EP2326223A1 - System, method and capsule for preparing a beverage - Google Patents

System, method and capsule for preparing a beverage

Info

Publication number
EP2326223A1
EP2326223A1 EP08793833A EP08793833A EP2326223A1 EP 2326223 A1 EP2326223 A1 EP 2326223A1 EP 08793833 A EP08793833 A EP 08793833A EP 08793833 A EP08793833 A EP 08793833A EP 2326223 A1 EP2326223 A1 EP 2326223A1
Authority
EP
European Patent Office
Prior art keywords
wall
capsule
circumferential
extractable product
entrance openings
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP08793833A
Other languages
German (de)
French (fr)
Inventor
Arend Cornelis Jacobus Biesheuvel
Ralf Kamerbeek
Kon Euan Gerard Wong
Guido Brandt
Hendrik Cornelis Koeling
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Sara Lee DE NV
Original Assignee
Sara Lee DE NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sara Lee DE NV filed Critical Sara Lee DE NV
Publication of EP2326223A1 publication Critical patent/EP2326223A1/en
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/24—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure
    • A47J31/34—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure
    • A47J31/36—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means
    • A47J31/3666—Coffee-making apparatus in which hot water is passed through the filter under pressure, i.e. in which the coffee grounds are extracted under pressure with hot water under liquid pressure with mechanical pressure-producing means whereby the loading of the brewing chamber with the brewing material is performed by the user
    • A47J31/3676—Cartridges being employed
    • A47J31/368—Permeable cartridges being employed
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
    • B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
    • B65D85/8043—Packages adapted to allow liquid to pass through the contents
    • B65D85/8061—Filters
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J31/00—Apparatus for making beverages
    • A47J31/06—Filters or strainers for coffee or tea makers ; Holders therefor
    • A47J31/0657—Filters or strainers for coffee or tea makers ; Holders therefor for brewing coffee under pressure, e.g. for espresso machines
    • A47J31/0668—Filters or strainers for coffee or tea makers ; Holders therefor for brewing coffee under pressure, e.g. for espresso machines specially adapted for cartridges
    • A47J31/0678—Means to separate the cartridge from the bottom of the brewing chamber, e.g. grooves or protrusions

Abstract

The invention relates to a system (1), method, and capsule (2) for preparing a predetermined quantity of beverage suitable for consumption using an extractable product. The system (1) comprises an exchangeable capsule (2), and an apparatus (4) comprising a fluid dispensing device (12) for supplying an amount of a fluid, such as water, under a pressure of at least six bar to the exchangeable capsule (2), and a receptacle (6) for holding the exchangeable capsule (2). The exchangeable capsule (2) comprises a substantially rigid circumferential first wall (14), a second wall (16) closing the circumferential first wall at a first end (18), and a flexible sheet-shaped perforate and/or porous third wall (20) closing the circumferential first wall at a second end (22) opposite the second wall. The first, second and third wall enclose an inner space (24) comprising the extractable product. The fluid dispensing device (12) is arranged for supplying the fluid to the extractable product through the second wall (16) for forming the beverage. The receptacle (6) comprises a support surface (10), and the third wall (20) is arranged to abut against the support surface (10) for draining the prepared beverage from the capsule (2) through the third wall (20) and through the support surface (10).

Description

P85703PC00
Title: System, method and capsule for preparing a beverage
The invention relates to a system for preparing a predetermined quantity of beverage suitable for consumption using an extractable product, comprising an exchangeable capsule, and an apparatus comprising a fluid dispensing device for supplying an amount of a fluid, such as water, under a pressure to the exchangeable capsule, and a receptacle for holding the exchangeable capsule, wherein the exchangeable capsule comprises a substantially rigid circumferential first wall, a second wall closing the circumferential first wall at a first end, and a perforate or porous third wall closing the circumferential first wall at a second end opposite the second wall, wherein the first, second and third wall enclose an inner space comprising the extractable product, wherein the fluid dispensing device is arranged for supplying the fluid to the extractable product through the second wall for forming the beverage, wherein the receptacle comprises a support surface for draining the prepared beverage from the capsule through the third wall and through the support surface.
Such system is for instance known from EP 0 041 931. This known system utilises an open capsule having an imperforate, substantially cylindrical sidewall, and upper and lower end walls being grid-like, having perforations of another kind or a suitable porosity, and being bordered by respective projecting upper and lower sealing rims. These capsules are known as open capsules, since the capsule itself has perforate or porous sections, thus, prior to use, being open to ambient atmosphere (although the open capsule can be contained in an e.g. airtight outer package). This is opposed to closed capsules, which are imperforate and non-porous prior to use, preventing ambient atmosphere to enter the capsule prior to use.
In this known system water of about 80° to 90°C is supplied to the capsule at a high pressure of about 8 to 9 bars for preparing the beverage. The known system has the disadvantage that the inner volume of the capsule is limited, constraining the amount of product inside the capsule.
It is an object of the invention to improve the above system, and more specifically to at least diminish the above problem. Thereto, according to a first aspect of the invention, a system is provided according to claim 1.
Thus, the third wall of the capsule being flexible, sheet-shaped perforate and/or porous, and arranged to abut against the support surface, the inner volume of the capsule can be increased. The third wall abutting the support surface of the receptacle obviates the need for a hollow space being present enclosed by the third wall, the support surface and the projecting sealing rim in the known system. Thus, instead of allowing the hollow space between the third wall and the support surface, the system according to the present invention, may more fully use an inner space of the receptacle for providing the product.
Preferably, the exchangeable capsule comprises an amount of extractable product, and thus is suitable and intended, for preparing a single portion of the beverage, preferably a single cup of the beverage, e.g. from 30- 200ml of the prepared beverage. The exchangeable capsule, thus, is a single- portion-pack. In an embodiment, the capsule comprises 4-8 grams, preferably approximately 7 grams of extractable product, e.g. roasted and ground coffee.
Preferably, the exchangeable capsule is disposable after single use.
Preferably, the capsule is an open capsule.
Preferably, the third wall forms an outermost boundary of the capsule in an axial direction thereof. Hence, it is easily provided that the third wall abuts against the support surface.
In an embodiment, the fluid dispensing device is arranged for supplying the fluid to the exchangeable capsule under a pressure of approximately 4-20 bars, preferably 9-15 bars. It is possible that the fluid dispensing device is arranged for supplying the fluid to the exchangeable capsule under a pressure of e.g. at least 6 bars (absolute pressure).
