EP0250217B1

EP0250217B1 - Temperature-sensitive devices

Info

Publication number: EP0250217B1
Application number: EP87305358A
Authority: EP
Inventors: Beatrice Mary Nicholas; Michael George Clark; Alan Mosley; Cyril Hilsum
Original assignee: General Electric Co PLC
Current assignee: General Electric Co PLC
Priority date: 1986-06-18
Filing date: 1987-06-17
Publication date: 1993-02-10
Anticipated expiration: 2007-06-17
Also published as: GB2191858B; EP0250217A2; GB8614839D0; EP0250217A3; GB8714206D0; DE3784106D1; GB2191858A; DE3784106T2; US4996104A

Description

This invention relates to temperature-sensitive devices and particularly to devices for monitoring the temperature of a commodity to determine whether the total amount of time during which the commodity has been subjected to a temperature exceeding a predetermined temperature value is greater than an acceptable amount.
Temperature-sensitive devices are required, for example, for monitoring the storage of commodities such as drugs, food-stuffs, and chemicals. In such an application the device is typically attached to the stored commodity, and is required to indicate whether the temperature of the commodity has risen above a predetermined temperature at any time since the device was attached to the commodity.
In our copending British Patent Application No: 8526680 there is disclosed a device for indicating a rise in temperature above a predetermined value, comprising a quantity of a material which changes from a solid state to a liquid state at the predetermined temperature value, the material being contained in a fracturable enclosure. In use, the device is attached to the commodity the temperature of which must be maintained below the predetermined temperature value, and is activated by the fracturing of the enclosure by pressure applied from outside the enclosure after the device has reached a temperature below the predetermined temperature value. Any subsequent increase in temperature of the device above the predetermined temperature value will cause the material to become liquid, so that it flows out of the previously-fractured enclosure, and causes a detectable change in the device which is not reversed by subsequent reduction of the temperature of the device below the predetermined value.
Such a device, and method of using the device, suffers from the disadvantage, however, that the enclosure must be fractured after the device has reached a temperature below the predetermined temperature. Where, in a typical application, the device is attached to such a commodity as frozen meat for sale in a supermarket, in a typical packaging process the meat prior to freezing is packed in a suitable wrapping material, and labelled with a label containing information such as the weight, price and sell-by date of the meat. It would be particularly convenient if a material for indicating a rise in temperature above a predetermined value at which the frozen meat would spoil could be incorporated into such a label, and if the material were activated as the label is dispensed. It is clear that a device as described in British Patent Application No: 8526680 could not be used in this way. Furthermore, the problem also arises that there is typically a delay of up to two hours before the packaged and labelled meat is placed in a deep freeze in order to reduce its temperature.
DE-A-1941187 discloses a temperature indicator which comprises a support member on which are deposited microcapsules containing two different materials which, when mixed, provide a colour indicating that the temperature of a frozen product has increased.
That device relies on the provision of two materials to provide the colour, and does not indicate the length of time during which the product has remained above a predetermined temperature.
FR-A-2 349 824 discloses a temperature sensitive device, comprising a breakable capsule filled with a coloured substance, the melting point of which corresponds to a threshold value. This capsule is entoured by a porous material. To activate the device the capsule is broken. The coloured substance flows out in the porous material when it is liquid, the flowing stops, when the substance becomes solid.
According to the invention there is provided a temperature-sensitive device for monitoring the temperature of a commodity, the device comprising a support member on which is deposited a plurality of microcapsules containing indicating material, the microcapsules being fracturable by application of external pressure thereto so that the indicating material can flow to provide on the support member an indication of excessive temperature; wherein the microcapsules are deposited at a first position on the support member by a printing process; the indicating material is a coloured first medium which has a liquid state above a predetermined temperature value and which changes to a solid state at said predetermined temperature value; the microcapsules are fracturable while the medium is at a temperature above said predetermined temperature to activate the device so that the coloured first medium flows across the support by a first distance forming a coloured region the size of which is dependant upon the viscosity of the first medium in its liquid state, a characteristic of the support member, and the period of time elapsing between activation of the device and reduction of the temperature of the commodity below said predetermined value; and the first medium responds to any subsequent rise in temperature of the commodity above the predetermined temperature value by flowing further across the support member thereby enlarging the coloured region , providing a permanent irreversible indication as to whether the total amount of time during which the commodity has been subjected to a temperature exceeding the predetermined temperature value is greater than an acceptable amount.
The support member may comprise a porous material, or alternatively a glazed material.
The device may include a second medium deposited at a second position on the support member, spaced away from the first position by a distance greater than an acceptable magnitude of the first distance, so that the second medium mixes with the coloured first medium in its liquid state to enhance the indication. The second medium may incorporate a solid which dissolves in the first medium to form a eutectic mixture which has a melting point below the predetermined value.
The second medium is preferably enclosed in microcapsules which are fracturable by application of external pressure thereto during activation of the device.
The first medium may incorporate a first dye of a first colour, and the second medium may incorporate a second dye of a second colour, the first and second dyes mixing to produce a third colour.
Embodiments of the invention will now be described, by way of example only, with reference to the accompanying drawing in which:

Figure 1 is a schematic plan view of a first temperature-sensitive device before activation;
Figure 2 is a schematic plan view of the device of Figure 1 after activation;
Figure 3 is a schematic plan view of a second device before activation;
Figure 4 is a schematic plan view of a third device before activation;
Figure 5 is a schematic plan view of a fourth device before activation; and
Figure 6 is a schematic plan view of a fifth device before activation.

