DK176325B1 - Fremgangsmåde samt apparat til fremstilling af en luftindeholdende mix - Google Patents

Fremgangsmåde samt apparat til fremstilling af en luftindeholdende mix Download PDF

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Publication number
DK176325B1
DK176325B1 DK200501404A DKPA200501404A DK176325B1 DK 176325 B1 DK176325 B1 DK 176325B1 DK 200501404 A DK200501404 A DK 200501404A DK PA200501404 A DKPA200501404 A DK PA200501404A DK 176325 B1 DK176325 B1 DK 176325B1
Authority
DK
Denmark
Prior art keywords
air
mix
nozzle
mixing
treatment unit
Prior art date
Application number
DK200501404A
Other languages
Danish (da)
English (en)
Inventor
Tage Petersen
Original Assignee
Gram Equipment As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gram Equipment As filed Critical Gram Equipment As
Priority to DK200501404A priority Critical patent/DK176325B1/da
Priority to US11/887,036 priority patent/US8631740B2/en
Priority to PCT/DK2006/000547 priority patent/WO2007042027A1/en
Priority to EP06791438.2A priority patent/EP1931214B1/de
Priority to PL06791438T priority patent/PL1931214T3/pl
Publication of DK200501404A publication Critical patent/DK200501404A/da
Application granted granted Critical
Publication of DK176325B1 publication Critical patent/DK176325B1/da
Priority to US14/062,936 priority patent/US9510608B2/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/46—Aerated, foamed, cellular or porous products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40—Foaming or whipping

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Food-Manufacturing Devices (AREA)
  • Nozzles (AREA)
DK200501404A 2005-10-07 2005-10-07 Fremgangsmåde samt apparat til fremstilling af en luftindeholdende mix DK176325B1 (da)

Priority Applications (6)

Application Number Priority Date Filing Date Title
DK200501404A DK176325B1 (da) 2005-10-07 2005-10-07 Fremgangsmåde samt apparat til fremstilling af en luftindeholdende mix
US11/887,036 US8631740B2 (en) 2005-10-07 2006-10-04 Method and apparatus for making an air-containing mixture
PCT/DK2006/000547 WO2007042027A1 (en) 2005-10-07 2006-10-04 Method and apparatus for making an air-containing mixture
EP06791438.2A EP1931214B1 (de) 2005-10-07 2006-10-04 Verfahren und vorrichtung zur herstellung einer lufthaltigen mischung
PL06791438T PL1931214T3 (pl) 2005-10-07 2006-10-04 Sposób i urządzenie do wytwarzania mieszaniny zawierającej powietrze
US14/062,936 US9510608B2 (en) 2005-10-07 2013-10-25 Method and apparatus for making an air-containing mixture

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
DK200501404 2005-10-07
DK200501404A DK176325B1 (da) 2005-10-07 2005-10-07 Fremgangsmåde samt apparat til fremstilling af en luftindeholdende mix

Publications (2)

Publication Number Publication Date
DK200501404A DK200501404A (da) 2007-04-08
DK176325B1 true DK176325B1 (da) 2007-08-06

Family

ID=37942323

Family Applications (1)

Application Number Title Priority Date Filing Date
DK200501404A DK176325B1 (da) 2005-10-07 2005-10-07 Fremgangsmåde samt apparat til fremstilling af en luftindeholdende mix

Country Status (5)

Country Link
US (2) US8631740B2 (de)
EP (1) EP1931214B1 (de)
DK (1) DK176325B1 (de)
PL (1) PL1931214T3 (de)
WO (1) WO2007042027A1 (de)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2624950C1 (ru) * 2016-02-08 2017-07-11 Федеральное государственное бюджетное образовательное учреждение высшего образования "Кемеровский технологический институт пищевой промышленности (университет)" Установка производства газированного мороженого

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1828853A (en) * 1927-10-21 1931-10-27 Vogt Instant Freezers Inc Process and apparatus for cooling or freezing ice cream and the like
US2594442A (en) * 1947-06-16 1952-04-29 Basic Processes Inc Ice-cream manufacturing device and process
FR1186009A (fr) * 1957-11-13 1959-08-12 Procédé et dispositif de congélation du lait
US3468137A (en) * 1967-10-30 1969-09-23 Vendo Co Method and apparatus for freezing and dispensing slush carbonated beverages
US3479835A (en) * 1968-01-17 1969-11-25 Lanex Importing Co Machine for dispensing a semi-solid,chilled,edible product
US3928199A (en) * 1971-09-20 1975-12-23 Airco Inc Gas absorption system and method
US4157017A (en) * 1973-03-30 1979-06-05 Betty Jane Reid Continuous preparation of soft, melt-resistant, frozen confection
US3959513A (en) * 1974-11-01 1976-05-25 The Kroger Company Method and system for producing a soft food product
US4271099A (en) * 1979-10-01 1981-06-02 Kukla Thomas S Apparatus for thorough mixture of a liquid with a gas
JPH084731B2 (ja) 1985-10-11 1996-01-24 三菱レイヨン・エンジニアリング株式会社 気液混合装置
EP0351476A1 (de) 1988-07-22 1990-01-24 Goavec S.A. Societe Dite : Vorrichtung zur Herstellung von Lebensmitteln, insbesondere Schaumlebensmittel, wie Speiseeis
US5758571A (en) * 1990-08-06 1998-06-02 Kateman Family Limited Partnership Method and apparatus for producing and dispensing aerated or blended fluid products
CA2088976C (en) 1990-08-06 2003-07-01 Paul Kateman Method and apparatus for producing and dispensing aerated products
US5030465A (en) * 1990-10-16 1991-07-09 Besst Frozen Products, Inc. Apparatus and method for making frozen confections
JP3437858B2 (ja) * 1993-08-27 2003-08-18 トリー食品工業株式会社 氷菓の製造方法と氷菓
US5624700A (en) 1994-12-12 1997-04-29 Brighan Younf University Process to produce carbonated semi-solid or solid food and the product thereof
IL129539A (en) * 1998-05-13 2002-02-10 Nestle Sa Process and device for moulding frozen confectionary articles
DK176998B1 (da) 2003-04-07 2010-11-01 Tetra Laval Holdings & Finance Anlæg til fremstilling af iscrememasse med faste ingredienser

Also Published As

Publication number Publication date
US9510608B2 (en) 2016-12-06
US20090047401A1 (en) 2009-02-19
US8631740B2 (en) 2014-01-21
EP1931214A1 (de) 2008-06-18
EP1931214A4 (de) 2010-07-28
EP1931214B1 (de) 2014-06-18
PL1931214T3 (pl) 2014-11-28
US20140106043A1 (en) 2014-04-17
DK200501404A (da) 2007-04-08
WO2007042027A1 (en) 2007-04-19

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Effective date: 20221007