EP3128848A4 - A process, apparatus and system for treating fruits or vegetables - Google Patents

A process, apparatus and system for treating fruits or vegetables Download PDF

Info

Publication number
EP3128848A4
EP3128848A4 EP15777023.1A EP15777023A EP3128848A4 EP 3128848 A4 EP3128848 A4 EP 3128848A4 EP 15777023 A EP15777023 A EP 15777023A EP 3128848 A4 EP3128848 A4 EP 3128848A4
Authority
EP
European Patent Office
Prior art keywords
vegetables
treating fruits
fruits
treating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP15777023.1A
Other languages
German (de)
French (fr)
Other versions
EP3128848A1 (en
EP3128848B1 (en
Inventor
Jeffrey John Hastings
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Naturo Innovations Pty Ltd
Original Assignee
Naturo All Natural Technologies Pty Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from AU2014901332A external-priority patent/AU2014901332A0/en
Application filed by Naturo All Natural Technologies Pty Ltd filed Critical Naturo All Natural Technologies Pty Ltd
Publication of EP3128848A1 publication Critical patent/EP3128848A1/en
Publication of EP3128848A4 publication Critical patent/EP3128848A4/en
Application granted granted Critical
Publication of EP3128848B1 publication Critical patent/EP3128848B1/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/06Blanching
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/04Freezing; Subsequent thawing; Cooling
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23NMACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A23N12/02Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for washing or blanching
    • A23N12/04Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for washing or blanching for blanching
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65BMACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B25/00Packaging other articles presenting special problems
    • B65B25/02Packaging agricultural or horticultural products
    • B65B25/04Packaging fruit or vegetables
    • B65B25/041Packaging fruit or vegetables combined with their conservation
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25DREFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D25/00Charging, supporting, and discharging the articles to be cooled
    • F25D25/04Charging, supporting, and discharging the articles to be cooled by conveyors

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
EP15777023.1A 2014-04-11 2015-04-10 A process for treating avocados Active EP3128848B1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
AU2014901332A AU2014901332A0 (en) 2014-04-11 A Process, Apparatus and System for Treating Fruits or Vegetables
PCT/AU2015/050167 WO2015154150A1 (en) 2014-04-11 2015-04-10 A process, apparatus and system for treating fruits or vegetables

Publications (3)

Publication Number Publication Date
EP3128848A1 EP3128848A1 (en) 2017-02-15
EP3128848A4 true EP3128848A4 (en) 2017-09-27
EP3128848B1 EP3128848B1 (en) 2023-05-24

Family

ID=54287030

Family Applications (1)

Application Number Title Priority Date Filing Date
EP15777023.1A Active EP3128848B1 (en) 2014-04-11 2015-04-10 A process for treating avocados

Country Status (9)

Country Link
US (2) US20170035070A1 (en)
EP (1) EP3128848B1 (en)
AU (1) AU2015245952B2 (en)
CL (1) CL2016002550A1 (en)
ES (1) ES2952028T3 (en)
MX (1) MX2016013349A (en)
NZ (1) NZ726046A (en)
PE (1) PE20170214A1 (en)
WO (1) WO2015154150A1 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2017243879B2 (en) * 2016-04-01 2022-03-17 Naturo Innovations Pty Ltd Method and apparatus for producing food product
CN106472659B (en) * 2016-11-24 2023-06-20 华南理工大学 Multi-temperature-area ice-temperature fresh-keeping warehouse and fresh-keeping method for bergamot pears
MX2019013439A (en) 2017-05-11 2020-08-03 Univ Cornell Process for improving shelf-life of fresh-cut vegetables and food products produced thereby.
JP7174572B2 (en) 2018-08-31 2022-11-17 ポッカサッポロフード&ビバレッジ株式会社 Method for producing citrus fruit extract, method for suppressing browning of citrus fruit extract, and citrus fruit extract
CN110338213A (en) 2019-08-13 2019-10-18 陕西科技大学 A kind of Full automatic conveyer belt formula vacuum and steam blanching equipment
CN114468033B (en) * 2022-01-20 2024-06-07 桂林理工大学 Application of stacked processing device in processing momordica grosvenori

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3361578A (en) * 1964-03-09 1968-01-02 Hirtensteiner Walter Earl Preservation of avocados by freezing
US4629629A (en) * 1985-09-03 1986-12-16 David Constant V Method for processing avocados
US5384147A (en) * 1991-08-16 1995-01-24 Int Equipment Sales, Inc. Method of processing avocado pulp
WO2003067996A1 (en) * 2002-02-13 2003-08-21 Antoine Koyazounda Method for stabilizing fruit pulp or vegetable flesh, particularly avocado pulp
WO2004100670A1 (en) * 2003-03-25 2004-11-25 General Mills, Inc. Method of treating avocados and method of preparing guacamole therefrom
EP2692245A2 (en) * 2012-07-30 2014-02-05 C.S.I. Compagnie Surgelati Italiana S.P.A. Food product preparation method