Preferably, the support surface comprises channel shaped grooves in a side facing the third wall, for draining the prepared beverage from the capsule through the grooves. Hence, the prepared beverage can be drained from the capsule through the third wall into the channel shaped grooves. This provides improved outflow of the beverage out of the capsule.
It is noted that an apparatus for preparing a beverage having a receptacle for a pill-shaped pouch manufactured from filtering paper and filled with ground coffee, wherein the receptacle has a bottom comprising channel- shaped grooves, is described in WO 03/105644 (via reference to EP 0 904 717). Nevertheless, this known apparatus is not intended nor suitable for supplying the liquid to the capsule according to the invention at the high pressure. WO 03/105644 mentions a relatively low pressure of 1.4 atm at which the water is supplied to the pouch, and it is generally assumed that the pill-shaped pouch manufactured from filtering paper will rupture when supplying the water under the high pressure of e.g. more than approximately six bars.
It was, however, found by the inventor that, contrary to common belief, it is well technically feasible to provide the sheet-shaped third wall having the sufficiently high tear strength and/or forming the sufficiently low flow resistance that the third wall, in use, does not tear and/or rupture and stays intact.
Preferably, the support surface comprises, between the channel shaped grooves, ridges against which the third wall, in use, abuts. Preferably the ridges form at least 10%, preferably at least 25%, most preferably at least 50% of the portion of the support surface which, in use, coincides with the portion of the surface area of the third wall overlying the second, open, end. Preferably, in use, the third wall is supported by the ridges over at least 10%, preferably at least 25%, most preferably at least 50% of the portion the surface area of the third wall overlying the second, open, end. Hence, the third wall, in use, is well supported by the ridges of the support surface, thus making possible in an easy manner that third wall, in use, does not tear and/or rupture and stays intact.
Preferably, the ridges comprise edges, wherein the edges are not sharp. Preferably, the edges have a radius of curvature of at least 50 μm, preferably at least 100 μm. Thus it is possible to provide, in an easy manner, that third wall, in use, does not tear and/or rupture and stays intact.
In an embodiment, the ridges have a convex top. Hence, when the third wall, in use, is pressed against the ridges, the surface area over which the third wall is supported by the ridges increases, thus reducing the local pressure exerted on the third wall by the ridges. Thus it is possible to provide, in an easy manner, that the third wall, in use, does not tear and/or rupture and stays intact. In a preferred embodiment, the third wall is formed by a sheet of filtering paper. The filtering* paper provides the low -cost thirid wall. Moreover, parameters of the filtering paper, such as density, thicknessχand/or PE- content, can easily be chosen to provide the third wall having the sufficiently high tear strength and/or forming the sufficiently low flow resistance.
Moreover, the third wall being porous may provide the advantage that the beverage can be drained from the capsule over substantially the entire cross section of the inner space. Hence, the beverage can flow out of the inner space very homogeneously. This may prevent the existence of preferential fluid flow paths inside the inner space. Preferential fluid flow paths are known to reduce reproducibility of the process of preparing the beverage. Further, if the extractable product is roasted and ground coffee, providing the perforate and/or porous third wall, e.g. of filtering paper, provides the advantage that the third wall may filter oils from the beverage, i.e. from the coffee, before supplying the coffee to the container, such as the cup. This may be advantageous to remove oils from the coffee which adversely affect the taste and/or quality of the coffee. It is especially advantageous to filter cafestol from the coffee, since cafestol is understood to raise the blood cholesterol content. Thus, providing the flexible perforate and/or porous third wall may improve the quality of the coffee with respect to consumer health.
In an alternative preferred embodiment, the third wall is formed by a polymeric film provided with a plurality of exit openings. Parameters of the polymeric foil, such as density, thickness, number of exit openings, size and/or shape of exit openings, can easily be chosen to provide the third wall having the sufficiently high tear strength and/or forming the sufficiently low flow resistance. Preferably, the plurality of exit openings is distributed over substantially the entire surface of the third wall. This provides the advantage that the beverage can be drained from the capsule over substantially the entire cross section of the inner space. Hence, the beverage can flow out of the inner > space very homogeneously. This mayiprevent the occurrence of preferential fluid flow paths. r ^
According to a second aspect of the invention, the second ^aIl is perforate and/or porous. Preferably, the second wall has a sufficiently high tear strength and/or forms a sufficiently low flow resistance that the second wall, in use, does not tear and/or rupture and stays intact. This has the advantage that sudden pressure shocks to the third wall, e.g. caused by rupturing of the second wall, are prevented.
Preferably, the second wall is formed by a flexible porous sheet, such as a sheet of filtering paper, a flexible foil, such as a polymeric film, provided with a plurality of entrance openings, or the second wall is substantially rigid and comprises a plurality of entrance openings. Hence, the entrance filter can be provided in a simple manner.
In an embodiment, the plurality of entrance openings is distributed over substantially the entire surface of the foil or the second wall, respectively. This provides the advantage that the fluid can be supplied to substantially the entire cross section of the inner space. Hence, the extractable product is wetted very homogeneously. This further provides the advantage that the risk of preferential fluid flow paths occurring in the extractable product in the capsule is reduced and the reproducibility of the beverage strength is enhanced even more. It will be appreciated that the porous second wall provides the same advantage.
In a further embodiment, the capsule is provided with a plurality of side-entrance openings arranged in the circumferential first wall. This provides the advantage that the extractable product is, at least partially, also wetted from the side. This provides that advantage that the fluid can be supplied to the extractable product in a very homogeneous and controlled manner.
According to a further aspect of the invention, the entire inner space is occupied by the extractable product. Hence, optimum use is made of the gain in internal volume of the capsules This further provides the advantage that the extractable product cannot be displaced inside the inner space when the fluid flows through the capsule, so thatmo preferential paths can be formed, f
In general, the second wall may be integral with the circumferential first wall. This provides the advantage that the capsule can simply be formed from a generally cup-shaped structure forming the circumferential first wall and the second wall in combination with the flexible sheet-shaped third wall. The third wall may be connected to the circumferential first wall, e.g. by means of gluing, welding, folding or the like.
In an embodiment the capsule comprises an inwardly extending rim, wherein the second wall or the third wall is attached to the inwardly extending rim. Hence it is possible to connect the, e.g. sheet-shaped, second wall or the third wall to the rim. Thus, a simple and sturdy construction of the capsule may be obtained.
In an embodiment the capsule comprises an outwardly extending rim, wherein the second wall or the third wall is attached to the outwardly extending rim. Hence it is possible to connect the, e.g. sheet-shaped, second wall or the third wall to the rim. Thus, a simple and sturdy construction of the capsule may be obtained.
