DK2678A - - Google Patents

Info

Publication number
DK2678A
DK2678A DK2678A DK2678A DK2678A DK 2678 A DK2678 A DK 2678A DK 2678 A DK2678 A DK 2678A DK 2678 A DK2678 A DK 2678A DK 2678 A DK2678 A DK 2678A
Authority
DK
Denmark
Application number
DK2678A
Other languages
Danish (da)
Other versions
DK142704C (es
DK142704B (da
Inventor
V Kubanek
G Basarova
Z Fencl
J Budin
E Sittler
J Kralicek
Original Assignee
Vysoka Skola Chem Tech
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Vysoka Skola Chem Tech filed Critical Vysoka Skola Chem Tech
Priority to DK2678A priority Critical patent/DK142704B/da
Publication of DK2678A publication Critical patent/DK2678A/da
Publication of DK142704B publication Critical patent/DK142704B/da
Application granted granted Critical
Publication of DK142704C publication Critical patent/DK142704C/da

Links

DK2678A 1978-01-04 1978-01-04 Fremgangsmåde til stabilisering af kolloidale egenskaber og smagsegenskaber af drikkevarer under samtidig deaktivering af tilstedeværende enzymer. DK142704B (da)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DK2678A DK142704B (da) 1978-01-04 1978-01-04 Fremgangsmåde til stabilisering af kolloidale egenskaber og smagsegenskaber af drikkevarer under samtidig deaktivering af tilstedeværende enzymer.

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DK2678A DK142704B (da) 1978-01-04 1978-01-04 Fremgangsmåde til stabilisering af kolloidale egenskaber og smagsegenskaber af drikkevarer under samtidig deaktivering af tilstedeværende enzymer.
DK2678 1978-01-04

Publications (3)

Publication Number Publication Date
DK2678A true DK2678A (es) 1979-07-05
DK142704B DK142704B (da) 1980-12-22
DK142704C DK142704C (es) 1981-08-10

Family

ID=8088908

Family Applications (1)

Application Number Title Priority Date Filing Date
DK2678A DK142704B (da) 1978-01-04 1978-01-04 Fremgangsmåde til stabilisering af kolloidale egenskaber og smagsegenskaber af drikkevarer under samtidig deaktivering af tilstedeværende enzymer.

Country Status (1)

Country Link
DK (1) DK142704B (es)

Also Published As

Publication number Publication date
DK142704C (es) 1981-08-10
DK142704B (da) 1980-12-22

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Legal Events

Date Code Title Description
PBP Patent lapsed