EP2814338B8 - Compositions and methods for inhibiting precipitation of azo dyes in a beverage - Google Patents
Compositions and methods for inhibiting precipitation of azo dyes in a beverage Download PDFInfo
- Publication number
- EP2814338B8 EP2814338B8 EP13706878.9A EP13706878A EP2814338B8 EP 2814338 B8 EP2814338 B8 EP 2814338B8 EP 13706878 A EP13706878 A EP 13706878A EP 2814338 B8 EP2814338 B8 EP 2814338B8
- Authority
- EP
- European Patent Office
- Prior art keywords
- beverage
- compositions
- methods
- azo dyes
- inhibiting precipitation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 239000000987 azo dye Substances 0.000 title 1
- 235000013361 beverage Nutrition 0.000 title 1
- 230000002401 inhibitory effect Effects 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 239000000203 mixture Substances 0.000 title 1
- 238000001556 precipitation Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/58—Colouring agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/42—Preservation of non-alcoholic beverages
- A23L2/44—Preservation of non-alcoholic beverages by adding preservatives
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Cosmetics (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Priority Applications (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PL18170038T PL3372090T3 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of azo dyes in a beverage |
EP18170038.6A EP3372090B1 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of azo dyes in a beverage |
PL13706878T PL2814338T3 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of azo dyes in a beverage |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US201261599307P | 2012-02-15 | 2012-02-15 | |
PCT/US2013/026273 WO2013123283A2 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of dyes in a beverage |
Related Child Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP18170038.6A Division EP3372090B1 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of azo dyes in a beverage |
EP18170038.6A Division-Into EP3372090B1 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of azo dyes in a beverage |
Publications (3)
Publication Number | Publication Date |
---|---|
EP2814338A2 EP2814338A2 (en) | 2014-12-24 |
EP2814338B1 EP2814338B1 (en) | 2018-11-07 |
EP2814338B8 true EP2814338B8 (en) | 2018-12-19 |
Family
ID=47755054
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP18170038.6A Active EP3372090B1 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of azo dyes in a beverage |
EP13706878.9A Active EP2814338B8 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of azo dyes in a beverage |
Family Applications Before (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP18170038.6A Active EP3372090B1 (en) | 2012-02-15 | 2013-02-15 | Compositions and methods for inhibiting precipitation of azo dyes in a beverage |
Country Status (16)
Country | Link |
---|---|
US (3) | US10687547B2 (en) |
EP (2) | EP3372090B1 (en) |
JP (4) | JP2015506719A (en) |
KR (1) | KR102092896B1 (en) |
CN (2) | CN104470380A (en) |
AR (1) | AR092799A1 (en) |
AU (1) | AU2013221449B2 (en) |
BR (1) | BR112014020097B1 (en) |
CA (2) | CA2864285C (en) |
ES (2) | ES2844173T3 (en) |
HK (1) | HK1204872A1 (en) |
MX (2) | MX360530B (en) |
PH (1) | PH12014501787A1 (en) |
PL (2) | PL3372090T3 (en) |
RU (2) | RU2762008C2 (en) |
WO (1) | WO2013123283A2 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US10687547B2 (en) | 2012-02-15 | 2020-06-23 | Kraft Foods Group Brands Llc | Compositions and methods for inhibiting precipitation of dyes in a beverage |
RU2699222C1 (en) * | 2019-04-29 | 2019-09-04 | Алексей Владимирович Воронов | Electrolyte salt solution for enteral infusion |
Family Cites Families (38)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3483183A (en) | 1965-08-20 | 1969-12-09 | Allied Chem | Process for isolating dry,water-soluble azo dyes |
US3748745A (en) * | 1971-11-29 | 1973-07-31 | Ici Ltd | Dyestuff manufacture |
JPS5137336B2 (en) | 1974-05-21 | 1976-10-15 | ||
US4497835A (en) | 1983-01-10 | 1985-02-05 | Alberta Gas Chemicals, Incorporated | Artificially sweetened beverage mixes and process therefor |
US4664925A (en) | 1985-03-11 | 1987-05-12 | Plough, Inc. | Dyed eggs |