More in general it applies that the third wall may extend to, e.g. a circumferential edge of, the circumferential first wall. Also, more in general it applies that the second wall may extend to, e.g. a circumferential edge of, the circumferential first wall.
In a special embodiment, the capsule further comprises a bottom seal at least partially removable connected to the second wall for sealing the, e.g. porous or perforate, second wall prior to use. Hence entering of air into the inner space via the, e.g. porous or perforate, second wall prior to use of the capsule may be prevented, improving shelf life of the product inside the capsule.
In a special embodiment, the capsule further comprises a lid seal at least partially removable connected to the third wall for sealing, the third wall prior to use. Hence entering of air into the inner space via the fihird wall prior to use of the capsule may be prevented, improving shelf life of the product inside the capsule.
According to a further aspect of the invention, the lid seal is arranged to be partially released from the third wall under the effect of fluid pressure in the inner space, while remaining attached to the third wall at at least one position. Hence, the lid seal need not be removed from the capsule by a user of the capsule. When the fluid enters the inner space pressure will build up until the seal partially releases from the third wall and the beverage can flow out through the third wall. The releasable connection may e.g. be formed as a so-called peel-seal. Since the lid seal is permanently attached to the third wall at at least one position, the lid seal will not; fully detach from the capsule.
This has the advantage, that the lid seal will automatically be discarded from the apparatus when discarding the used capsule. Preferably, the capsule comprises stiffening ribs integral with the circumferential first wall and/or the second wall to increase the rigidity of the capsule.
In general, the circumferential first wall may have any shape such as cylindrical, hemispherical, frustoconical or polygonal, such as hexagonal or octagonal.
Preferably, the extractable product comprises roasted and ground coffee. Thus, the capsule is suited for preparing a predetermined amount of coffee by supplying a predetermined amount of hot water under high pressure to the capsule.
According to a further aspect of the invention, the extractable product is compacted into a tablet. This provides the advantage that the risk of preferential flow paths occurring in the compacted extractable product tablet is reduced. It will be appreciated that when using the compacted tablet, the second wall may be omitted from? the capsule, as the risk of spilling extractable product is greatly reduced* p p
Preferably, the tablet comprises at least one bore extending from the side of the tablet facing the second wall in the direction of the third wall. The bore thus provides an infusion means for wetting the tablet in a homogeneous manner.
It is also possible that the extractable product is compacted into a plurality of tablets, preferably of mutually different packing density. It is for instance possible that the extractable product is provided as a single stack of tablets having mutually different degrees of compacting. It is for instance possible that the degree of compacting increases per tablet in the direction from the second wall to the third wall. In this way the effort required to completely wet a tablet will also increase in the direction from the second wall to the third, ensuring that each upstream tablet has been properly wetted when wetting a more downstream tablet, thus providing very homogeneous i wetting of the total volume of extractable product. The invention also relates to a method for preparing a beverage and a capsule for preparing a beverage.
The invention will now be further elucidated by means of, non- limiting, examples referring to the drawing, in which
Fig. Ia shows an example of a first embodiment of a system for preparing a beverage according to the invention;
Fig. Ib shows an example of a second embodiment of a system for preparing a beverage according to the invention; Figs. 2a and 2b show possible embodiments of the support surface of the system according to the invention;
Figs. 3a-3d show embodiments of capsules according to the invention;
Figs. 4a, 4b and 4c show examples of further embodiments^ of a j capsule according to the invention; and e t-
Figs. 5a and 5b show examples of even further embodiments of a capsule according to the invention.
Fig. Ia shows an example of a first embodiment of a system 1 for preparing a predetermined quantity of beverage suitable for consumption using an extractable product according to the invention. The system 1 comprises an exchangeable open capsule 2, and an apparatus 4. The apparatus 4 comprises a receptacle 6 for holding the exchangeable capsule 2. In Fig. Ia a gap is drawn between the capsule 2 and the receptacle 6 for clarity. It will be appreciated that, in use, the capsule 2 may lie in contact with the receptacle 6. In this example the receptacle 6 has a shape complementary to the shape of the capsule 2. In this example the receptacle 6 comprises an upper part 8 and a support surface 10.
The apparatus 4 further comprises a fluid dispensing device 12 for supplying an amount of a fluid, such as hot water, under a high pressure, of e.g. more than approximately six bars (absolute pressure), to the exchangeable capsule 2.
In the system 1 shown in Fig. Ia, the exchangeable capsule 2 comprises a substantially rigid circumferential first wall 14, a second wall 16 closing the circumferential first wall 14 at a first end 18, and a third wall 20 closing the circumferential first wall 14 at a second, open, end 22 opposite the second wall 16. The circumferential first wall 14, the second wall 16 and the third wall 20 enclose an inner space 24 comprising the extractable product, in this example roasted and ground coffee. In this example, the exchangeable capsule 2 comprises an amount of extractable product, e.g. approximately 7 grams of roasted and ground coffee, suitable for preparing a single portion of the beverage, preferably a single cup of the beverage, e.g. from 30-200ml of the prepared beverage. The exchangeable capsule, thus, is a single-portion-pack. In' the example of Fig. Ia, the circumferential first wall 14 is substantially rigid. The circumferential first wall 14 may e.g. comprise a, plastics material and may be formed by e.g. injection moulding, vacuum-, forming, thermoforming or the like.
In this example the second wall 16 is integral with the circumferential first wall 14. In this example the second wall 16 is substantially rigid. Here the second wall 16 comprises a plurality of entrance openings 26 for allowing the fluid to enter the capsule 2.
In this example the third wall 20 is flexible and sheet-shaped. Further, in this example the third wall is porous. The third wall 20 is in this example manufactured from filtering paper. In this example the filtering paper comprises polyethylene (PE) fibres. In this example the third wall 20 is connected to the circumferential first wall 14 by heat sealing. In this example the third wall 20 forms an outermost boundary of the capsule 2 in an axial direction thereof. It can be seen from Fig. Ia that the third wall 20 abuts against the support surface 10 of the receptacle 6. The system 1 shown in Fig. Ia is operated as follows for preparing a cup of coffee.
The capsule 2 is placed in the receptacle 6. The third wall 20 is brought into abutment with the support surface 10. The fluid, here hot water under pressure, is supplied to the extractable product in the inner space 24 through the entrance openings 26. The water will wet the coffee grounds and extract the desired substances to form the coffee beverage. The prepared coffee will drain from the capsule 2 through the porous third wall 20. The coffee beverage is further drained from the receptacle 6 via a plurality of outlets 28, and may be supplied to a container 30 such as a cup.
