DK0513160T3 - Fremgangsmåde og anlæg til forbedring af holdbarheden af fødevarer - Google Patents

Fremgangsmåde og anlæg til forbedring af holdbarheden af fødevarer

Info

Publication number
DK0513160T3
DK0513160T3 DK91903940.4T DK91903940T DK0513160T3 DK 0513160 T3 DK0513160 T3 DK 0513160T3 DK 91903940 T DK91903940 T DK 91903940T DK 0513160 T3 DK0513160 T3 DK 0513160T3
Authority
DK
Denmark
Prior art keywords
plant
shelf life
improving food
food shelf
applicators
Prior art date
Application number
DK91903940.4T
Other languages
Danish (da)
English (en)
Inventor
Tommy Noren
Original Assignee
Alfa Laval Food Eng Ab
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from SE9000324A external-priority patent/SE9000324D0/xx
Application filed by Alfa Laval Food Eng Ab filed Critical Alfa Laval Food Eng Ab
Application granted granted Critical
Publication of DK0513160T3 publication Critical patent/DK0513160T3/da

Links

Classifications

    • HELECTRICITY
    • H05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05BELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00Heating by electric, magnetic or electromagnetic fields
    • H05B6/64Heating using microwaves
    • H05B6/78Arrangements for continuous movement of material
    • H05B6/782Arrangements for continuous movement of material wherein the material moved is food
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21BBAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B2/00Baking apparatus employing high-frequency or infrared heating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/005Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment
    • A23L3/01Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating using irradiation or electric treatment using microwaves or dielectric heating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/02Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus
    • A23L3/04Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are progressively transported, continuously or stepwise, through the apparatus with packages on endless chain or band conveyors
    • HELECTRICITY
    • H05ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05BELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00Heating by electric, magnetic or electromagnetic fields
    • H05B6/64Heating using microwaves
    • H05B6/80Apparatus for specific applications

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Physics & Mathematics (AREA)
  • Electromagnetism (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Constitution Of High-Frequency Heating (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Cereal-Derived Products (AREA)
  • Belt Conveyors (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
DK91903940.4T 1990-01-31 1991-01-31 Fremgangsmåde og anlæg til forbedring af holdbarheden af fødevarer DK0513160T3 (da)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
SE9000324A SE9000324D0 (sv) 1990-01-31 1990-01-31 Foerfarande foer vaermebehandling
SE9100201A SE466181B (sv) 1990-01-31 1991-01-23 Saett att foerbaettra haallbarheten hos separata livsmedelsprodukter samt anlaeggning foer utfoerande av saettet

Publications (1)

Publication Number Publication Date
DK0513160T3 true DK0513160T3 (da) 1995-07-03

Family

ID=26660701

Family Applications (1)

Application Number Title Priority Date Filing Date
DK91903940.4T DK0513160T3 (da) 1990-01-31 1991-01-31 Fremgangsmåde og anlæg til forbedring af holdbarheden af fødevarer

Country Status (13)

Country Link
US (1) US5308629A (es)
EP (1) EP0513160B1 (es)
JP (1) JPH05506535A (es)
AT (1) ATE121587T1 (es)
AU (1) AU644851B2 (es)
CA (1) CA2074248A1 (es)
DE (1) DE69109093T2 (es)
DK (1) DK0513160T3 (es)
ES (1) ES2073740T3 (es)
FI (1) FI923419A (es)
NO (1) NO923018L (es)
SE (1) SE466181B (es)
WO (1) WO1991011894A1 (es)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69206736T2 (de) * 1991-09-27 1996-05-30 Apv Uk Plc Geräte zur Mikrowellenerhitzung
US7326426B2 (en) * 2002-03-29 2008-02-05 Ethicon, Inc. Compositions and medical devices utilizing bioabsorbable liquid polymers
JP2011150911A (ja) * 2010-01-22 2011-08-04 Konica Minolta Holdings Inc マイクロ波加熱装置
US20200054046A1 (en) * 2018-08-17 2020-02-20 Campbell Soup Company Thermally processing food products with highly-uniform electromagnetic energy fields

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2576862A (en) * 1946-06-11 1951-11-27 Electronic Chemical Engineerin Method and apparatus for preserving foodstuffs
SE352230B (es) * 1970-09-08 1972-12-27 Alfa Laval Ab
SE355479B (es) * 1970-09-08 1973-04-30 Alfa Laval Ab
SE352229B (es) * 1970-09-08 1972-12-27 Alfa Laval Ab
EP0287760A1 (de) * 1987-04-15 1988-10-26 HERMANN BERSTORFF Maschinenbau GmbH Vorrichtung zum gleichmässigen und schnellen Erwärmen, Pasteurisieren oder Sterilisieren von Lebensmitteln oder dergleichen
IT1226340B (it) * 1988-07-18 1991-01-09 Barilla Flli G & R Macchina per il trattamento termico e la sterilizzazione con microonde di cibi preconfezionati.

Also Published As

Publication number Publication date
ATE121587T1 (de) 1995-05-15
WO1991011894A1 (en) 1991-08-08
DE69109093D1 (de) 1995-05-24
AU644851B2 (en) 1993-12-23
NO923018D0 (no) 1992-07-30
EP0513160A1 (en) 1992-11-19
DE69109093T2 (de) 1995-08-31
EP0513160B1 (en) 1995-04-19
SE466181B (sv) 1992-01-07
SE9100201L (en) 1991-08-01
FI923419A0 (fi) 1992-07-29
SE9100201D0 (sv) 1991-01-23
AU7234391A (en) 1991-08-21
FI923419A (fi) 1992-07-29
NO923018L (no) 1992-07-30
ES2073740T3 (es) 1995-08-16
CA2074248A1 (en) 1991-08-01
JPH05506535A (ja) 1993-09-22
US5308629A (en) 1994-05-03

Similar Documents

Publication Publication Date Title
ES526209A0 (es) Perfeccionamientos en los aparatos para la freidura por contacto de alimentos
DE3774743D1 (de) Verfahren fuer hitzestabilisierung.
DE3866403D1 (de) Vorrichtung zum gleichmaessigen und schnellen erwaermen, pasteurisieren oder sterilisieren von lebensmitteln oder dergleichen.
NO161482C (no) Framgangsmaate for transport av porsjonspakkede produkter som avgir fuktighet og trenger nedkjoeling, samt emballasjetil bruk ved gjennomfoering av framgangsmaaten.
DK358982A (da) Fremgangsmaade til fremstilling af et foedeprodukt
DK0513160T3 (da) Fremgangsmåde og anlæg til forbedring af holdbarheden af fødevarer
ES2033031T3 (es) Aparato para estabilizar termicamente, de forma continua por medio de microondas, articulos alimenticios.
BR9909428A (pt) Método e aparalho para preparar produtos alimentares para posterior processamento
DK100790D0 (da) Anlaeg til behandling af produkter, navnlig foedevarer, i kontrolleret atmosfaere og under kontrolleret temperatur
ATE17964T1 (de) Vorrichtung zur waermebehandlung von stueckigem gut bei hoher temperatur.
FR2341277A1 (fr) Procede pour le rechauffage de produits alimentaires et four a circulation mettant en oeuvre le procede
SE9300167L (sv) Anordning för kontinuerlig värmebehandling med mikrovågsenergi
ES8500009A3 (es) Perfeccionamientos en un horno para la elaboracion de productos alimenticios
NO934128L (no) Fremgangsmaate og innretning for behandling av medisinsk spesialavfall