US5336510A (en) * | 1993-03-31 | 1994-08-09 | Pepsico, Inc. | Color-stable syrup and beverage compositions fortified with vitamin C, and methods of making such compositions |
US5571551A (en) * | 1993-05-27 | 1996-11-05 | Kraft Foods, Inc. | High molecular weight gallotannins as a stain-inhibiting agent for food dyes |
US5478582A (en) * | 1994-02-08 | 1995-12-26 | The Quaker Oats Company | Dry mixture used for preparing a color-stable liquid composition |
CN1071546C (en) | 1994-08-08 | 2001-09-26 | 普罗克特和甘保尔公司 | Color stable composition containing tea and fruit juice |
DK0871378T3 (en) * | 1995-10-27 | 2002-10-07 | Procter & Gamble | Color-stable iron, zinc and vitamin-enriched dry beverage mixtures |
FR2783050B1 (en) | 1998-09-09 | 2000-12-08 | Atochem Elf Sa | AQUEOUS SOLUTION BASED ON AN AZO DYE, ITS MANUFACTURING METHOD AND ITS USE |
US6139895A (en) | 1999-07-06 | 2000-10-31 | Monsanto Company | Viscosity stable acidic edible liquid compositions and method of making |
US6287611B1 (en) | 2000-02-01 | 2001-09-11 | Stokely-Van Camp, Inc. | Beverage having L-ascorbic acid with stability of color and clarity |
CN1239094C (en) * | 2000-05-31 | 2006-02-01 | 百事可乐公司 | Low-Staining orange food coloring compsn. |
US20030134007A1 (en) | 2002-01-16 | 2003-07-17 | Donhowe Erik Thurman | Product and process of making an alcohol containing sport drink |
US8420141B2 (en) | 2002-07-30 | 2013-04-16 | Pepsico, Inc. | Prevention of synthetic color fading in beverages using botanically derived color stabilizers |
JP4100224B2 (en) * | 2003-04-07 | 2008-06-11 | 大正製薬株式会社 | Beverage composition |
US7794770B2 (en) | 2004-10-07 | 2010-09-14 | Next Proteins, Inc. | Protein beverage and method of making the same |
US7799363B2 (en) | 2004-10-07 | 2010-09-21 | Next Proteins, Inc. | Protein beverage and protein beverage concentrate and methods of making the same |
US7897192B2 (en) | 2004-10-07 | 2011-03-01 | Next Proteins, Inc. | High energy carbonated protein drink and method of making |
US7906160B2 (en) | 2004-10-07 | 2011-03-15 | Next Proteins, Inc. | Protein beverage and method of making the same |
US7205018B2 (en) | 2004-10-07 | 2007-04-17 | Next Proteins, Inc. | Carbonated protein drink and method of making |
US20070014910A1 (en) | 2005-07-18 | 2007-01-18 | Altemueller Andreas G | Acidic, protein-containing drinks with improved sensory and functional characteristics |
US20070014909A1 (en) | 2005-07-18 | 2007-01-18 | Jimbin Mai | Acidic, protein-containing drinks with improved sensory and functional characteristics |
US8153180B2 (en) * | 2005-09-06 | 2012-04-10 | Pepsico, Inc. | Method and apparatus for making beverages |
US8993039B2 (en) | 2006-01-25 | 2015-03-31 | Tate & Lyle Ingredients Americas Llc | Fiber-containing carbohydrate composition |
US8057840B2 (en) | 2006-01-25 | 2011-11-15 | Tate & Lyle Ingredients Americas Llc | Food products comprising a slowly digestible or digestion resistant carbohydrate composition |
CA2656028A1 (en) | 2006-06-23 | 2007-12-27 | The Procter & Gamble Company | Concentrated omega-3 fatty acids and mixtures containing them |
ES2358721T3 (en) | 2007-02-23 | 2011-05-13 | B.R.A.I.N. Biotechnology Research And Information Network Ag | USE OF WATER DISPERSABLE CAROTENOIDS NANOPARTICLES AS FLAVOR MODULATORS, FLAVOR MODULATORS CONTAINING WATER-DISPERSABLE CAROTENOID NANOPARTLES, AND PROCEDURE FOR THE MODULATION OF FLAVOR. |
JP2010518829A (en) * | 2007-02-23 | 2010-06-03 | ビーエーエスエフ ソシエタス・ヨーロピア | Use of water-dispersible carotenoid nanoparticles as taste-modifying substances, taste-modifying substances containing water-dispersible carotenoid nanoparticles, and methods for taste modification |
US20100047426A1 (en) | 2007-02-23 | 2010-02-25 | Basf Se | Method for modulating the taste of material compositions containing at least one high intensity sweetener (his) |
EP2025364A1 (en) | 2007-08-13 | 2009-02-18 | Procter & Gamble International Operations SA. | Compositions comprising dye-loaded particles |
NZ586358A (en) | 2007-12-27 | 2013-04-26 | Mcneil Nutritionals Llc | Synergistic sweetening compositions comprising sucralose and a purified extract of stevia |