In the example of Fig. Ia the plurality of entrance openings 26 is distributed over substantially the entire second wall 16. Thus, the fluid is supplied to the extractable product via the plurality of entrance openings 26, which causes the extractable product to be wetted over substantially the entire cross section of the capsule 2. Hence, a very homogeneous supply of fluid to the extractable product is obtained. Thus, the risk of occurrence of preferential paths via which the fluid flows through the extractable product is greatly reduced.
In the example of Fig. Ia the third wall 20, forming an exit area of the capsule 2, through which the beverage, here coffee, can drain from the capsule, is formed by a porous sheet, such as filter paper. In this example the entire third wall 20 is formed as the porous sheet. In this example the third wall 20 forms a substantially continuous fluid-permeable sheet spanning substantially the entire second open end 22 of the capsule 2. Thus, the fluid can drain from the capsule 2 over a large area. Hence, a very homogeneous drain of beverage from the extractable product is obtained. Thus, the risk of occurrence of preferential paths via which the fluid flows through the extractable product is greatly reduced.
Fig. Ib shows an example of a second embodiment of a system 1 for preparing predetermined quantity of beverage suitable for consumption using an extractable product according to the invention. The system shown in Fig. Ib is to a great extent identical to the system shown in Fig. Ia. Like elements are referred to with like reference numerals.
In the example of Fig. Ib, the support surface 10 comprises channel shaped grooves 32 in a side facing the third wall 20, for draining the prepared beverage from the capsule 2 through the grooves 32. In between the grooves 32 are ridges 34. The third wall 20 abutting against the support surface 10, hence, abuts against the ridges 34. It will be appreciated that in the example of Fig. Ib, the prepared beverage can be drained from the capsule 2 through the third wall 20 into the channel shaped grooves 32. This provides improved outflow of the beverage out of the capsule 2.
The third wall 20 is arranged not to tear against the ridges 34, e.g. to having a sufficiently high tear strength not to tear against the ridges 34 under the influence of the fluid pressure inside the capsule =2. Alternatively, or additionally, the third wall 20 forms a sufficiently low flow Resistance for the beverage exiting the capsule 2, that the third wall 20 is not pressed agajnst the ridges 34 with sufficient force to tear against the ridges 34, so that the third wall 20 stays intact. It will be appreciated that the third wall 20 may deform against the ridges 34 under the influence of pressure of the fluid and/or beverage inside the inner space, but it will not rupture or tear.
Figs. 2a and 2b show plan views of embodiments of the support surface 10 of the receptacle 6.
In the example of Fig. 2a the support surface 10 comprises a plurality of radially oriented grooves 32, radially separated by the ridges 34. The radial grooves 32 communicate in the centre of the support surface 10. Also in the centre of the support surface is provided a single outlet 28 for allowing the beverage to flow through the support surface, e.g. to the container 30 as indicated in Fig. Ib.
In the example of Fig. 2b the support surface 10 comprises a plurality of mutually orthogonally oriented grooves 32. In this example the ridges 34 are formed by "islands" between the grooves 32. In this example the islands are substantially square, although other shapes are possible, such as rectangular, circular, triangular, elongate or droplet-shaped. It will be appreciated that in this example, the ridges 34 form approximately 25% of the portion of the support surface 10 which, in use, coincides with the portion of the surface area of the third wall 20 overlying the second, open, end 22. In this example, the third wall 20 is supported by the ridges 34 over approximately 25% of the portion the surface area of the third wall 20 overlying the second, open, end 22. Thus, the third wall 20 is well supported, providing that the third wall does not tear or rupture when the fluid is supplied to the capsule 2 under pressure.
In the examples of 2a and 2b, the ridges 34 comprise edges which are not sharp. Thus, the edges of the ridges will not cut the third wall. In these examples a radius of curvature of the edges is approximately 5Qjμm, although other radii are conceivable, such as 100, 200 or 500 μm.> j
In a not shown embodiment, the ridges 34 ares provided with a convex top. Hence, when the third wall 20 is pressed against the ridges 34, the surface area over which the third wall 20 is supported by the ridges 34 increases, thus reducing the local pressure exerted on the third wall 20 by the ridges 34. Thus it is possible to provide, in an easy manner, that third wall, in use, does not tear and/or rupture and stays intact. As an example of such convex ridges, it is for instance possible that the islands shown in Fig. 2b are dome-shaped.
In this example the support surface comprises a plurality of outlets 28.
It will be appreciated that alternative configurations of the channel- shaped grooves 32 are possible. Such alternatives comprise concentric grooves, parallel grooves, one or more spiral-shaped grooves, combinations of these and/or the shown grooves, etc. It will also be appreciated that, in general, the support surface 10 may comprise one or a plurality of outlets 28. Figs. 3a-3d show embodiments of capsules 2 according to the invention.
In Fig. 3a the second wall 16 is integral with the circumferential first wall 14 like in Figs. Ia and Ib. The second wall 16 comprises the plurality of entrance openings 26 in the second wall 16. The third wall 20 is formed by a flexible foil 36, e.g. a polymeric foil, provided with a plurality of exit openings 38. In Fig. 3a the capsule 2 comprises an outwardly extending rim 40 at the second end 22 of the circumferential first wall 14. The third wall 20 is attached to the outwardly extending rim 40, e.g. by means of gluing, welding, heat sealing, or the like. Hence, the third wall can be firmly attached to the rim. It will be appreciated that it is possible that the outwardly extending rim 40 extends between the upper part 8 of the receptacle 6 and the support surface 10 of the receptacle 6, such that the rim 40 is clamped between the upper part 8 and the support surface 10. Hence, the third wall 20 is clamped against the rim 40 in use, i.e. when the fluid pressure is applied, thus reducing the risk of the third wall 20 separating from the rim 40. , l(
In Fig. 3b the third wall 20 is formed by the flexible porous sheet, such as filter paper, like in Figs. Ia and Ib. In Fig. 3b the second wall 16 is also formed by a flexible porous sheet, such as filter paper. In this example the second wall 16 is attached to an inwardly extending flange 42. In this example, the second wall 16 is attached to the inner side of the inwardly extending flange 42.
