DK1163248T3 - 1,5-anhydro-D-fructose substitueret med en hydrofob gruppe til brug som en antioxidant og/eller emulgator - Google Patents
1,5-anhydro-D-fructose substitueret med en hydrofob gruppe til brug som en antioxidant og/eller emulgatorInfo
- Publication number
- DK1163248T3 DK1163248T3 DK00911158T DK00911158T DK1163248T3 DK 1163248 T3 DK1163248 T3 DK 1163248T3 DK 00911158 T DK00911158 T DK 00911158T DK 00911158 T DK00911158 T DK 00911158T DK 1163248 T3 DK1163248 T3 DK 1163248T3
- Authority
- DK
- Denmark
- Prior art keywords
- hydrophobic group
- anhydro
- fructose
- emulsifier
- antioxidant
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3481—Organic compounds containing oxygen
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3562—Sugars; Derivatives thereof
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- General Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Saccharide Compounds (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
- Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
- Seasonings (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB9906458A GB2348423B (en) | 1999-03-19 | 1999-03-19 | Novel anhydrofructose antioxidant |
PCT/IB2000/000345 WO2000056745A1 (en) | 1999-03-19 | 2000-03-16 | 1,5-anhydro-d-fructose substituted with a hydrophobic group for use as anti-oxidant and/or emulsifier |
Publications (1)
Publication Number | Publication Date |
---|---|
DK1163248T3 true DK1163248T3 (da) | 2005-01-24 |
Family
ID=10850041
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK00911158T DK1163248T3 (da) | 1999-03-19 | 2000-03-16 | 1,5-anhydro-D-fructose substitueret med en hydrofob gruppe til brug som en antioxidant og/eller emulgator |
Country Status (9)
Country | Link |
---|---|
US (1) | US20020102342A1 (de) |
EP (1) | EP1163248B1 (de) |
JP (1) | JP2002540115A (de) |
AT (1) | ATE277060T1 (de) |
AU (1) | AU3315200A (de) |
DE (1) | DE60014048T2 (de) |
DK (1) | DK1163248T3 (de) |
GB (1) | GB2348423B (de) |
WO (1) | WO2000056745A1 (de) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1322189A1 (de) * | 2000-09-27 | 2003-07-02 | Danisco A/S | Antimikrobielle mittel |
WO2003037906A1 (en) * | 2001-10-31 | 2003-05-08 | Danisco A/S | Antimicrobial use of anhydrofructose derivatives |
WO2004039820A1 (en) * | 2002-10-30 | 2004-05-13 | Danisco A/S | Material |
GB0306312D0 (en) * | 2003-03-19 | 2003-04-23 | Danisco | Composition |
JP2006016301A (ja) * | 2002-11-18 | 2006-01-19 | Biomedical Technology Hybrid Ltd | アンヒドロフルクトースおよびその誘導体の血小板凝集抑制剤 |
WO2005121114A2 (en) * | 2004-06-07 | 2005-12-22 | Glycom Aps | 1,5 and 1,4-anhydroketoses, methods for the preparation of 1,5-and 1,4-anhydroketoses, intermediates, and uses of 1,5-and 1,4-anhydroketoses |
EP2111850B1 (de) * | 2008-04-22 | 2015-08-19 | Azelis Deutschland Kosmetik GmbH | Verwendung von Citronensäureestern als W/O-Emulgatoren |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6632643B2 (en) * | 1993-10-15 | 2003-10-14 | Danisco A/S | Use of α-1,4-glucan lyase for preparation of 1,5-D-hydrofructose |
CN1192104C (zh) * | 1993-10-15 | 2005-03-09 | 丹尼斯科有限公司 | α-1,4-葡聚糖裂解酶在制备1,5-D-脱水果糖中的应用 |
GB9321302D0 (en) * | 1993-10-15 | 1993-12-08 | Danisco | Enzyme |
GB9422157D0 (en) * | 1994-10-15 | 1994-12-21 | Danisco | Enzyme |
-
1999
- 1999-03-19 GB GB9906458A patent/GB2348423B/en not_active Revoked
-
2000
- 2000-03-16 JP JP2000606606A patent/JP2002540115A/ja not_active Withdrawn
- 2000-03-16 AT AT00911158T patent/ATE277060T1/de not_active IP Right Cessation
- 2000-03-16 DK DK00911158T patent/DK1163248T3/da active
- 2000-03-16 DE DE60014048T patent/DE60014048T2/de not_active Expired - Fee Related
- 2000-03-16 WO PCT/IB2000/000345 patent/WO2000056745A1/en active IP Right Grant
- 2000-03-16 AU AU33152/00A patent/AU3315200A/en not_active Abandoned
- 2000-03-16 EP EP00911158A patent/EP1163248B1/de not_active Expired - Lifetime
-
2001
- 2001-09-18 US US09/957,714 patent/US20020102342A1/en not_active Abandoned
Also Published As
Publication number | Publication date |
---|---|
EP1163248B1 (de) | 2004-09-22 |
GB2348423B (en) | 2003-10-22 |
US20020102342A1 (en) | 2002-08-01 |
AU3315200A (en) | 2000-10-09 |
JP2002540115A (ja) | 2002-11-26 |
GB2348423A (en) | 2000-10-04 |
DE60014048D1 (de) | 2004-10-28 |
GB9906458D0 (en) | 1999-05-12 |
ATE277060T1 (de) | 2004-10-15 |
EP1163248A1 (de) | 2001-12-19 |
DE60014048T2 (de) | 2005-12-15 |
WO2000056745A1 (en) | 2000-09-28 |
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