EP0942629B8 - Process for determining the electrochemical behaviour of an electrode material and for measuring the interfacial potential drop and apparatus for ohmic heating - Google Patents
Process for determining the electrochemical behaviour of an electrode material and for measuring the interfacial potential drop and apparatus for ohmic heating Download PDFInfo
- Publication number
- EP0942629B8 EP0942629B8 EP19990400623 EP99400623A EP0942629B8 EP 0942629 B8 EP0942629 B8 EP 0942629B8 EP 19990400623 EP19990400623 EP 19990400623 EP 99400623 A EP99400623 A EP 99400623A EP 0942629 B8 EP0942629 B8 EP 0942629B8
- Authority
- EP
- European Patent Office
- Prior art keywords
- measuring
- determining
- electrode material
- potential drop
- ohmic heating
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B3/00—Ohmic-resistance heating
- H05B3/02—Details
- H05B3/03—Electrodes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/005—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Investigating Or Analyzing Materials By The Use Of Electric Means (AREA)
- Testing Resistance To Weather, Investigating Materials By Mechanical Methods (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9803154A FR2776073B1 (en) | 1998-03-13 | 1998-03-13 | METHOD FOR DETERMINING THE ELECTROCHEMICAL BEHAVIOR OF AN ELECTRODE MATERIAL AND FOR MEASURING THE FALL OF INTERFACIAL ELECTRODE POTENTIAL / SOLUTION UNDER OHMIC HEATING CONDITIONS, DEVICE AND APPLICATIONS THEREFOR |
FR9803154 | 1998-03-13 |
Publications (3)
Publication Number | Publication Date |
---|---|
EP0942629A1 EP0942629A1 (en) | 1999-09-15 |
EP0942629B1 EP0942629B1 (en) | 2008-11-19 |
EP0942629B8 true EP0942629B8 (en) | 2009-03-18 |
Family
ID=9524053
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP19990400623 Expired - Lifetime EP0942629B8 (en) | 1998-03-13 | 1999-03-12 | Process for determining the electrochemical behaviour of an electrode material and for measuring the interfacial potential drop and apparatus for ohmic heating |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP0942629B8 (en) |
DE (1) | DE69939917D1 (en) |
ES (1) | ES2317687T3 (en) |
FR (1) | FR2776073B1 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IT201900006559A1 (en) | 2019-05-06 | 2020-11-06 | Emmepiemme S R L | Radial field ohmic heater and floating electrode and its method of use. |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5235905A (en) * | 1985-05-31 | 1993-08-17 | Foodco Corporation | High pulsed voltage systems for extending the shelf life of pumpable food products |
DE68925727T2 (en) * | 1989-09-15 | 1996-07-04 | Hewlett Packard Gmbh | Method for determining the optimal working conditions in an electrochemical detector and electrochemical detector using this method |
CA2132882A1 (en) * | 1993-09-23 | 1995-03-24 | David Reznik | Electroheating of food products using low frequency current |
-
1998
- 1998-03-13 FR FR9803154A patent/FR2776073B1/en not_active Expired - Fee Related
-
1999
- 1999-03-12 EP EP19990400623 patent/EP0942629B8/en not_active Expired - Lifetime
- 1999-03-12 ES ES99400623T patent/ES2317687T3/en not_active Expired - Lifetime
- 1999-03-12 DE DE69939917T patent/DE69939917D1/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
FR2776073A1 (en) | 1999-09-17 |
FR2776073B1 (en) | 2000-08-04 |
DE69939917D1 (en) | 2009-01-02 |
EP0942629A1 (en) | 1999-09-15 |
ES2317687T3 (en) | 2009-04-16 |
EP0942629B1 (en) | 2008-11-19 |
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