Referring to Figure 1, a first device comprises a large number of microcapsules 1 printed in the form of a dot on to a porous material, for example a piece of paper 3, using a suitable technique such as ink-jet printing. The diameter of each microcapsule lies within a range of, for example, 1 to 50 microns, the preferred range being 5 to 10 microns. Each microcapsule contains a temperature-sensitive material comprising a mixture of dodecane and a small, approximately 0.5%, amount of a dye, the dodecane having a melting point of -10°C and therefore being liquid at room temperature. The microcapsules are suitably formed of gelatine, or other microencapsulant material. The piece of paper 3 will generally form part of a label to be applied to an article, such as a piece of wrapped meat which is to be frozen and subsequently stored in a frozen condition.
In use of the device, the label is attached to the piece of meat (not shown) during which process pressure is applied to the microcapsules such that they rupture, releasing their contents. The dodecane/dye mixture will then start to flow through the paper 3, staining the paper and indicating that the device has been activated. This flow will continue until the piece of meat carrying the label is place in a refrigeration system and the temperature of the device is reduced below -10°C, at which point the dodecane will solidify, and stop flowing. The viscosity of the contents of the microcapsules 1 and the form of the paper 3 are chosen such that in the time period elapsing between the rupture of the microcapsules and the point at which the temperature of the device goes below -10°C the contents of the microcapsules will not have spread over the whole of the paper 3. In this period they will, however, have spread over a generally circular area 5 of radius d₁ centred on the original printed spot, as indicated in Figure 2, this radius d₁ being predictable from the viscosity of the contents and the form of the paper. Should any subsequent rise in temperature of the device above -10°C take place, for example due to a power cut in the electrical supply to the refrigeration system, the contents of the microcapsules will again start to flow through the paper 3, further staining the paper. Hence, by the presence of a larger stained area on the paper 3 than the circle of radius d₁, an indication is given that such a temperature rise has taken place. An area defined by a circle of radius d₂ as shown in Figure 2 may be established as a threshold for permissible combinations of temperature rises and time periods during which such rises take place, before the meat must be regarded as 'spoiled' and unfit for consumption.
Referring now to Figure 3, in an adaption of the device described above, the microcapsules containing the dodecane/dye mixture may be printed in the form of a stripe 9 on a piece of porous paper 8. A line 11 separated from the stripe 9 by a distance d₃ may be established, corresponding to the distance by which the material contained in the microcapules will flow in the time period elapsing between the rupture of the microcapsules and the reduction of the temperature of the device to -10°C. A further line 13, separated from the stripe 9 by a larger distance d₄ may also be established, defining the threshold for 'spoiling' of the article carrying the device, analogously to the first device.
Referring now to Figure 4, the third device to be described includes two sets of microcapsules, the first set 15 containing a mixture of dodecane and a small amount of dye as before, the dye being, for example, yellow. The second set of microcapsules 17 contains Eicosane, which has a melting point of about 37°C and is therefore solid at room temperatures, and a small amount of a dye of a different colour from that contained in the first set of microcapsules, for example cyan. The first set of microcapsules 15 is printed in the form of a dot, as before, on a piece of porous material 16, whilst the second set of microcapsules 17 is printed in the form of a ring centred on the dot. As before, the material 16 will typically form part of a label to be applied to a commodity, such as meat which is to be frozen and then stored in a frozen state.
During application of the label to the meat, both sets of microcapsules 15 and 17 will be ruptured. As this process will be carried out at room temperature, the contents of the first set of microcapsules 15 will start to flow through the material 16, indicating activation of the device, whilst the Eicosane contained within the second set of microcapsules 17 will be solid and consequently will not flow. The spacing of the microcapsules 17 from the microcapsules 15 is chosen such that the meat will normally have been placed in a refrigeration system and cooled to below -10°C before the contents of the microcapsules 15 reach the microcapsules 17. If, however, the meat is not cooled to below this temperature in time, or after freezing it is subsequently allowed to rise above -10°C, the contents of the microcapsules 15 will reach the contents of the microcapsules 17, and will start to dissolve the Eicosane. A eutectic mixture will thus be formed which will not refreeze. At the same time, the yellow dye contained within the microcapsules 15 will mix with the cyan dye contained within the capsules 17, to form a green dye. This will spread over the material 16 indicating that the meat is spoiled.
Referring to Figure 5, this figure shows an adaptation of the device of Figure 4, in which stripes 19 of microcapsules are printed on a porous piece of paper 20, these microcapsules containing an ink comprising a mixture of dodecane and a dye of a first colour. Between the stripes 19, and spaced thereform by a distance d₆, are printed stripes 21 of microcapsules containing an ink comprising a mixture of Eicosane and a dye of a second colour. Use of this device is analogous to that of the device described with reference to Figure 4.
Figure 6 shows part of a label 22 including a bar code 23 of a type which is very commonly applied to foodstuffs and other commodities, in particular for use in automatic checkouts of supermarkets. A code reader at the checkout automatically reads the code as the goods are passed across a reading position, and derives thereform such details as price and description of the goods, which are then printed on the checkout receipt which is subsequently issued to the customer. If the code reader cannot correctly decipher the bar code, it will operate an indicator, and special action must be taken by the checkout operator. If such a bar code is printed using microcapsule material as described above, and the label is applied to a package of food which is subsequently frozen, any significant rise in temperature which occurs thereafter will allow the dye to flow, thereby distorting the bar code and rendering it indecipherable by the code reader.
It will be appreciated that whilst in all of the devices described above by way of example, the material on which printing by the microcapsule material is affected is a porous material, in alternative devices in accordance with the invention the microcapsules may be printed on a glazed material, for example a plastics material or a varnish. The content of the microcapsules when ruptured will then flow across the surface of the material.
It will also be appreciated that the choice of materials which are enclosed within the microcapsules will be determined by the particular predetermined datum temperature.
Furthermore, whilst the devices described above exhibit the required 'time delay' enabling a period to elapse between activation of the device and cooling of the device below the predetermined temperature, a futher advantage of the devices in accordance with the invention over those described in British Patent Application No: 8526680 is that a visible indication is obtained of the time elapsing during which the device is above the predetermined temperature after activation of the device. This will be the case even if the temperature of the device does not rise above the predetermined temperature after it has first been cooled below this temperature.