In Fig. 3c the third wall 20 is formed by the porous sheet, such as filter paper, like in Figs. Ia, Ib and 3b. In Fig. 3c the second wall 16 is also formed by a porous sheet, such as filter paper. In this example, the second wall 16 is attached to the outer side of the inwardly extending flange 42. Hence, the risk is reduced that the fluid under pressure tears the second wall 16 from the inwardly extending flange 42. It is possible that the second wall 16 overhangs a circumferential edge of the capsule 2. Hence, a larger surface area is available for attaching the second wall 16 to the inwardly extending rim 42 and the circumferential first wall 10, resulting in a stronger bond.
In Fig. 3d the third wall 20 is formed by the foil 36, e.g. a polymeric foil, provided with the plurality of exit openings 30, as in Fig. 3a. In Fig. 3d the second wall 16 is also formed by a foil 44, provided with the plurality of entrance openings 26.
In all embodiments of Figs. 3a-3d the third wall 20 is formed by a flexible sheet-shaped material. More specifically, in all embodiments of Figs. 3a-3d the entire third wall 20 is solely formed by the flexible sheet-shaped material. It has been found that in general no supporting structure, such as a substantially rigid grid e.g. downstream of the third wall, is required to support the third wall 20 to prevent the third wall from tearing an/or rupturing, as the capsule is arranged such that the third wall 20 abuts against the support surface 10 of the receptacle 6 of the apparatus 4 of the system 1. It Will be clear that all embodiments of the capsule 2, shown in Figs 3a-3d, may be used in conjunction with the support surface 10 having the channel-shaped grooves 32. It will be appreciated that simple tests will indicate parameters, such as material, thickness, presence of exit openings, dimension of exit openings, number of exit openings etc. of the third wall which provide that the third wall 20 of the capsule 2 has a sufficiently high tear strength and/or forms a sufficiently low flow resistance that the third wall, in use, does not tear and/or rupture and stays intact.
In all embodiments of Figs. 3b-3d the second wall 16 is formed by a flexible sheet-shaped material. More specifically, in all embodiments of Figs. 3b-3d the second wall is solely formed by the flexible sheet-shaped material. It has been found that in general no supporting structure, such as a substantially rigid grid, e.g. downstream of the second wall, is required to support the second wall to prevent the second wall 16 from tearing an/or rupturing.
In all embodiments of Figs. 3a-3d the third wall forms the outermost boundary of the capsule in the axial direction thereof. It will be appreciated that the capsule 2 may comprise any second wall 16 according to any one of the shown embodiments in combination with any third wall 20 according to any one of the shown embodiments.
In Figs. 3a-3d (and 4a, 5a and 5b) the rim near the second end 22 extends outwardly. It will be appreciated that the capsule 2 may alternatively, or additionally, comprise a rim extending inwardly near the second end 22 for attaching the third wall 20 thereto. In Figs. 3b-3d (and 5a and 5b) the rim near the first end 18 extends inwardly. It will be appreciated that the capsule 2 may alternatively, or additionally, comprise a rim extending outwardly near the first end 18 for attaching the second wall 16 thereto.
In general, the exit openings 38 of the sheet, or pores of the porous sheet, are dimensioned such that a dimension of the opening 38 or pore is sufficiently small to retain the extractable product, such as ground coffee, inside the capsule 2. Also in general, the. entrance openings 26 of the secpnd wall, or pores of the porous sheet, are dimensioned such that a^imension of the opening 26 or pore is sufficiently smsall to retain the extractable product, such as ground coffee, inside the capsule 2.
In general, the entrance openings 26 are preferably distributed over substantially the entire surface of the second wall 16, at least substantially the entire surface of the opening defined by the inwardly extending rim 42.
Optionally, entrance openings 26 are also present in the circumferential first wall 14, e.g. in the portion of the circumferential first wall 14 near the first end 18. This allows homogeneous supply of the fluid to the extractable product inside the capsule 2. In general, the exit openings 38 are preferably distributed over substantially the entire surface of the third wall, at least substantially the entire surface of the opening defined by the outwardly extending rim 40. This allows homogeneous draining of the beverage from the extractable product inside the capsule 2. In the examples of Figs. Ia, Ib, and 3a-3d the entrance openings 26 and exit openings 38 have a circular cross section. The openings 26,38 with circular cross section are easily manufactured. Optionally the cross section of the entrance openings 26 tapers (narrows) towards the inner space 24. This provides the advantage that the entrance openings act as nozzles that cause a jet of fluid to enter the inner space 24.
It will be appreciated that the entrance openings 26 and/or exit openings 38 may also have alternative shapes. The openings 26,38 may for instance have the shape of elongate slits. Preferably, the small dimension of the slits is sufficiently small to retain the extractable product inside the capsule 2.
In a special embodiment, the slits may have a shape that defines a tongue in the plane of the second wall 16. The slits may then be substantially U-shaped, such as semi-circular, horse-shoe shaped, rectangular or V-shaped. This has the advantage that the tongue may be bent out ofithe plane ofithe < second wall 16 under the effect of the flow of fluid through the opening; defined by the tongue. Thus, a larger volume flow of fluid may be attained. If the second wall is made of a resilient material, the tongue will bend back into the plane of the second wall once the flow of fluid stops, thus preventing the spilling of extractable product (prior to and) after preparation of the beverage.
Fig. 4a shows an example of a further embodiment of a capsule 2 according to the invention. Fig. 4a shows a modification of the capsule shown in Fig. 3a. It will be appreciated that this modification may be applied to any capsule 2 referred to hereinabove. In the example of Fig. 4a the capsule 2 further comprises a bottom seal 46. The bottom seal 46 closes off the entrance openings 26 (or the porous sheet) prior to use. The bottom seal 46 is at least partially removable connected to the second wall 16. In this example the bottom seal 46 comprises a lip 48 to allow easy removal of the bottom seal 46 by a user of the capsule 2. In Fig. 4a the capsule 2 further comprises a lid seal 50. The lid seal 50 closes off the exit openings 38 (or the porous sheet) prior to use. The lid seal 50 is at least partially removable connected to the third wall 20. In this example the lid seal 50 comprises a lip 52 to allow easy removal of the lid seal 50 by a user of the capsule 2. The bottom seal 46 and lid seal 50 improve shelf life of the product inside the capsule by preventing air to enter the capsule via the openings 26,38 or porous sheet.
