EP0608670A2 - Four à gaz avec ventilation à haut rendement pour cuisinières - Google Patents
Four à gaz avec ventilation à haut rendement pour cuisinières Download PDFInfo
- Publication number
- EP0608670A2 EP0608670A2 EP93830499A EP93830499A EP0608670A2 EP 0608670 A2 EP0608670 A2 EP 0608670A2 EP 93830499 A EP93830499 A EP 93830499A EP 93830499 A EP93830499 A EP 93830499A EP 0608670 A2 EP0608670 A2 EP 0608670A2
- Authority
- EP
- European Patent Office
- Prior art keywords
- chamber
- slots
- plate
- high yield
- gas oven
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Images
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/32—Arrangements of ducts for hot gases, e.g. in or around baking ovens
- F24C15/322—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation
Definitions
- This design patent application concerns a ventilated gas oven for cookers having a high yield both in terms of the maximum obtainable temperatures and cooking times.
- the first problem is the risk of accidental extinction of the burner flame while the second problem is the possible alteration of the gas and primary air mixture, namely that utilized for the combustible mixture; this consequently necessitates careful control and set up of the combustion process.
- Ventilated gas ovens currently available on the market do not provide for the input of ambient air, but involve merely the circulation of hot air in the baking chamber by means of a standard exhaust fan which also recycles the air.
- the purpose of this invention is to design a ventilated gas oven requiring less time to reach the operating temperature and providing higher maximum temperatures, with respect to current models.
- the rear side of the airspace communicates with the base of a manifold abutting against the rear wall of the baking chamber, with slots at the centre and at the top which provide access to the baking chamber.
- a centrifugal type fat is mounted at the back of the oven, whose suction inlet communicates with said manifold while the supply outlet leads to a pressurized chamber whose left and right ends communicate with the interior of the baking cell.
- the bottom of the baking chamber according to this invention consists of two overlying and slightly spaced sheet plates, the bottom plate being in direct contact with the flame of the burner below.
- the bottom plate features a number of slots at the front through which ambient air is drawn and consequently immediately reaches very high temperatures (in the region of approx. 430°C); this very hot air flows into the above manifold from which it is drawn together with a part of the hot air from the baking chamber, by means of the above centrifugal fan which forces into the chamber through the slots designed specifically for this purpose on the sides of the pressurized chamber.
- the oven according to the invention consists of a conventional cube shaped baking chamber (1) constructed in box-shaped sheet plate, closed off at the front by a door (2) having a glass window (2a).
- a conventional burner (3) is fitted on the bottom of this chamber (1) whose flames communicate directly with the bottom surface of the overlying plate (4) which seals the bottom of the baking chamber (1).
- said plate (4) consists of two overlying slightly spaced sheet plates which create a space (4a) between the same into which air flows from beneath through the slots (4b) provided for this purpose along the front edge of the bottom sheet plate.
- said airspace (4a) leads to a manifold (5) abutting against the internal face of the rear wall (1a) of the chamber (1), for a length equal almost to the width of said wall (1a).
- Said manifold (5) communicates with the interior of the chamber (1) by means of slots (5a) along the top edge and by means of a large circular slot (5b) at the centre.
- the exhaust fan (6) mounted on the back of the rear wall (1a) of the chamber (1) is housed in a pressurized chamber (6a) which extends transversely along the width of the rear wall (1a) and communicates with the interior of the chamber (1) by means of a series of narrow vertical slots (7) on the two sides, on the left and on the right, of said wall (1a).
- the top edge of pressurized chamber (8a) features a pair of ascending pipes (8) for discharging a part of the hot air laden with odours from the food during baking, to the exterior.
- the hot air from the chamber (1) thanks to the suction of the exhaust fan (6), flows into the manifold (5) via the top slots (5a) and the centre slot (5b) of the manifold, where it mixes with the hot ambient air from the airspace (4a), where, as mentioned previously, the ambient air is drawn through the slots (4b); it is worthy of note that the ambient air reaches the slots (4b) pre-heated thanks to the fact that it passes through the burner (3) housing.
- LCC and LIC show the flow lines of the chamber-manifold and airspace-manifold.
- fig. 2 shows that there are dividing baffles (4c) inside airspace (4a) which provide a zig-zag route for the pipes so as to increase the time the air remains within the airspace and consequently increase its temperature increment.
- the hot air from the chamber (1) and the very hot air from the airspace (4a) are drawn simultaneously by the manifold (5) by means of the exhaust fan (6) which discharges the mixed air into the pressurized chamber (6a), from which most of the hot air mixture can return into the baking chamber through the above slots (7), while the remainder of the mixture flows into the pipes (8) and is then discharged to the exterior.