Claims

A temperature-sensitive device for monitoring the temperature of a commodity, the device comprising a support member (3) on which is deposited a plurality of microcapsules (1) containing indicating material, the microcapsules being fracturable by application of external pressure thereto so that the indicating material can flow to provide on the support member an indication of excessive temperature; wherein the microcapsules are deposited at a first position on the support member by a printing process; the indicating material is a coloured first medium which has a liquid state above a predetermined temperature value and which changes to a solid state at said predetermined temperature value; the microcapsules are fracturable while the medium is at a temperature above said predetermined temperature to activate the device so that the coloured first medium flows across the support by a first distance (d₁) forming a coloured region (5) the size of which is dependent upon the viscosity of the first medium in its liquid state, a characteristic of the support member, and the period of time elapsing between activation of the device and reduction of the temperature of the commodity below said predetermined value; and the first medium responds to any subsequent rise in temperature of the commodity above the predetermined temperature value by flowing further (d₂) across the support member thereby enlarging the coloured region (7), providing a permanent irreversible indication as to whether the total amount of time during which the commodity has been subjected to a temperature exceeding the predetermined temperature value is greater than an acceptable amount.
A device according to Claim 1, characterised in that the support member (3) comprises a porous material.
A device according to Claim 1, characterised in that the support member (3) comprises a glazed material.
A device according to any preceding claim, characterised in that a second medium (17;21) is deposited at a second position on the support member (3), said second position being spaced away from said first position by a distance (d₅, d₆) greater than an acceptable magnitude of said first distance; and in that the second medium mixes with the coloured first medium in the liquid state of said first medium to enhance the indication.
A device according to Claim 4, characterised in that the second medium (17;21) comprises a solid which dissolves in the coloured first medium (15;19) in its liquid state to form a eutectic mixture which has a melting point below the predetermined temperature value .
A device according to Claim 4 or Claim 5, characterised in that the second medium (17;21) is enclosed in an additional plurality of microcapsules which are fracturable by application of external pressure thereto during the activation of the device.
A device according to any one of Claims 4 to 6, characterised in that the first medium (15) incorporates a first dye of a first colour; in that the second medium (21) incorporates a second dye of a second colour; and in that the first and second dyes produce a third colour when mixed together.
A device according to any preceding claim,characterised in that the coloured first medium (1;15;19) comprises a dodecane/dye mixture; and in that the predetermined temperature value is in the region of -10°C.
A device according to any preceding claim, characterised in that the material is deposited on the support member (22) so that the coloured first medium (1) when released produces data-representing markings (23) on the support member; and in that if said total amount of time is greater than said acceptable amount the data-representing markings are rendered illegible by flowing of said first medium.
A device according to Claim 8, characterised in that the data-representing markings are in the form of a bar code (23) representing details of the commodity.