US20110008508A1 (en) | 2007-12-27 | 2011-01-13 | Catani Steven J | Low calorie syrups |
US20090298952A1 (en) | 2008-05-07 | 2009-12-03 | Brimmer Karen S | Platable soluble dyes |
BRPI0917026A2 (en) | 2008-08-08 | 2016-02-16 | Mcneil Ppc Inc | use of sucralose as a granulating agent |
BR112012020702B1 (en) | 2010-02-18 | 2020-01-28 | Videojet Technologies Inc | hygienic article, its printing method, and inkjet ink composition |
US10687547B2 (en) | 2012-02-15 | 2020-06-23 | Kraft Foods Group Brands Llc | Compositions and methods for inhibiting precipitation of dyes in a beverage |
-
2013
- 2013-02-14 US US13/767,589 patent/US10687547B2/en active Active
- 2013-02-15 MX MX2014009734A patent/MX360530B/en active IP Right Grant
- 2013-02-15 AR ARP130100485A patent/AR092799A1/en active IP Right Grant
- 2013-02-15 PL PL18170038T patent/PL3372090T3/en unknown
- 2013-02-15 BR BR112014020097-1A patent/BR112014020097B1/en active IP Right Grant
- 2013-02-15 CN CN201380012412.0A patent/CN104470380A/en active Pending
- 2013-02-15 EP EP18170038.6A patent/EP3372090B1/en active Active
- 2013-02-15 KR KR1020147023716A patent/KR102092896B1/en active IP Right Grant
- 2013-02-15 CA CA2864285A patent/CA2864285C/en active Active
- 2013-02-15 RU RU2017139000A patent/RU2762008C2/en active
- 2013-02-15 WO PCT/US2013/026273 patent/WO2013123283A2/en active Application Filing
- 2013-02-15 JP JP2014557796A patent/JP2015506719A/en active Pending
- 2013-02-15 RU RU2014135179A patent/RU2636590C2/en active
- 2013-02-15 CA CA3124846A patent/CA3124846A1/en active Pending
- 2013-02-15 EP EP13706878.9A patent/EP2814338B8/en active Active
- 2013-02-15 ES ES18170038T patent/ES2844173T3/en active Active
- 2013-02-15 PL PL13706878T patent/PL2814338T3/en unknown
- 2013-02-15 AU AU2013221449A patent/AU2013221449B2/en active Active
- 2013-02-15 CN CN201811055860.XA patent/CN109247485B/en active Active
- 2013-02-15 ES ES13706878T patent/ES2710475T3/en active Active
-
2014
- 2014-08-07 PH PH12014501787A patent/PH12014501787A1/en unknown
- 2014-08-12 MX MX2018010726A patent/MX2018010726A/en unknown
-
2015
- 2015-06-18 HK HK15105836.0A patent/HK1204872A1/en unknown
-
2017
- 2017-11-14 JP JP2017218998A patent/JP2018064564A/en active Pending
-
2019
- 2019-07-04 JP JP2019125300A patent/JP6833915B2/en active Active
-
2020
- 2020-06-04 US US16/892,558 patent/US11737480B2/en active Active
-
2021
- 2021-02-03 JP JP2021015929A patent/JP2021072845A/en active Pending
-
2023
- 2023-06-23 US US18/213,616 patent/US20230329286A1/en active Pending
Also Published As
Similar Documents
Publication | Publication Date | Title |
---|---|---|
EP2935088A4 (en) | Beverage dispenser and related methods | |
ZA201402186B (en) | Cartridge for coffee and soluble products in general | |
EP2677905A4 (en) | Hot beverage brewing system and use thereof | |
AU2012259820A1 (en) | Colored counterfeit prevention structure and colored counterfeit prevention medium | |
PL2717102T3 (en) | Colored counterfeit prevention structure and colored counterfeit prevention medium | |
HK1198433A1 (en) | N-acyldipeptide derivatives and their uses n- | |
PL2476317T3 (en) | Almond drinks and methods for their production | |
HK1258889A1 (en) | Diffractive pigment blend and composition | |
AP4055A (en) | Dihydro-benzo-oxazine and dihydro-pyrido-oxazine derivatives | |
ZA201408422B (en) | Improvements in or relating to visual performance and /or macular pigmentation | |
HK1174794A1 (en) | Tea beverage and production method therefor | |
PL2457956T3 (en) | Azo dyes | |
GB201411762D0 (en) | Precoating methods and compositions | |
ZA201308892B (en) | Compositions and methods | |
PL2731963T3 (en) | Compositions and methods for immunomodulation | |
EP2769638A4 (en) | Slide fastener and hidden slide fastener | |
ZA201305754B (en) | Quinoa-based beverageas and method of creating quino-based beverages | |
HK1204872A1 (en) | Compositions and methods for inhibiting precipitation of azo dyes in a beverage | |
EP2766357A4 (en) | Meso-biliverdin compositions and methods | |
PL2816996T3 (en) | Ophthalmic compositions with alkoxylated natural waxes | |
GB2490600B (en) | Line and edge detection and enhancement | |