In a special embodiment (not shown) the lip 46 of the bottom seal 46 is connected to the lip 52 of the lid seal 50. Thus, the bottom seal 46 and the lid seal 50 can be made unitary. Hence, it may be prevented that a user accidentally forgets to remove one of the bottom seal and the lid seal. Figs. 4b and 4c shows an example of a plan view of a further embodiment of the capsule 2 when viewed from the side of the third wall. In Figs. 4b and 4c the capsule comprises the lid seal 50. The lid seal 50 is attached to the third wall 20 with a releasable seal 54. In this example the releasable seal forms a circumferential seal adjacent a circumferential edge of the third wall 20. The releasable seal 54 is arranged to be released from the third wall 20 under the effect of fluid pressure in the inner space 24. The releasable seal may e.g. be a peel-seal of predetermined release-strength. Hence, it is not required that the user removes the lid seal 50 from the capsule 2, as the seal is opened automatically while preparing the beverage. In Figs. 4b and 4c the lid seal 50 is further attached to the third wall
20 with a permanent connection 56. The permanent connection may e.g. a glued or welded connection. In Fig. 4b the permanent connection is positioned adjacent the centre of the third wall 20. In Fig. 4c the permanent connection 56 is positioned adjacent the circumferential edge of the third wall 20. This provides the advantage that the releasable seal may be released under the effect of pressure for allowing the draining of the beverage from the capsule, while the lid seal 50 remains attached to the third wall 20 at at least one position. Hence, the lid seal 50 need not be discarded separately, improving ease of use, and cannot be lost. It will be appreciated that instead of, or in addition to, being attached to the third wall 20, the lid seal 50 may also be attached to the rim positioned near the second end 22, and/or to the circumferential first wall.
It will be appreciated that the capsule 2 may in a similar way alternatively, or additionally be provided with the bottom seal 46, e.g. positioned on the inner side of the second wall 16, arranged to be released from the second wall 16 under the effect of pressure of fluid supplied to the capsule 2, and optionally provided with at least one permanent connection between the second wall and the bottom seal 46. It will be appreciated that instead of, or in addition to, being attached to the second wall 16, the bottom seal 46 may also be attached to the rim positioned near the first end 18, and/or to the circumferential first wall.
It will also be appreciated that the lid seal 50 and/or the bottom seal 46 may also be used in conjunction with alternative capsules, wherein the third wall does not form an outermost boundary of the capsule im the axial direction thereof, e.g. a capsule having an axially extending rim extending beyond the third wall.
Preferably, the circumferential first wall 14 is substantially rigid. Hence, the capsule will not be prone to deform by shipping and/or handling, so that the capsule 2 will always fit in the receptacle 6. In addition, the circumferential first wall 14 is preferably resilient, so that any possible deformation of the circumferential first wall will be reversed once the force causing the deformation is removed. In order to improve rigidity of the capsule 2, the capsule 2 may comprise stiffening ribs integral with the circumferential first wall 14. The stiffening ribs may extend from the first end 18 towards the second end 22. Alternatively, dr additionally, the stiffening ribs may extend in a circumferential direction. When the second wall 16 is integral with the circumferential first wall 14, the stiffening ribs may also be integral with the second wall 16. Nevertheless, it is possible that the circumferential first wall is formed by a flexible sheet, preferably integral with the second wall. Hence, substantially the entire capsule may be manufactured of the flexible sheet, reducing the amount of material required for providing the capsule. Optionally, at least one of the rims 40,42 may be substantially rigid to enhance ease of handling of the capsule.
In the examples the circumferential first wall is substantially cylindrical. It will be appreciated that the capsule according to the invention is not limited to this shape. The circumferential first wall may e.g. be frustoconical, hemispherical, or polygonal, such as hexagonal, octagonal, etc.
According to a further aspect of the invention, the extractable product in the inner space 24 is compacted. Fig. 5a shows an example wherein the extractable product is compacted into a plurality of, in this example four, tablets 58,60,62,64. In Fig. 5a the tablets are stacked inside the inner space 24. In Fig. 5a, each tablet 58,60,62,64 spans substantially the entire( cross section of the inner space 24 of the capsule 2. In this example a density, i.e. a degree of compaction, of the tablets is different for each of the tablets. The density of the tablets 58,60,62,64 increases in the direction from the second wall 16 to the third wall 20. This provides the advantage that the fluid will more easily wet a tablet of lower density than a tablet of higher density, so that each upstream tablet has been properly wetted while the water wets a subsequent downstream tablet. Thus, highly homogeneous wetting of the extractable product is achieved. Although the example shows four stacked tablets, it will be appreciated that any number of tablets may be used. Fig. 5b shows an example of a capsule 2 comprising a single tablet
66 of compacted extractable product. In the example of Fig. 5b the tablet 66 comprises bores 68 extending into the tablet 66 from the side of the tablet 66 facing the second wall 16 in the direction of the third wall 20. The length of the bores 68 is shorter than the thickness of the tablet 66 in the direction along the bore 68. Thus, the bores 68 do not form shortcut passages for the fluid through the tablet 66, but provide the fluid a passage into the core of the tablet 66. These bores 68 allow a predetermined penetration of the fluid into the tablet. Thus, a preferred wetting of the compacted extractable product may be obtained. In the examples of Figs. 5a and 5b the second wall 16 and third wall
20 of the capsule are substantially as shown in Fig. 3c. It will be appreciated that the tablet 66 or plurality of tablets 58,60,62,64 may be used in conjunction with any capsule 2 referred to hereinabove. It will also be appreciated that if the extractable product is compacted into the tablet(s) the second wall 16 of the capsule is not strictly required, since the extractable product is not likely to spill from the capsule 2 prior to use.
In the foregoing specification, the invention has been described with reference to specific examples of embodiments of the invention. It will, however, be evident that various modifications and changes may be made therein without departing from the brøader spirit and scope of the invention as set forth in the appended claims.
It is for instance possible that the capsule 2 is contained in an airtight wrapping prior to use to improve shelf-life.
It is for instance possible that the capsule 2 is manufactured form biodegradable materials.
In the examples the third wall is a substantially homogeneous porous and/or perforate sheet. It is also possible that the porosity and/or perforation distribution is not homogeneous. It is for instance possible that only a portion of the third wall is porous. Thereto the porous sheet may e.g. be partially covered, coated or impregnated with a nonporous material. It is also possible that only a portion of the third wall is perforated. Such porous and/or perforate portion may e.g. be a central portion or a ring-shaped portion of the third wall. It is also possible that a first portion of the third wall is porous, whereas a second portion of the third wall is perforate. In the examples the second wall is a substantially homogeneously porous and/or perforate. It is also possible that the porosity and/or perforation distribution is not homogeneous. It is for instance possible that only a portion of the second wall is porous. Thereto the porous material may e.g. be partially covered, coated or impregnated with a nonporous material. It is also possible that only a portion of the second wall is perforated. Such porous and/or perforate portion may e.g. be a central portion or a ring-shaped portion of the second wall. It is also possible that a first portion of the second wall is porous, whereas a second portion of the second wall is perforate. However, other modifications, variations and alternatives are also possible. The specifications, drawings and examples are, accordingly, to be regarded in an illustrative rather than in a restrictive sense.
