DK1859688T3 - Fruit butter supplement suitable for diet - Google Patents
Fruit butter supplement suitable for dietInfo
- Publication number
- DK1859688T3 DK1859688T3 DK06027095T DK06027095T DK1859688T3 DK 1859688 T3 DK1859688 T3 DK 1859688T3 DK 06027095 T DK06027095 T DK 06027095T DK 06027095 T DK06027095 T DK 06027095T DK 1859688 T3 DK1859688 T3 DK 1859688T3
- Authority
- DK
- Denmark
- Prior art keywords
- diet
- fruit
- supplement suitable
- fruit butter
- butter
- Prior art date
Links
- 235000013399 edible fruits Nutrition 0.000 title abstract 3
- 235000005911 diet Nutrition 0.000 title abstract 2
- 235000014121 butter Nutrition 0.000 title 1
- 230000037213 diet Effects 0.000 title 1
- 239000013589 supplement Substances 0.000 title 1
- SERLAGPUMNYUCK-DCUALPFSSA-N 1-O-alpha-D-glucopyranosyl-D-mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO[C@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O SERLAGPUMNYUCK-DCUALPFSSA-N 0.000 abstract 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 abstract 1
- 229930091371 Fructose Natural products 0.000 abstract 1
- 239000005715 Fructose Substances 0.000 abstract 1
- 239000007795 chemical reaction product Substances 0.000 abstract 1
- 230000000378 dietary effect Effects 0.000 abstract 1
- 235000003599 food sweetener Nutrition 0.000 abstract 1
- 239000000905 isomalt Substances 0.000 abstract 1
- 235000010439 isomalt Nutrition 0.000 abstract 1
- HPIGCVXMBGOWTF-UHFFFAOYSA-N isomaltol Natural products CC(=O)C=1OC=CC=1O HPIGCVXMBGOWTF-UHFFFAOYSA-N 0.000 abstract 1
- 239000003765 sweetening agent Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seasonings (AREA)
- Jellies, Jams, And Syrups (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
A dietary fruit spread is produced using a sweetener consisting of fructose and isomalt in a ration of at least 1:1 and at most 10:1. The fruit content is 5-50%, and the dry mass of the end product is 20-60%.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE202006008518U DE202006008518U1 (en) | 2006-05-26 | 2006-05-26 | Dietary fruit spread contains a fructose and isomalt sweetener and a fruit content of 5-50% |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DK1859688T3 true DK1859688T3 (en) | 2009-10-26 |
Family
ID=36915276
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DK06027095T DK1859688T3 (en) | 2006-05-26 | 2006-12-29 | Fruit butter supplement suitable for diet |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP1859688B1 (en) |
| AT (1) | ATE434943T1 (en) |
| DE (2) | DE202006008518U1 (en) |
| DK (1) | DK1859688T3 (en) |
| ES (1) | ES2329499T3 (en) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE202006008518U1 (en) * | 2006-05-26 | 2006-08-10 | Stute Nahrungsmittelwerke Gmbh & Co. Kg | Dietary fruit spread contains a fructose and isomalt sweetener and a fruit content of 5-50% |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2217628C2 (en) * | 1972-04-12 | 1974-06-06 | Sueddeutsche Zucker Ag | Process for the production of alpha-D-glucopyranosido square bracket on 1-6 square bracket to sorbitol (isomaltite) |
| WO2003104473A2 (en) * | 2002-06-07 | 2003-12-18 | Südzucker Aktiengesellschaft | Galactosyl isomalt, method for production and use thereof |
| DE202006008518U1 (en) * | 2006-05-26 | 2006-08-10 | Stute Nahrungsmittelwerke Gmbh & Co. Kg | Dietary fruit spread contains a fructose and isomalt sweetener and a fruit content of 5-50% |
-
2006
- 2006-05-26 DE DE202006008518U patent/DE202006008518U1/en not_active Expired - Lifetime
- 2006-12-29 DK DK06027095T patent/DK1859688T3/en active
- 2006-12-29 DE DE502006004133T patent/DE502006004133D1/en active Active
- 2006-12-29 ES ES06027095T patent/ES2329499T3/en active Active
- 2006-12-29 AT AT06027095T patent/ATE434943T1/en active
- 2006-12-29 EP EP06027095A patent/EP1859688B1/en active Active
Also Published As
| Publication number | Publication date |
|---|---|
| DE202006008518U1 (en) | 2006-08-10 |
| EP1859688B1 (en) | 2009-07-01 |
| EP1859688A1 (en) | 2007-11-28 |
| ES2329499T3 (en) | 2009-11-26 |
| ATE434943T1 (en) | 2009-07-15 |
| DE502006004133D1 (en) | 2009-08-13 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| TNSN07054A1 (en) | Functional sugar replacement | |
| BRPI0619281A2 (en) | Functional sweetener and sweetener compositions, functional beverage, and methods for imparting a more sugar-like temporal profile, a sugar-like flavor profile, or both to a sweetener and a sweetener composition | |
| BRPI0618922A2 (en) | Functional sweetener and sweetener compositions, functional beverage, and methods for imparting a more sugar-like temporal profile, a sugar-like flavor profile, or both to a sweetener and a sweetener composition | |
| PH12018550093A1 (en) | Food and beverage products comprising low calorie, low glycemic index (gi), and sustained energy release sugar composition | |
| AP2008004495A0 (en) | Natural high-potency tabletop sweetener compositions with improved temporal and/or flavor profile, methods for their formulation, and uses | |
| ZA200804460B (en) | Natural high-potency tabletop sweetener compositions with improved temporal and/or flavor profile, methods for their formulation, and uses | |
| WO2007004878A3 (en) | Infant nutrition with hydrolised proteins | |
| BRPI0816133A2 (en) | FAVORABLE COMPOSITION, FAVORABLE DEVICE, TABLET OR FRAMED TABLET, PACKED FOOD PRODUCT, AND METHODS FOR MANUFACTURING A FAVORABLE DEVICE AND A FAVORABLE COMPOSITION. | |
| WO2006127600A3 (en) | Confectionery composition including an elastomeric component, a cooked saccharide component, and a flavor | |
| WO2006036552A3 (en) | Low water activity nutritional product having beneficial microbial and high oil content | |
| WO2007064618A8 (en) | Methods for the treatment of muscle loss | |
| EP2982696A3 (en) | Treatment of acute lymphoblastic leukemia | |
| WO2007128559A3 (en) | Inulin of very high chain length | |
| NO20092185L (en) | Cute sweetheart product | |
| ATE539616T1 (en) | SWEET CONFECT PRODUCT | |
| CO6220918A2 (en) | FASTENING FASTENING GLASSING | |
| AR043372A1 (en) | POLIDEXTOSE-BASED EDULCORANT | |
| WO2007109071A3 (en) | Hydroxylated polymethoxyflavone compositions | |
| WO2010042093A3 (en) | Sweetener compositions | |
| WO2007142984A3 (en) | Nutritional formulations and associated methods | |
| TW200700024A (en) | Vegetable beverage composition | |
| DK1859688T3 (en) | Fruit butter supplement suitable for diet | |
| SI1836904T1 (en) | Foodstuff product comprising fresh fruits | |
| EP2002721A3 (en) | Tea seed residues and natural tea saponin products | |
| AR063132A1 (en) | LOW DRINKS IN CALORIES THAT USE A MIXTURE OF NEOTAMO AND ACESULFAMO -K |