PL2734544T3 (en) | Methods and compositions for inhibiting polyomavirus-associated pathology | |
PT2584007E (en) | Trisazo acid dyes based on pyridones | |
AU2011905038A0 (en) | Combined beverage bag and method | |
EP2892568A4 (en) | Compositions and methods for inhibiting hypoxia induced damage |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
17P | Request for examination filed |
Effective date: 20140826 |
|
AK | Designated contracting states |
Kind code of ref document: A2 Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR |
|
AX | Request for extension of the european patent |
Extension state: BA ME |
|
RIN1 | Information on inventor provided before grant (corrected) |
Inventor name: PLONSKI, THOMAS Inventor name: PIORKOWSKI, DANIEL Inventor name: RAGNARSSON, KARL |
|
DAX | Request for extension of the european patent (deleted) | ||
REG | Reference to a national code |
Ref country code: HK Ref legal event code: DE Ref document number: 1204872 Country of ref document: HK |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: EXAMINATION IS IN PROGRESS |
|
17Q | First examination report despatched |
Effective date: 20170112 |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R079 Ref document number: 602013046261 Country of ref document: DE Free format text: PREVIOUS MAIN CLASS: A23L0002520000 Ipc: A23L0002440000 |
|
GRAP | Despatch of communication of intention to grant a patent |
Free format text: ORIGINAL CODE: EPIDOSNIGR1 |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: GRANT OF PATENT IS INTENDED |
|
RIC1 | Information provided on ipc code assigned before grant |
Ipc: A23L 2/58 20060101ALI20180424BHEP Ipc: A23L 2/44 20060101AFI20180424BHEP Ipc: A23L 2/52 20060101ALI20180424BHEP |
|
INTG | Intention to grant announced |
Effective date: 20180517 |
|
GRAJ | Information related to disapproval of communication of intention to grant by the applicant or resumption of examination proceedings by the epo deleted |
Free format text: ORIGINAL CODE: EPIDOSDIGR1 |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: EXAMINATION IS IN PROGRESS |
|
GRAR | Information related to intention to grant a patent recorded |
Free format text: ORIGINAL CODE: EPIDOSNIGR71 |
|
GRAS | Grant fee paid |
Free format text: ORIGINAL CODE: EPIDOSNIGR3 |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: GRANT OF PATENT IS INTENDED |
|
GRAA | (expected) grant |
Free format text: ORIGINAL CODE: 0009210 |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE PATENT HAS BEEN GRANTED |
|
GRAT | Correction requested after decision to grant or after decision to maintain patent in amended form |
Free format text: ORIGINAL CODE: EPIDOSNCDEC |
|
INTC | Intention to grant announced (deleted) | ||
INTG | Intention to grant announced |
Effective date: 20180927 |
|
AK | Designated contracting states |
Kind code of ref document: B1 Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR |
|
REG | Reference to a national code |
Ref country code: GB Ref legal event code: FG4D |
|
RAP2 | Party data changed (patent owner data changed or rights of a patent transferred) |
Owner name: KRAFT FOODS GROUP BRANDS LLC |
|
REG | Reference to a national code |
Ref country code: CH Ref legal event code: EP Ref country code: AT Ref legal event code: REF Ref document number: 1061032 Country of ref document: AT Kind code of ref document: T Effective date: 20181115 |
|
REG | Reference to a national code |
Ref country code: IE Ref legal event code: FG4D |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R096 Ref document number: 602013046261 Country of ref document: DE |
|
REG | Reference to a national code |
Ref country code: CH Ref legal event code: PK Free format text: BERICHTIGUNG B8 |
|
REG | Reference to a national code |
Ref country code: NL Ref legal event code: FP |
|
REG | Reference to a national code |
Ref country code: LT Ref legal event code: MG4D |
|
REG | Reference to a national code |
Ref country code: AT Ref legal event code: MK05 Ref document number: 1061032 Country of ref document: AT Kind code of ref document: T Effective date: 20181107 |
|
REG | Reference to a national code |