Family Cites Families (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USRE23890E (en) * 1954-11-02 Process for preparing and preserving frozen potatoes
US887628A (en) * 1907-03-21 1908-05-12 Us Cons Seeded Raisin Company Steaming apparatus.
US2551148A (en) * 1944-06-09 1951-05-01 Macbeth Engineering Corp Blanching machine
US2474649A (en) * 1944-06-21 1949-06-28 Dehydration Inc Treatment of vegetable tissue
US2522513A (en) * 1944-11-01 1950-09-19 George T Hemmeter Apparatus for blanching deep beds of vegetables
US3778521A (en) * 1970-05-14 1973-12-11 Fisher Flouring Mills Co Process for the continuous production of bulgur
US3910175A (en) * 1971-08-25 1975-10-07 Hanscom Genevieve I Dry blanching apparatus and process
US3805538A (en) * 1972-07-13 1974-04-23 Chemetron Corp Steady state food freezing process
US3982481A (en) * 1972-08-18 1976-09-28 Console Edward T Food processing apparatus
US4856285A (en) * 1988-09-20 1989-08-15 Union Carbide Corporation Cryo-mechanical combination freezer
ATE117510T1 (en) * 1991-01-18 1995-02-15 Unilever Nv BLANCHING PROCESS OR PARTIAL COOKING PROCESS FOR VEGETABLE PRODUCTS.
GB2293539B (en) * 1994-09-27 1997-10-29 Fenland Fruits Ltd Improvements in and relating to carrot processing machines
SE503708C2 (en) * 1994-10-07 1996-08-05 Tetra Laval Holdings & Finance Device for and method of continuous cooling of food products
US5694776A (en) * 1996-01-30 1997-12-09 The Boc Group, Inc. Refrigeration method and apparatus
US6358555B1 (en) 1999-03-31 2002-03-19 Hideyuki Takahashi Process for producing frozen avocados
US20050263172A1 (en) * 2002-06-28 2005-12-01 Fresh Express, Inc. Systems and methods for surface pasteurization of produce
ATE427667T1 (en) * 2005-11-15 2009-04-15 Air Liquide METHOD AND APPARATUS FOR COOLING FOOD
US20100136194A1 (en) * 2007-10-24 2010-06-03 William Christopher Schutte Steamer insert apparatus
US8261658B1 (en) * 2009-05-12 2012-09-11 Ross A Rouse Portable outdoor cleaner and steamer
WO2014100829A1 (en) * 2012-12-21 2014-06-26 John Bean Technology Corporation Thermal measurement and process control
US20140314922A1 (en) * 2013-04-03 2014-10-23 Meduri Farms, Inc. Fruit breaking system and method
AU2013204221A1 (en) * 2013-04-12 2014-10-30 The Fruit Company Limited Inhibiting Browning Of Cut Fruit And Vegetables

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3361578A (en) * 1964-03-09 1968-01-02 Hirtensteiner Walter Earl Preservation of avocados by freezing
US4629629A (en) * 1985-09-03 1986-12-16 David Constant V Method for processing avocados
US5384147A (en) * 1991-08-16 1995-01-24 Int Equipment Sales, Inc. Method of processing avocado pulp
WO2003067996A1 (en) * 2002-02-13 2003-08-21 Antoine Koyazounda Method for stabilizing fruit pulp or vegetable flesh, particularly avocado pulp
WO2004100670A1 (en) * 2003-03-25 2004-11-25 General Mills, Inc. Method of treating avocados and method of preparing guacamole therefrom
EP2692245A2 (en) * 2012-07-30 2014-02-05 C.S.I. Compagnie Surgelati Italiana S.P.A. Food product preparation method

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
S.J. GLASSCOCK ET AL: "Microwave Blanching Of Vegetables For Frozen Storage", HOME ECONOMICS RESEARCH JOURNAL, vol. 11, no. 2, 3 December 1982 (1982-12-03), pages 149 - 158, XP055088403, ISSN: 0046-7774, DOI: 10.1177/1077727X8201100205 *

Also Published As

Publication number Publication date
ES2952028T3 (en) 2023-10-26
US20200054034A1 (en) 2020-02-20
US20170035070A1 (en) 2017-02-09
NZ726046A (en) 2022-04-29
EP3128848A1 (en) 2017-02-15
PE20170214A1 (en) 2017-04-05
EP3128848B1 (en) 2023-05-24
AU2015245952A1 (en) 2016-11-24
CL2016002550A1 (en) 2017-06-09
WO2015154150A1 (en) 2015-10-15
AU2015245952B2 (en) 2018-12-13
MX2016013349A (en) 2017-12-07

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