening (1a) that is not closed by the intermediate wall; at least one insulation element (3) located between said intermediate wall (2) and the body (1) or between the intermediate wall (2) and the opening (1a), and having heat insulating properties; and at least one connection section (1d) located in said body (1) and connecting the body (1) to the cooking device (P) through the opening.

Description

    Technical Field
  • Present invention relates to a flue chamber suitable for use in oven-type cooking devices and providing to discharge, in a reliable manner, air which is formed within the cooking compartment of the cooking device.
  • Prior Art
  • Oven-type cooking devices comprise at least one cooking compartment in which cooking process takes place and which, preferably, is heated by means of a heating element. When a cooking or heating process is performed within said cooking compartment, various gases may be formed depending on structure of the product being heated/cooked and characteristics of the heating element being used. For example, during cooking of a liquid containing food, steam is formed within the cooking compartment as a result of evaporation of the liquid. In addition to this, for example if a gas heater is used, gases such as carbon dioxide are formed due to burning of the gas. Such gases formed within the cooking compartment may negatively affect the cooking/heating process. For that reason, said gases should be removed from the cooking compartment.
  • In the known art, flue structures are used to send out the gases formed within the cooking compartment. Said flue structures comprise a flue which communicates with the cooking compartment on one side, and communicates with the outside on the other side through a body of the cooking device. Flue structures used in the cooking devices enables to practically discharge gases formed within the cooking compartment. However, since temperature of the gases formed within the cooking compartment is generally high (250 - 350°C), during release of these gases from the hearth plate flue outlet discharges on the hearth plate by means of a flue directly through the body of the cooking device, colour changes are caused especially at the hearth plate flue outlet region made of inox raw material.
  • Brief Description of Invention
  • The present invention provides a flue chamber suitable for use in a cooking device which comprises at least one cooking compartment and at least one flue communicating with the cooking compartment on at least one side. Said flue chamber comprises at least one body in the form of a hollow box which has at least one opening on at least one side, and at least one discharge hole on at least another side; at least one intermediate wall which is positioned in said body, partially closes said opening, and forms a discharge line between said discharge hole and the part of the opening that is not closed by the intermediate wall; at least one insulation element located between said intermediate wall and the body or between the intermediate wall and the opening, and having heat insulating properties; and at least one connection section located in said body and connecting the body to the cooking device through the opening.
  • In the flue chamber according to the present invention, hot air coming from the cooking compartment of the cooking device via the flue passes through a discharge line, which is formed by the intermediate wall in the body, so as to be sent to the outside through the discharge hole. In here, thanks to the insulation element located between said intermediate wall and the body or between the intermediate wall and the opening, temperature of the hot air, passing through the discharge line, on the intermediate wall is prevented from being transferred to the flue outlet section of the hearth plate by heat transfer. Therefore, deteriorations are prevented in a practical and reliable manner, which may be formed due to hot gas particularly at the hearth plate surface made of inox raw material.
  • Object of Invention
  • An object of the present invention is to develop a flue chamber suitable for use in oven-type cooking devices and providing to discharge, in a reliable manner, gases which are formed within the cooking compartment of the cooking device.
  • Another object of the present invention is to develop a flue chamber which prevents colour change, associated with the discharged gases, at the hearth plate surface of the cooking device made of inox raw material.
  • Yet another object of the present invention is to develop a durable and reliable flue chamber.
  • Brief Description of Drawings
  • Exemplary embodiments of the flue chamber according to the present invention are shown in accompanying drawings, in which:
    • Figure 1; is a perspective view of use of the developed flue chamber in a cooking device.
    • Figure 2; is a side-sectional view of the use of developed flue chamber in a cooking device.
    • Figure 3; is a perspective view of the use of developed flue chamber with a hearth plate in a cooking device.
    • Figure 4; is a perspective view of the developed flue chamber.
    • Figure 5; is an exploded view of the developed flue chamber.
  • All the parts illustrated in figures are individually assigned a reference numeral and the corresponding terms of these numbers are listed below:
    Cooking device (P)
    Cooking compartment (P1)
    Flue (P2)
    Hearth plate (P3)
    Discharge hole of the hearth plate (P4)
    Flue chamber (S)
    Body (1)
    Opening (1a)
    Discharge hole (1b)
    Upper wall (1c)
    Connection section (1d)
    Intermediate wall (2)
    Connection lug (2a)
    Insulation element (3)
    Connection element (4)
  • Description of Invention
