DK51876C
(en )
1936-07-13
Procedure for Preserving Fresh Fruits and Vegetables.
DK49343C
(en )
1934-10-01
Procedure for Preserving Fruit and the like.
FR768115A
(en )
1934-07-31
Vegetable slicer and fruit juicer
DK50505C
(en )
1935-08-05
Fruit Preservation Procedure.
DK51004C
(en )
1935-12-09
Fruit Preservation Procedure.
DK51357C
(en )
1936-03-09
Procedure for preserving eggs, meat, fish, vegetables and similar perishable foods.
DK53329C
(en )
1937-07-19
Disinfection and Preservation Procedure.
FR780268A
(en )
1935-04-23
Fruit juicer
FR800312A
(en )
1936-07-02
Graters for fruits, vegetables and other applications
DK48171C
(en )
1933-12-18
Cellular Packing for Eggs, Fruits and the like.
ES2294Y
(en )
1935-01-16
Wooden container for oranges, other fruits and vegetables.
DK56250C
(en )
1939-06-06
Procedure for Preserving Manure and Ajle.
DK50519C
(en )
1935-08-05
Procedure and Means for Preserving Meat or Fish.
DK53028C
(en )
1937-05-03
Disinfection and Preservation Procedure.
ES122287A1
(en )
1931-04-16
A procedure for the preparation and preservation of concentrated fresh fruit juices.
DK50827C
(en )
1935-10-28
Procedure for Preserving Horseradish.
DK49707C
(en )
1934-12-27
Procedure for the Preservation of Raw Skins and Preservative Applicable by the Procedure.
ES132420A1
(en )
1934-02-01
Improvements in fruit preservation procedures.
FR779229A
(en )
1935-04-01
Fruit juicer
DK52506C
(en )
1936-12-28
PROCEDURE FOR PROCESSING PARAFFINED GASKETS FOR TWINS AND SIMILAR HYGROSCOPIC GOODS.
DK53338C
(en )
1937-07-19
Procedure for Preserving Powdered Milk.
ES135702A1
(en )
1934-12-16
Procedure to preserve fruits or fruits.
IS131A7
(en )
1931-10-21
Materials for preserving foodstuffs, baits and the like
CH175334A
(en )
1935-02-28
Food slicer.
ES1967Y
(en )
1934-05-16
Wooden container for oranges and other fruits and vegetables.