DK386289D0 - Fremgangsmaade og anlaeg til behandling af koedprodukter, isaer skinkeprodukter - Google Patents
Fremgangsmaade og anlaeg til behandling af koedprodukter, isaer skinkeprodukterInfo
- Publication number
- DK386289D0 DK386289D0 DK386289A DK386289A DK386289D0 DK 386289 D0 DK386289 D0 DK 386289D0 DK 386289 A DK386289 A DK 386289A DK 386289 A DK386289 A DK 386289A DK 386289 D0 DK386289 D0 DK 386289D0
- Authority
- DK
- Denmark
- Prior art keywords
- products
- hamin
- plants
- procedures
- treatment
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
- A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/005—Preserving by heating
- A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
- A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/12—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
- A23B4/28—Apparatus for preserving using liquids ; Methods therefor by injection of liquids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/26—Apparatus for preserving using liquids ; Methods therefor
- A23B4/28—Apparatus for preserving using liquids ; Methods therefor by injection of liquids
- A23B4/285—Apparatus for preserving using liquids ; Methods therefor by injection of liquids with inorganic salts
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Inorganic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK386289A DK164079B (da) | 1989-08-07 | 1989-08-07 | Fremgangsmaade og anlaeg til fremstilling af et fast koedprodukt, isaer et skinkeprodukt |
NL9000642A NL9000642A (nl) | 1989-08-07 | 1990-03-20 | Werkwijze voor het behandelen van vleesprodukten, meer in het bijzonder hamprodukten, en stelsel voor het toepassen van deze werkwijze. |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK386289 | 1989-08-07 | ||
DK386289A DK164079B (da) | 1989-08-07 | 1989-08-07 | Fremgangsmaade og anlaeg til fremstilling af et fast koedprodukt, isaer et skinkeprodukt |
Publications (3)
Publication Number | Publication Date |
---|---|
DK386289D0 true DK386289D0 (da) | 1989-08-07 |
DK386289A DK386289A (da) | 1991-02-08 |
DK164079B DK164079B (da) | 1992-05-11 |
Family
ID=8127582
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK386289A DK164079B (da) | 1989-08-07 | 1989-08-07 | Fremgangsmaade og anlaeg til fremstilling af et fast koedprodukt, isaer et skinkeprodukt |
Country Status (2)
Country | Link |
---|---|
DK (1) | DK164079B (da) |
NL (1) | NL9000642A (da) |
-
1989
- 1989-08-07 DK DK386289A patent/DK164079B/da unknown
-
1990
- 1990-03-20 NL NL9000642A patent/NL9000642A/nl not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
DK164079B (da) | 1992-05-11 |
DK386289A (da) | 1991-02-08 |
NL9000642A (nl) | 1991-03-01 |
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