In the claims, any reference signs placed between parentheses shall not be construed as limiting the claim. The word 'comprising' does not exclude the presence of other features or steps then those listed in a claim, ? . t
Furthermore, the words 'a' and 'an' shall not be construed as limited to 'only 1( one', but instead are used to mean 'at least one', and do not exclude a plurality. The mere fact that certain measures are recited in mutually different claims does not indicate that a combination of these measures cannot be used to advantage.

Claims

Claims
1. System for preparing a predetermined quantity of beverage suitable for consumption using an extractable product, comprising: an exchangeable capsule, and an apparatus comprising a fluid dispensing device for supplying an amount of a fluid, such as water, under a pressure of at least six bar to the exchangeable capsule, and a receptacle for holding the exchangeable capsule, wherein the exchangeable capsule comprises a substantially rigid circumferential first wall, a second wall closing the circumferential first wall at a first end, and i a flexible sheet-shaped perforate and/or porous third wall closing the circumferential first wall at a second, open, end opposite the second wall, ' wherein the first, second and third wall enclose an inner space comprising the extractable product, wherein the fluid dispensing device is arranged for supplying the fluid to the extractable product through the second wall for forming the beverage, wherein the receptacle comprises a support surface, and the third wall is arranged to abut against the support surface for draining the prepared beverage from the capsule through the third wall and through the support surface.
2. System according to claim 1, wherein the support surface comprises channel shaped grooves in a side facing the third wall, for draining the prepared beverage from the capsule through the grooves.
3. System according to claim 1 or 2, wherein the third wall of the capsule has a sufficiently high tear strength and/or forms a sufficiently low flow resistance that the third wall, in use, does not tear and/or rupture and stays intact.
4. System according to any one of the preceding claims, wherein the capsule is free from a support structure for supporting the third wall downstream of the third wall.
5. System according to any one of the preceding claims, wherein the third wall forms an outermost boundary of the capsule in an axial direction thereof.
6. • System according to any one of the preceding claims, wheiein the third wall is formed by filtering paper or a polymeric film provided with a c plurality ol exit openings. < , c
7. System according to claim 6, wherein the plurality of exit openings is distributed over substantially the entire surface of the third wall.
8. System according to at least claim 2, wherein the support surface comprises, between the channel shaped grooves, ridges against which the third wall, in use, abuts.
9. System according to claim 8, wherein the ridges and the exit filter are adapted to each other such that the third wall, in use, does not tear or rupture against the ridges.
10. System according to at least claim 8 or 9, wherein the exit filter is adapted to the ridges such that the third wall, in use, does not tear or rupture against the ridges.
11. System according to any one of claims 8-10, wherein the ridges form at least 10%, preferably at least 25% of the portion of the support surface which, in use, coincides with the portion of the surface area of the third wall overlying the second, open, end.
12. System according to any one of claims 8-11, wherein, in use, the third wall is supported by the ridges over at least 10%, preferably at least 25% of the portion the surface area of the third wall overlying the second, open, end.
13. System according to any one of claims 8-12, wherein the ridges.3 comprise edges, wherein the edges are not sharp.
14. System according to claim 13, wherein the edges have a radius of curvature of at least 50 μm, preferably at least 100 μm.
15. System according to any one of claims 8-14, wherein the ridges have a convex top.
16. System according to any one of the preceding claims, wherein the second wall is perforate and/or porous. '
17. System according to claim 16, wherein the second wall has a sufficiently high tear strength and/or forms a sufficiently low flow resistance that the second wall, in use, does not tear and/or rupture and stays intact.
18. System according to any one of the preceding claims, wherein the second wall is formed by: a flexible porous sheet, such as a sheet of filtering paper, a flexible foil, such as a polymeric film, provided with a plurality of entrance openings, or wherein the second wall is substantially rigid and comprises a plurality of entrance openings. .
19. System according to claim 18, wherein the plurality of entrance openings is distributed over substantially the entire surface of the foil or the second wall, respectively.
20. System according to any one of the preceding claims, wherein the capsule is provided with a plurality of side-entrance openings arranged in the circumferential first wall.
21. System according to any one of claims 18-20, wherein the entrance openings and/or side -entrance openings have a circular cross section.
22. System according to claim 21, wherein the cross section of the entrance openings and/or side-entrance openings tapers towards the inner space.
23. System according to any one of claims 18-22, wherein the entrance openings and/or side-entrance openings are slits.
24. System according to any one of claims 18-23, wherein the entrance openings and/or side -entrance openings are arranged to open under pressure.
25. System according to any one of the preceding claims, wherein the entire inner space is occupied by the extractable product.
26. System according to any one of the preceding claims, wherein the second wall is integral with the circumferential first wall.
27. System according to any one of the preceding claims, wherein the capsule comprises an inwardly extending rim, wherein the second wall or the third wall is attached to the inwardly extending rim.
28. System according to any one of the preceding claims, wherein the capsule comprises an outwardly extending rim, wherein the second wall or the third wall is attached to the outwardly extending rim.
29. System according to any one of the preceding claims, wherein the second wall and/or the third wall extends to the circumferential first wall.
30. System according to any one of the preceding claims, wherein the capsule further comprises a bottom seal at least partially removable connected to the second wall for sealing the entrance filter prior to use.
31. System according to any one of the preceding claims, wherein the capsule further comprises a lid seal at least partially removable connected to the third wall for sealing the third wall prior to use.
32. System according to claim 33, wherein the lid seal is arranged to be partially released from the third wall under the effect of fluid pressure in the inner space, while remaining attached to the third wall at at least one position.
33. System according to any one of the preceding claims, wherein the capsule comprises stiffening ribs integral with the circumferential first wall.
34. System according to any one of the preceding claims, wherein the circumferential first wall is cylindrical, hemispherical, frustoconical or polygonal, such as hexagonal or octagonal.
35. System according to any one of the preceding claims, wherein the extractable product comprises roasted and ground coffee.
36. System according to any one of the preceding claims, wherein the extractable product is compacted into a tablet.
37. System according to claim 36, wherein the tablet comprises at least one bore extending from the side of the tablet facing the;{second wall in the direction of the third wall. |- ;
38. System according to any one of the preceding claims, wherein the extractable product is compacted into a plurality of tablets, preferably of mutually different packing density.
