EP0509432A3 - Lipid-removed malt for brewing, beer using the said malt and method of preparing the said beer - Google Patents

Lipid-removed malt for brewing, beer using the said malt and method of preparing the said beer Download PDF

Info

Publication number
EP0509432A3
EP0509432A3 EP19920106364 EP92106364A EP0509432A3 EP 0509432 A3 EP0509432 A3 EP 0509432A3 EP 19920106364 EP19920106364 EP 19920106364 EP 92106364 A EP92106364 A EP 92106364A EP 0509432 A3 EP0509432 A3 EP 0509432A3
Authority
EP
European Patent Office
Prior art keywords
beer
malt
brewing
lipid
preparing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP19920106364
Other versions
EP0509432B1 (en
EP0509432A2 (en
Inventor
Miyoko Ono
Kazuya Arakawa
Susumu Furukubo
Kazuhiro Hamatani
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Suntory Holdings Ltd
Original Assignee
Sumitomo Seika Chemicals Co Ltd
Suntory Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Sumitomo Seika Chemicals Co Ltd, Suntory Ltd filed Critical Sumitomo Seika Chemicals Co Ltd
Publication of EP0509432A2 publication Critical patent/EP0509432A2/en
Publication of EP0509432A3 publication Critical patent/EP0509432A3/en
Application granted granted Critical
Publication of EP0509432B1 publication Critical patent/EP0509432B1/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00—Preparation of malt
    • C12C1/18—Preparation of malt extract or of special kinds of malt, e.g. caramel, black malt
EP92106364A 1991-04-15 1992-04-13 Method of preparing beer by using lipid-removed malt Expired - Lifetime EP0509432B1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP110986/91 1991-04-15
JP11098691 1991-04-15

Publications (3)

Publication Number Publication Date
EP0509432A2 EP0509432A2 (en) 1992-10-21
EP0509432A3 true EP0509432A3 (en) 1992-12-23
EP0509432B1 EP0509432B1 (en) 1998-01-07

Family

ID=14549510

Family Applications (1)

Application Number Title Priority Date Filing Date
EP92106364A Expired - Lifetime EP0509432B1 (en) 1991-04-15 1992-04-13 Method of preparing beer by using lipid-removed malt

Country Status (8)

Country Link
US (1) US5460836A (en)
EP (1) EP0509432B1 (en)
JP (1) JP3255962B2 (en)
AU (1) AU652435B2 (en)
CA (1) CA2065893C (en)
DE (1) DE69223838T2 (en)
DK (1) DK0509432T3 (en)
NZ (1) NZ242360A (en)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69625447D1 (en) 1995-10-27 2003-01-30 Adriana Bravo Process for producing an alcoholic malt beverage with a stabilized taste
US6372269B1 (en) 1997-09-09 2002-04-16 Cerveceria Polar, C.A. Compositions for producing fermented malt beverages
JP2000184878A (en) * 1998-12-19 2000-07-04 Satoru Tabata Production of liquors and sweet food
CN1313587C (en) * 2001-08-17 2007-05-02 麒麟麦酒株式会社 Process for producing fermented alcoholic drink
CA2503737C (en) 2002-10-30 2012-10-16 Suntory Limited Method of manufacturing plant finished product
US20040161491A1 (en) * 2003-02-14 2004-08-19 Ting Patrick L. Method and composition for improving the flavor stability of malt beverages
EP1842434A4 (en) * 2004-12-28 2010-10-20 Suntory Holdings Ltd Method of producing processed barley product
DE102008060446A1 (en) * 2008-12-04 2010-06-10 Krones Ag Method for determining the filterability of beer
US20110111086A1 (en) 2009-11-11 2011-05-12 Lusk Lance T Method of Improving Flavor Stability In Fermented Beverages
JP2011212611A (en) * 2010-03-31 2011-10-27 Snow Brand Milk Products Co Ltd Method for separating dairy ingredient
JP2014005440A (en) * 2012-05-30 2014-01-16 Central Research Institute Of Electric Power Industry Fat extraction method
US20230067127A1 (en) 2020-02-06 2023-03-02 Suntory Holdings Limited Beer-flavored beverage

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE837684C (en) * 1950-07-12 1952-05-02 Dipl Br Ing Joseph Henry Vilsm Process for the production of storable special malts
FR2206378A1 (en) * 1972-11-14 1974-06-07 Pfeifer & Langen
FR2279845A1 (en) * 1974-07-24 1976-02-20 Pollock Int Ltd PREPARATION OF PERFECTED BEERS

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5147230B2 (en) * 1971-08-07 1976-12-14
US4507329A (en) * 1982-02-03 1985-03-26 S. S. Steiner, Inc. Mixed solvent extraction of hops
US4466923A (en) * 1982-04-01 1984-08-21 The United States Of America As Represented By The Secretary Of Agriculture Supercritical CO2 extraction of lipids from lipid-containing materials
JPS5921594A (en) * 1982-07-23 1984-02-03 Matsushita Electric Ind Co Ltd Crucible
JPS5978656A (en) * 1982-10-26 1984-05-07 Nippon Sanso Kk Method for treating rice
JPS60133849A (en) * 1983-12-21 1985-07-17 Nippon Sanso Kk Modification of rice
JPS60188053A (en) * 1984-03-08 1985-09-25 Mitsubishi Kakoki Kaisha Ltd Method of treatment of raw material for rice brewing
JPS60224487A (en) * 1984-04-20 1985-11-08 Kikumasamune Syuzo Kk Preparation of koji (malt)
JPS6255069A (en) * 1985-09-03 1987-03-10 Aoto Shoten:Kk Production of sake using corn grits as raw material

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE837684C (en) * 1950-07-12 1952-05-02 Dipl Br Ing Joseph Henry Vilsm Process for the production of storable special malts
FR2206378A1 (en) * 1972-11-14 1974-06-07 Pfeifer & Langen
FR2279845A1 (en) * 1974-07-24 1976-02-20 Pollock Int Ltd PREPARATION OF PERFECTED BEERS

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
PATENT ABSTRACTS OF JAPAN vol. 10, no. 36 (C-328)(2093) 13 February 1986 & JP-A-60 188 053 ( MITSUBISHI KAKOUKI K.K. ) 25 September 1985 *
PATENT ABSTRACTS OF JAPAN vol. 10, no. 94 (C-338)(2151) 11 April 1986 & JP-A-60 224 487 ( KIKUMASAMUNE SHIYUZUO K.K. ) 8 November 1985 *

Also Published As

Publication number Publication date
CA2065893A1 (en) 1992-10-16
DE69223838D1 (en) 1998-02-12
AU1472292A (en) 1992-10-22
EP0509432B1 (en) 1998-01-07
DE69223838T2 (en) 1998-04-30
JPH05137555A (en) 1993-06-01
AU652435B2 (en) 1994-08-25
EP0509432A2 (en) 1992-10-21
US5460836A (en) 1995-10-24
CA2065893C (en) 2003-11-11
NZ242360A (en) 1993-09-27
JP3255962B2 (en) 2002-02-12
DK0509432T3 (en) 1998-02-09

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