EP2068642A4 - Compositions de saupoudrage pour des produits de gomme à mâcher - Google Patents

Compositions de saupoudrage pour des produits de gomme à mâcher

Info

Publication number
EP2068642A4
EP2068642A4 EP07841067A EP07841067A EP2068642A4 EP 2068642 A4 EP2068642 A4 EP 2068642A4 EP 07841067 A EP07841067 A EP 07841067A EP 07841067 A EP07841067 A EP 07841067A EP 2068642 A4 EP2068642 A4 EP 2068642A4
Authority
EP
European Patent Office
Prior art keywords
chewing gum
gum products
dusting compositions
dusting
compositions
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP07841067A
Other languages
German (de)
English (en)
Other versions
EP2068642A2 (fr
Inventor
Navroz Boghani
Petros Gebreselassie
Bharat Jani
Kishor Kabse
R Steve Grant
Jesse Kiefer
Thomas Kuncewitch
Colleen Kramer
Mary K Robinson
Kristen Schmitz
Shiuh John Luo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Intercontinental Great Brands LLC
Original Assignee
Kraft Foods Global Brands LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Global Brands LLC filed Critical Kraft Foods Global Brands LLC
Publication of EP2068642A2 publication Critical patent/EP2068642A2/fr
Publication of EP2068642A4 publication Critical patent/EP2068642A4/fr
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/062—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/12—Chewing gum characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/40—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added
    • A23P10/47—Shaping or working of foodstuffs characterised by the products free-flowing powder or instant powder, i.e. powder which is reconstituted rapidly when liquid is added using additives, e.g. emulsifiers, wetting agents or dust-binding agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/12—Apparatus or processes for applying powders or particles to foodstuffs, e.g. for breading; Such apparatus combined with means for pre-moistening or battering

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
EP07841067A 2006-08-17 2007-08-17 Compositions de saupoudrage pour des produits de gomme à mâcher Withdrawn EP2068642A4 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US83852406P 2006-08-17 2006-08-17
PCT/US2007/076222 WO2008022321A2 (fr) 2006-08-17 2007-08-17 Compositions de saupoudrage pour des produits de gomme à mâcher

Publications (2)

Publication Number Publication Date
EP2068642A2 EP2068642A2 (fr) 2009-06-17
EP2068642A4 true EP2068642A4 (fr) 2012-02-29

Family

ID=39083179

Family Applications (1)

Application Number Title Priority Date Filing Date
EP07841067A Withdrawn EP2068642A4 (fr) 2006-08-17 2007-08-17 Compositions de saupoudrage pour des produits de gomme à mâcher

Country Status (2)

Country Link
EP (1) EP2068642A4 (fr)
WO (1) WO2008022321A2 (fr)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US9504274B2 (en) * 2009-01-27 2016-11-29 Frito-Lay North America, Inc. Methods of flavor encapsulation and matrix-assisted concentration of aqueous foods and products produced therefrom
US20150201642A1 (en) * 2012-06-19 2015-07-23 Intercontinental Great Brands Llc Bulk packaged, uncoated chewing gum
US20220322694A1 (en) * 2019-07-26 2022-10-13 Wm. Wrigley Jr. Company Polyol-containing chewing gum bases

Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4208432A (en) * 1977-06-13 1980-06-17 Kanebo Foods, Ltd. Powdery anti-stick agent for keeping the sticky surface of candy or chewing gum non-adhesive
US4374858A (en) * 1979-10-04 1983-02-22 Warner-Lambert Company Aspartame sweetened chewing gum of improved sweetness stability
WO1997020473A1 (fr) * 1995-12-01 1997-06-12 Wm. Wrigley Jr. Company Produits de gomme a macher contenant de la nisine, et procedes de preparation
US5925387A (en) * 1998-02-12 1999-07-20 Nabisco, Inc. Application of wax coated inorganic particles to the surface of chewing gum
WO1999062354A1 (fr) * 1998-06-05 1999-12-09 Wm. Wrigley Jr. Company Procede pour moduler la liberation de derives n-substitues d'aspartame dans une gomme a macher et gomme ainsi produite
WO2001049125A1 (fr) * 1999-12-30 2001-07-12 Wm. Wrigley Jr. Company Libération contrôlée de périllartine dans de la gomme à mâcher
US20060034897A1 (en) * 2003-11-21 2006-02-16 Cadbury Adams Usa Llc Delivery system for two or more active components as part of an edible composition
US20060159803A1 (en) * 2004-12-30 2006-07-20 Gottemoller Thomas V Polyol coated particles