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Baking, Grill, Roasting (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
ITMC930003 | 1993-01-27 | ||
IT93MC000003A IT1267036B1 (it) | 1993-01-27 | 1993-01-27 | Forno a gas per cucine di tipo ventilato, ad alto rendimento |
Publications (2)
Publication Number | Publication Date |
---|---|
EP0608670A2 true EP0608670A2 (fr) | 1994-08-03 |
EP0608670A3 EP0608670A3 (fr) | 1995-02-08 |
Family
ID=11356654
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
EP93830499A Withdrawn EP0608670A3 (fr) | 1993-01-27 | 1993-12-13 | Four à gaz avec ventilation à haut rendement pour cuisinières. |
Country Status (3)
Country | Link |
---|---|
EP (1) | EP0608670A3 (fr) |
IT (1) | IT1267036B1 (fr) |
PL (1) | PL302017A1 (fr) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0754922A1 (fr) * | 1995-07-17 | 1997-01-22 | Egon Kulbach | Four combiné à convection et au gaz |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0067951A1 (fr) * | 1981-06-22 | 1982-12-29 | G.S. Blodgett Co., Inc. | Appareil de chauffage à circulation d'air forcée et méthode de conduite d'un tel appareil |
DE3304059A1 (de) * | 1983-02-07 | 1984-08-09 | Frank'sche Eisenwerke Ag, 6340 Dillenburg | Gasbetriebener mehrfunktionsbackofen |
DE2950946C2 (de) * | 1979-12-18 | 1984-08-09 | Bosch-Siemens Hausgeräte GmbH, 7000 Stuttgart | Backofen mit Umluftgebläse und Grillheizkörper |
EP0580940A2 (fr) * | 1992-07-27 | 1994-02-02 | BOSCH-SIEMENS HAUSGERÄTE GmbH | Four de cuisson |
-
1993
- 1993-01-27 IT IT93MC000003A patent/IT1267036B1/it active IP Right Grant
- 1993-12-13 EP EP93830499A patent/EP0608670A3/fr not_active Withdrawn
-
1994
- 1994-01-25 PL PL94302017A patent/PL302017A1/xx unknown
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2950946C2 (de) * | 1979-12-18 | 1984-08-09 | Bosch-Siemens Hausgeräte GmbH, 7000 Stuttgart | Backofen mit Umluftgebläse und Grillheizkörper |
EP0067951A1 (fr) * | 1981-06-22 | 1982-12-29 | G.S. Blodgett Co., Inc. | Appareil de chauffage à circulation d'air forcée et méthode de conduite d'un tel appareil |
DE3304059A1 (de) * | 1983-02-07 | 1984-08-09 | Frank'sche Eisenwerke Ag, 6340 Dillenburg | Gasbetriebener mehrfunktionsbackofen |
EP0580940A2 (fr) * | 1992-07-27 | 1994-02-02 | BOSCH-SIEMENS HAUSGERÄTE GmbH | Four de cuisson |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0754922A1 (fr) * | 1995-07-17 | 1997-01-22 | Egon Kulbach | Four combiné à convection et au gaz |
Also Published As
Publication number | Publication date |
---|---|
ITMC930003A0 (it) | 1993-01-27 |
IT1267036B1 (it) | 1997-01-24 |
EP0608670A3 (fr) | 1995-02-08 |
ITMC930003A1 (it) | 1994-07-27 |
PL302017A1 (en) | 1994-08-08 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US5655511A (en) | Gas fired convection oven | |
US7422009B2 (en) | Gas “true” convection bake oven | |
CA1238796A (fr) | Friteuse | |
US4375213A (en) | Self-clean oven | |
US3626922A (en) | Forced convection oven | |
US3499430A (en) | High temperature oven structure | |
US4109636A (en) | Forced convection ovens | |
GB1426367A (en) | Gas-heated oven for heating foodstuffs | |
US5479916A (en) | Low profile gas burner fireplace table | |
US3785364A (en) | Smooth top range | |
CA2327433A1 (fr) | Appareil de cuisson a gaz avec debit isole d'air de combustion et de refroidissement | |
US4373504A (en) | Gas burner convection oven | |
US4106474A (en) | Heat conserving space heater | |
US4651709A (en) | Fuel burning stove | |
US4648381A (en) | Gas cooking oven | |
EP0608670A2 (fr) | Four à gaz avec ventilation à haut rendement pour cuisinières | |
US5329915A (en) | Gas fireplace capable of being installed without masonry work | |
GB2039029A (en) | A gas oven with two oven compartments | |
US3624743A (en) | Gas-cooking oven with oven scavenging means | |
US3496926A (en) | Gas burner pilot control | |
CN217383018U (zh) | 一种户外柴火炉二次燃烧辅助结构 | |
GB1344856A (en) | Hot air type cooking devices | |
GB1421251A (en) | Cooking oven | |
US3695811A (en) | Pilot and main fuel gas supply means for pressurized gas-fired space heater | |
CN211534088U (zh) | 烤炉 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PUAI | Public reference made under article 153(3) epc to a published international application that has entered the european phase |
Free format text: ORIGINAL CODE: 0009012 |
|
AK | Designated contracting states |
Kind code of ref document: A2 Designated state(s): DE FR GB IT |
|
PUAL | Search report despatched |
Free format text: ORIGINAL CODE: 0009013 |
|
AK | Designated contracting states |
Kind code of ref document: A3 Designated state(s): DE FR GB IT |
|
17P | Request for examination filed |
Effective date: 19950721 |
|
GRAG | Despatch of communication of intention to grant |
Free format text: ORIGINAL CODE: EPIDOS AGRA |
|
17Q | First examination report despatched |
Effective date: 19970717 |
|
GRAG | Despatch of communication of intention to grant |
Free format text: ORIGINAL CODE: EPIDOS AGRA |
|
GRAH | Despatch of communication of intention to grant a patent |
Free format text: ORIGINAL CODE: EPIDOS IGRA |
|
GRAH | Despatch of communication of intention to grant a patent |
Free format text: ORIGINAL CODE: EPIDOS IGRA |
|
STAA | Information on the status of an ep patent application or granted ep patent |
Free format text: STATUS: THE APPLICATION IS DEEMED TO BE WITHDRAWN |
|
18D | Application deemed to be withdrawn |
Effective date: 19980701 |