  • For the oven-type cooking devices, gases which are formed within the cooking compartment during the cooking process should be discharged. Discharging said gases through a flue directly communicating with the body of the cooking device may cause particularly hearth plate of the cooking device made of inox raw material to get damaged. Therefore, with the present invention, there is developed a flue chamber for use in oven-type cooking devices and providing to discharge, in a reliable manner, gases which are formed within the cooking compartment of the cooking device, and being mounted to the flue outlet.
  • The flue chamber (S) according to the present invention, exemplary views of which are provided in figures 1-4, is suitable for use in a cooking device (P) which comprises at least one cooking compartment (P1) and at least one flue (P2) communicating with the cooking compartment (P1) on at least one side, the flue chamber comprising at least one body (1) in the form of a hollow box which has at least one opening (1a) on at least one side, and at least one discharge hole (1b) on at least another side; at least one intermediate wall (2) which is positioned in said body (1), partially closes said opening (1a), and forms a discharge line between said discharge hole (1b) and the part of the opening (1a) that is not closed by the intermediate wall; at least one insulation element (3) located between said intermediate wall (2) and the body (1) or between the intermediate wall (2) and the opening (1a), and having heat insulating properties; and at least one connection section (1d) located in said body (1) and connecting the body (1) to the cooking device (P) through the opening.
  • In an exemplary embodiment of the invention, the intermediate wall (2) positioned within the body (1) partially closes the opening (1a) which is located in the body (1). Here, in the body (1), a discharge line is formed between the discharge hole (1b) and the part of the opening (1a) that is not closed by the intermediate wall (2). At least another side of said flue (P2) which is not communicating with the cooking compartment (P1) is connected to the section of the opening (1a) that is not closed by the intermediate wall (2). In here, gases formed within the cooking compartment (P1) pass, respectively, through the flue (P2), the opening (1a), the discharge line formed within the body (1), and finally the discharge hole (1b) to be sent out. While said gases are discharged in this manner, the insulation element (3) (e.g. a glass wool) located between said intermediate wall (2) and the body (1) or between the intermediate wall (2) and the opening (1a) prevents the heat formed within the discharge line from being transferred to the cooking device (P). In other words, thanks to said insulation element (3), heat exchange between the section of the opening (1a) which is closed by the intermediate wall (2) and the cooking device (P) is blocked. Thus, hearth plate (P3) of the cooking device (P) is prevented to get damaged due to hot gases discharged from the cooking compartment (P1).
  • In a preferred embodiment of the invention, said intermediate wall (2) is in the form of a plate which is in connection with an upper wall (1c) of said body (1) on at least one side, and is inclined (in other words, having an acute angle with the upper wall (1c)) so as to approach to said opening (1a) as it moves away from the upper wall (1c). In this embodiment, said insulation element (3) is positioned at the face of the intermediate wall (2), which is in the form of a plate, facing to the opening (1a). In here, when the body (1) is connected to the cooking device (P), said insulation element (3) is between the intermediate wall (2) and the cooking device (P). By this way, a better heat insulation is provided between the cooking device (P) and the discharge line.
  • In another preferred embodiment of the present invention, said discharge hole (1b) is positioned at an upper wall (1c) of the body (1). Thus, it is provided to discharge gases, which are coming from the discharge hole, through the discharge hole (1b) in a simpler way. In this embodiment, said discharge hole (1b) is, preferably, aligned coaxially with the discharge hole of the hearth plate (P4).
  • Yet in another preferred embodiment of the present invention, said intermediate wall (2) is integral with the body (1). In an alternative embodiment, the intermediate wall (2) is attachable to and detachable from the body (1). In this embodiment, the flue chamber (S) comprises at least one connection lug (2a) located at the intermediate wall (2), and at least one connection element (4), preferably in the form of a screw, to connect said connection lug (2a) to the body (1). Therefore, the flue chamber (S) can be used in a simple and practical manner.
  • In another preferred embodiment of the present invention, said flue chamber (S) comprises at least one protective layer (not shown in the figures) located on the body (1) and having high thermal endurance. Said protective layer is preferably in the form of a dye having high temperature endurance. By this way, the body (1) is prevented from being damaged from the hot gas passing through the body (1).
  • In the flue chamber (S) according to the present invention, hot air coming from the cooking compartment (P1) of the cooking device (P) via the flue (P2) passes through a discharge line, which is formed by the intermediate wall (2) in the body (1), so as to be sent to the outside through the discharge hole (1b). In here, thanks to the insulation element (3) located between said intermediate wall (2) and the body (1) or between the intermediate wall (2) and the opening (1a), hot air passing through the discharge line is prevented from being transferred to the hearth plate (P3). Therefore, deteriorations are prevented in a practical and reliable manner, which are formed due to the hot gas at the hearth plate (P3) made of inox raw material.

