DK2152096T3 - PROCEDURE FOR PROCESSING RAW AND PROCESSED GRAINS AND STARCHS - Google Patents

PROCEDURE FOR PROCESSING RAW AND PROCESSED GRAINS AND STARCHS Download PDF

Info

Publication number
DK2152096T3
DK2152096T3 DK08719350.4T DK08719350T DK2152096T3 DK 2152096 T3 DK2152096 T3 DK 2152096T3 DK 08719350 T DK08719350 T DK 08719350T DK 2152096 T3 DK2152096 T3 DK 2152096T3
Authority
DK
Denmark
Prior art keywords
starchs
procedure
processing raw
processed grains
grains
Prior art date
Application number
DK08719350.4T
Other languages
Danish (da)
Inventor
Nickolas Speakman
Robin Duncan Kirkpatrick
Original Assignee
Giant Trading Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Giant Trading Inc filed Critical Giant Trading Inc
Application granted granted Critical
Publication of DK2152096T3 publication Critical patent/DK2152096T3/en

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/04Extraction or purification
    • C08B30/042Extraction or purification from cereals or grains
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • A23B9/16Preserving with chemicals
    • A23B9/24Preserving with chemicals in the form of liquids or solids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00Preservation of edible seeds, e.g. cereals
    • A23B9/16Preserving with chemicals
    • A23B9/24Preserving with chemicals in the form of liquids or solids
    • A23B9/30Inorganic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K10/00Animal feeding-stuffs
    • A23K10/30Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K30/00Processes specially adapted for preservation of materials in order to produce animal feeding-stuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B02CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02BPREPARING GRAIN FOR MILLING; REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THE SURFACE
    • B02B1/00Preparing grain for milling or like processes
    • B02B1/04Wet treatment, e.g. washing, wetting, softening
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/02Preparatory treatment, e.g. crushing of raw materials or steeping process

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Medicinal Chemistry (AREA)
  • Biochemistry (AREA)
  • Materials Engineering (AREA)
  • Wood Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Animal Husbandry (AREA)
  • Biotechnology (AREA)
  • Botany (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Physiology (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Polysaccharides And Polysaccharide Derivatives (AREA)
DK08719350.4T 2007-01-11 2008-01-11 PROCEDURE FOR PROCESSING RAW AND PROCESSED GRAINS AND STARCHS DK2152096T3 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US97271707A 2007-01-11 2007-01-11
US88466407P 2007-01-12 2007-01-12
PCT/IB2008/000672 WO2008084407A2 (en) 2007-01-11 2008-01-11 Method for treating raw and processed grains and starches

Publications (1)

Publication Number Publication Date
DK2152096T3 true DK2152096T3 (en) 2020-12-21

Family

ID=39609122

Family Applications (1)

Application Number Title Priority Date Filing Date
DK08719350.4T DK2152096T3 (en) 2007-01-11 2008-01-11 PROCEDURE FOR PROCESSING RAW AND PROCESSED GRAINS AND STARCHS

Country Status (4)

Country Link
BR (1) BRPI0806518B1 (en)
CA (1) CA2675281C (en)
DK (1) DK2152096T3 (en)
WO (1) WO2008084407A2 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8147889B2 (en) 2007-01-12 2012-04-03 Giant Trading Inc. Method for treating raw and processed grains and starches
AU2008264895B2 (en) * 2007-03-19 2013-04-04 Giant Trading Inc Method and composition for starch extraction and modification
WO2013044062A1 (en) * 2011-09-23 2013-03-28 Diversey, Inc. Methods to decontaminate cereal grains with chlorine dioxide
GB201315557D0 (en) * 2013-07-10 2013-10-16 Tate & Lyle Ingredients Treatment of liquid gluten slurry to reduce or remove aflatoxin
CN114053464B (en) * 2020-08-04 2023-04-07 山东福洋生物科技股份有限公司 Method for reducing corn starch microbial indexes

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US704349A (en) 1901-03-15 1902-07-08 Eugene Leconte Process of manufacturing rice-starch or other amylaceous substances.
CH637809A5 (en) * 1979-04-18 1983-08-31 Nestle Sa PROCESS FOR DEACIDIFYING COFFEE EXTRACT AND DEACIDIFIED EXTRACT OBTAINED.
US5558886A (en) * 1993-10-21 1996-09-24 Centro De Investigacion Y De Estudios Avanzados Del I.P.N. Extrusion apparatus for the preparation of instant fresh corn dough or masa
US6610249B1 (en) * 1997-10-23 2003-08-26 Radical Waters Ip (Pty) Ltd Aqueous solution for disinfecting an animal product, a method and a plant for such disinfection
RU2203936C2 (en) 2002-03-22 2003-05-10 Панова Мария Ивановна Method of water preparation for brewage

Also Published As

Publication number Publication date
CA2675281C (en) 2016-01-05
CA2675281A1 (en) 2008-07-17
BRPI0806518B1 (en) 2020-11-10
WO2008084407A3 (en) 2009-12-23
BRPI0806518A2 (en) 2012-12-25
WO2008084407A2 (en) 2008-07-17

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