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5227182A (en) * 1991-07-17 1993-07-13 Wm. Wrigley Jr. Company Method of controlling release of sucralose in chewing gum using cellulose derivatives and gum produced thereby
AU7601196A (en) * 1995-11-01 1997-05-22 Wm. Wrigley Jr. Company Method and apparatus for printing on confectionery products

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4208432A (en) * 1977-06-13 1980-06-17 Kanebo Foods, Ltd. Powdery anti-stick agent for keeping the sticky surface of candy or chewing gum non-adhesive
US4374858A (en) * 1979-10-04 1983-02-22 Warner-Lambert Company Aspartame sweetened chewing gum of improved sweetness stability
WO1997020473A1 (fr) * 1995-12-01 1997-06-12 Wm. Wrigley Jr. Company Produits de gomme a macher contenant de la nisine, et procedes de preparation
US5925387A (en) * 1998-02-12 1999-07-20 Nabisco, Inc. Application of wax coated inorganic particles to the surface of chewing gum
WO1999062354A1 (fr) * 1998-06-05 1999-12-09 Wm. Wrigley Jr. Company Procede pour moduler la liberation de derives n-substitues d'aspartame dans une gomme a macher et gomme ainsi produite
WO2001049125A1 (fr) * 1999-12-30 2001-07-12 Wm. Wrigley Jr. Company Libération contrôlée de périllartine dans de la gomme à mâcher
US20060034897A1 (en) * 2003-11-21 2006-02-16 Cadbury Adams Usa Llc Delivery system for two or more active components as part of an edible composition
US20060159803A1 (en) * 2004-12-30 2006-07-20 Gottemoller Thomas V Polyol coated particles

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
ATMANE MADENE ET AL: "Flavour encapsulation and controlled release - a review", INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, BLACKWELL SCIENTIFIC PUBLICATIONS, OXFORD, GB, vol. 41, 1 December 2005 (2005-12-01), pages 1 - 21, XP002499388, ISSN: 0950-5423, DOI: 10.1111/J.1365-2621.2005.00980X *

Also Published As

Publication number Publication date
EP2068642A2 (fr) 2009-06-17
WO2008022321A3 (fr) 2008-04-03
WO2008022321A2 (fr) 2008-02-21

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Legal Events

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RIN1 Information on inventor provided before grant (corrected)

Inventor name: LUO, SHIUH JOHN

Inventor name: SCHMITZ, KRISTEN

Inventor name: ROBINSON, MARY K.

Inventor name: KRAMER, COLLEEN

Inventor name: KUNCEWITCH, THOMAS

Inventor name: KIEFER, JESSE

Inventor name: GRANT, R. STEVE

Inventor name: KABSE, KISHOR

Inventor name: JANI, BHARAT

Inventor name: GEBRESELASSIE, PETROS

Inventor name: BOGHANI, NAVROZ

RIN1 Information on inventor provided before grant (corrected)

Inventor name: LUO, SHIUH JOHN

Inventor name: SCHMITZ, KRISTEN

Inventor name: ROBINSON, MARY K.

Inventor name: KRAMER, COLLEEN

Inventor name: KUNCEWITCH, THOMAS

Inventor name: KIEFER, JESSE

Inventor name: GRANT, R. STEVE

Inventor name: KABSE, KISHOR

Inventor name: JANI, BHARAT

Inventor name: GEBRESELASSIE, PETROS

Inventor name: BOGHANI, NAVROZ

RIN1 Information on inventor provided before grant (corrected)

Inventor name: LUO, SHIUH JOHN

Inventor name: SCHMITZ, KRISTEN

Inventor name: ROBINSON, MARY K.

Inventor name: KRAMER, COLLEEN

Inventor name: KUNCEWITCH, THOMAS

Inventor name: KIEFER, JESSE

Inventor name: GRANT, R. STEVE

Inventor name: KABSE, KISHOR

Inventor name: JANI, BHARAT

Inventor name: GEBRESELASSIE, PETROS

Inventor name: BOGHANI, NAVROZ

DAX Request for extension of the european patent (deleted)
RAP1 Party data changed (applicant data changed or rights of an application transferred)

Owner name: KRAFT FOODS GLOBAL BRANDS LLC

A4 Supplementary search report drawn up and despatched

Effective date: 20120130

RIC1 Information provided on ipc code assigned before grant

Ipc: A23G 4/12 20060101ALI20120124BHEP

Ipc: A23G 4/20 20060101ALI20120124BHEP

Ipc: A23G 4/06 20060101ALI20120124BHEP

Ipc: A23G 3/54 20060101ALI20120124BHEP

Ipc: A23L 1/00 20060101ALI20120124BHEP

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