Claims (8)

  1. A flue chamber (S) suitable for use with a cooking device (P) which comprises at least one cooking compartment (P1) and at least one flue (P2) communicating with the cooking compartment (P1) on at least one side, characterized by comprising
    - at least one body (1) in the form of a hollow box which has at least one opening (1a) on at least one side, and at least one discharge hole (1b) on at least another side;
    - at least one intermediate wall (2) which is positioned in said body (1), partially closes said opening (1a), and forms a discharge line between said discharge hole (1b) and the part of the opening (1a) that is not closed by the intermediate wall;
    - at least one insulation element (3) located between said intermediate wall (2) and the body (1) or between the intermediate wall (2) and the opening (1a), and having heat insulating properties; and
    - at least one connection section (1d) located in said body (1) and connecting the body (1) to the cooking device (P) through the opening.
  2. A flue chamber (S) according to claim 1, characterized in that said intermediate wall (2) is in the form of a plate which is in connection with an upper wall (1c) of said body (1) on at least one side, and is inclined so as to approach to said opening (1a) as it moves away from the upper wall (1c).
  3. A flue chamber (S) according to claim 1, characterized in that said discharge hole (1b) is positioned at an upper wall (1c) of the body (1).
  4. A flue chamber (S) according to claim 1, characterized in that the intermediate wall (2) is integral with the body (1).
  5. A flue chamber (S) according to claim 1, characterized in that the intermediate wall (2) is attachable to and detachable from the body (1).
  6. A flue chamber (S) according to claim 5, characterized by comprising at least one connection lug (2a) located at the intermediate wall (2), and at least one connection element (4) to connect said connection lug (2a) to the body (1).
  7. A flue chamber (S) according to claim 1, characterized by comprising at least one protective layer located on the body (1) and having high thermal endurance.
  8. A flue chamber (S) according to claim 1, characterized in that said discharge hole (1b) is aligned coaxially with the discharge hole of the hearth plate (P4).
EP18195164.1A 2017-12-22 2018-09-18 A flue chamber Active EP3502570B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
TR2017/21312A TR201721312A2 (en) 2017-12-22 2017-12-22 A chimney chamber.

Publications (2)

Publication Number Publication Date
EP3502570A1 true EP3502570A1 (en) 2019-06-26
EP3502570B1 EP3502570B1 (en) 2021-03-31

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Application Number Title Priority Date Filing Date
EP18195164.1A Active EP3502570B1 (en) 2017-12-22 2018-09-18 A flue chamber

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TR (1) TR201721312A2 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4001776A1 (en) * 2020-11-17 2022-05-25 Whirlpool Corporation Cooking appliance having a flue

Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2158881A (en) * 1935-05-07 1939-05-16 Edison General Elec Appliance Range
US2264657A (en) * 1937-09-01 1941-12-02 American Stove Co Range
US2274299A (en) * 1939-09-16 1942-02-24 Tappan Stove Co Range construction
US4021642A (en) * 1975-02-28 1977-05-03 General Electric Company Oven exhaust system for range with solid cooktop
DE3931482A1 (en) * 1989-09-21 1991-04-04 Licentia Gmbh Baking and roasting oven combining microwave and electric cooking - has vent opening incorporating extractor fan and selectively-opened auxiliary vent opening
EP2489942A1 (en) * 2011-02-15 2012-08-22 Vestel Beyaz Esya Sanayi Ve Ticaret A.S. A cooking device flue system
WO2013098251A1 (en) * 2011-12-30 2013-07-04 Arcelik Anonim Sirketi An oven comprising an exhaust duct
US20160178218A1 (en) * 2014-12-19 2016-06-23 Miele & Cie. Kg Kitchen range having a cooking chamber heated by a gas heating source

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2158881A (en) * 1935-05-07 1939-05-16 Edison General Elec Appliance Range
US2264657A (en) * 1937-09-01 1941-12-02 American Stove Co Range
US2274299A (en) * 1939-09-16 1942-02-24 Tappan Stove Co Range construction
US4021642A (en) * 1975-02-28 1977-05-03 General Electric Company Oven exhaust system for range with solid cooktop
DE3931482A1 (en) * 1989-09-21 1991-04-04 Licentia Gmbh Baking and roasting oven combining microwave and electric cooking - has vent opening incorporating extractor fan and selectively-opened auxiliary vent opening
EP2489942A1 (en) * 2011-02-15 2012-08-22 Vestel Beyaz Esya Sanayi Ve Ticaret A.S. A cooking device flue system
WO2013098251A1 (en) * 2011-12-30 2013-07-04 Arcelik Anonim Sirketi An oven comprising an exhaust duct
US20160178218A1 (en) * 2014-12-19 2016-06-23 Miele & Cie. Kg Kitchen range having a cooking chamber heated by a gas heating source

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP4001776A1 (en) * 2020-11-17 2022-05-25 Whirlpool Corporation Cooking appliance having a flue
US11933501B2 (en) 2020-11-17 2024-03-19 Whirlpool Corporation Cooking appliance having a flue

Also Published As

Publication number Publication date
TR201721312A2 (en) 2019-07-22
EP3502570B1 (en) 2021-03-31

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