39. Method for preparing a predetermined quantity of beverage suitable for consumption using an extractable product, comprising: providing an exchangeable capsule, comprising a substantially rigid circumferential first wall, a second wall closing the circumferential first wall at a first end, and a flexible sheet-shaped perforate and/or porous third wall closing the circumferential first wall at a second, open, end opposite the second wall, wherein the first, second and third wall enclose an inner space comprising the extractable product, providing an apparatus comprising a receptacle for holding the exchangeable capsule, a fluid dispensing device for supplying an amount of a fluid, such as water, under a pressure of at least six bars to the exchangeable capsule, and an outlet which, in use, is in fluid communication with the capsule for draining the prepared beverage from the capsule and supplying the beverage to a container such as a cup, arranging the exchangeable capsule with the third wall in abutment with a support surface of the receptacle, and supplying the fluid under the pressure to the extractable product for preparing the beverage.
40. Method according to claim 39, wherein the support surface comprises channel shaped grooves in a side facing the third wall, for draining the prepared beverage from the capsule through the grooves. L f
41. Method according to claim 40, wherein the support surface ) comprises, between the channel shaped grooves, ridges against which the third wall, in use, abuts, and wherein the ridges and the exit filter are adapted to each other such that the third wall, in use, does not tear or rupture against the ridges.
42. Method according to any one of claims 39-41, wherein the third wall of the capsule has a sufficiently high tear strength and/or forms a sufficiently low flow resistance that the third wall, in use, does not tear and/or rupture and stays intact.
43. Method according to any one of claims 39-42, using a system according to any one of claims 1-38.
44. Capsule of the system according to any one of claims 1-38.
45. Capsule for preparing a predetermined quantity of beverage suitable for consumption using an extractable product, comprising: a 'substantially rigid circumferential first wall, a second wall closing the circumferential first wall at a first end, and a flexible sheet-shaped perforate and/or porous third wall closing the circumferential first wall at a second, open, end opposite the second wall, wherein the first, second and third wall enclose an inner space comprising the extractable product, wherein the third wall forms an outermost boundary of the capsule in an axial direction thereof.
46. Capsule according to claim 45, wherein the third wall has a sufficiently high tear strength and/or forms a sufficiently low flow resistance that the third wall, in use, does not tear and/or rupture and stays intact.
47. Capsule according to claim 45 or 46, wherein the capsule is free from a support structure for supporting the third wall downstream of the third wall.
48. Capsule according to any one of claims 45-47, wherein the third wall is formed by filtering paper or a polymeric film provided with a plurality of exit openings.
49. Capsule according to claim 48, wherein the plurality of exit openings ' is distributed over substantially the entire surface of the third wall.
50. Capsule according to any one of claims 45-49, wherein the second wall is perforate and/or porous.
51. Capsule according to claim 50, wherein the second wall has a sufficiently high tear strength and/or forms a sufficiently low flow resistance that the second wall, in use, does not tear and/or rupture and stays intact.
52. Capsule according to any one of claims 45-51, wherein the second wall is formed by: a flexible porous sheet, such as a sheet of filtering paper, a flexible foil, such as a polymeric film, provided with a plurality of entrance openings, or wherein the second wall is substantially rigid and comprises a plurality of entrance openings.
53. Capsule according to claim 52, wherein the plurality of entrance
' openings is distributed over substantially the entire surface of the foil or the second wall, respectively. <
54. Capsule according to any one of claims 45-53, wherein the capsule is provided with a plurality of side-entrance openings arranged in the circumferential first wall.
55. Capsule according to any one of claims 51-54, wherein the entrance openings and/or side-entrance openings have a circular cross section.
56. Capsule according to claim 55, wherein the cross section of the entrance openings and/or side -entrance openings tapers towards the inner space.
57. Capsule according to any one of claims 51-56, wherein the entrance openings and/or side-entrance openings are slits.
58. Capsule according to any one of claims 51-57, wherein the entrance openings and/or side-entrance openings are arranged to open under pressure.
59. Capsule according to any one of claims 45-58, wherein the entire inner space is occupied by the extractable product.
60. Capsule according to any one of claims 45-59, wherein the second wall is integral with the circumferential first wall.
61. Capsule according to any one of claims 45-60, wherein the capsule comprises an inwardly extending rim, wherein the second wall or the third wall is attached to the inwardly extending rim.
62. Capsule according to any one of claims 45-61, whereimthe capsule comprises an outwardly extending rim, wherein the second wall or the third wall is attached to the outwardly extending rim.
63. Capsule according to any one of claims 45-62, wherein the second wall and/ or the third wall extends to the circumferential first wall.
64. Capsule according to any one of claims 45-63, wherein the capsule further comprises a bottom seal at least partially removable connected to the second wall for sealing the entrance filter prior to use.
65. Capsule according to any one of claims 45-64, wherein the capsule further comprises a lid seal at least partially removable connected to the third wall for sealing the third wall prior to use.
66. Capsule according to claim 65, wherein the lid seal is arranged to be partially released from the third wall under the effect of fluid pressure in the inner space, while remaining attached to the third wall at at least one position.
67. Capsule according to any one of claims 45-66, wherein the capsule comprises stiffening ribs integral with the circumferential first wall.
68. Capsule according to any one of claims 45-67, wherein the circumferential first wall is cylindrical, hemispherical, frustoconical or polygonal, such as hexagonal or octagonal.
69. Capsule according to any one of claims 45-68, wherein the extractable product comprises roasted and ground coffee.
70. Capsule according to any one of claims 45-69, wherein the extractable product is compacted into a tablet.
71. Capsule according to claim 70, wherein the tablet comprises at least one bore extending from the side of the tablet facing the second wall in the direction of the third wall.
72. Capsule according to any one of claims 45-71, wherein the extractable product is compacted into a plurality of tablets, preferably of mutually different packing density.
73. Use of a capsule of the system according to any one of claims 1-38 for preparing a beverage using the apparatus according to any one of claims 1-38.
74. Use of a capsule of the system according to any one of claims 1-38, while preparing coffee, for at least partially removing cafestol content from the coffee using the flexible perforate and/or porous third wall.
75. Use of a capsule according to any one of claims 45-72, while preparing coffee, for at least partially removing cafestol content from the coffee using the flexible perforate and/or porous third wall.
EP08793833A 2008-08-08 2008-08-08 System, method and capsule for preparing a beverage Withdrawn EP2326223A1 (en)

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