Ref country code: ES Ref legal event code: FG2A Ref document number: 2710475 Country of ref document: ES Kind code of ref document: T3 Effective date: 20190425 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: FI Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: IS Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20190307 Ref country code: NO Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20190207 Ref country code: AT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: LV Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: HR Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: LT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: BG Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20190207 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: PT Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20190307 Ref country code: GR Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20190208 Ref country code: SE Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: AL Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: RS Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: CZ Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: DK Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 |
|
REG | Reference to a national code |
Ref country code: DE Ref legal event code: R097 Ref document number: 602013046261 Country of ref document: DE |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: EE Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: SM Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: SK Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: RO Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 |
|
PLBE | No opposition filed within time limit |
Free format text: ORIGINAL CODE: 0009261 |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT |
|
REG | Reference to a national code |
Ref country code: CH Ref legal event code: PL |
|
26N | No opposition filed |
Effective date: 20190808 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: LU Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20190215 Ref country code: MC Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 Ref country code: SI Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 |
|
REG | Reference to a national code |
Ref country code: BE Ref legal event code: MM Effective date: 20190228 |
|
REG | Reference to a national code |
Ref country code: IE Ref legal event code: MM4A |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: LI Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20190228 Ref country code: CH Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20190228 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: IE Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20190215 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: BE Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20190228 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: TR Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: MT Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES Effective date: 20190215 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: CY Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: HU Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT; INVALID AB INITIO Effective date: 20130215 |
|
REG | Reference to a national code |
Ref country code: HK Ref legal event code: WD Ref document number: 1204872 Country of ref document: HK |
|
PG25 | Lapsed in a contracting state [announced via postgrant information from national office to epo] |
Ref country code: MK Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT Effective date: 20181107 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: NL Payment date: 20240226 Year of fee payment: 12 Ref country code: ES Payment date: 20240301 Year of fee payment: 12 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: DE Payment date: 20240228 Year of fee payment: 12 Ref country code: GB Payment date: 20240227 Year of fee payment: 12 |
|
PGFP | Annual fee paid to national office [announced via postgrant information from national office to epo] |
Ref country code: PL Payment date: 20240122 Year of fee payment: 12 Ref country code: IT Payment date: 20240222 Year of fee payment: 12 Ref country code: FR Payment date: 20240226 Year of fee payment: 12 |