DE9412665U1 - Getränk - Google Patents

Getränk

Info

Publication number
DE9412665U1
DE9412665U1 DE9412665U DE9412665U DE9412665U1 DE 9412665 U1 DE9412665 U1 DE 9412665U1 DE 9412665 U DE9412665 U DE 9412665U DE 9412665 U DE9412665 U DE 9412665U DE 9412665 U1 DE9412665 U1 DE 9412665U1
Authority
DE
Germany
Prior art keywords
drink
mixture
orange juice
diams
juicy
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE9412665U
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BEINKE KARSTEN
Original Assignee
BEINKE KARSTEN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BEINKE KARSTEN filed Critical BEINKE KARSTEN
Priority to DE9412665U priority Critical patent/DE9412665U1/de
Publication of DE9412665U1 publication Critical patent/DE9412665U1/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Tea And Coffee (AREA)
  • Confectionery (AREA)

Description

Beschreibung
Es handelt sich um ein alkoholisches Getränk, d. h. um eine Mischung von Orangensaft und Wacholderbranntwein. Dieses Getränk gibt es in dieser Mischung noch nicht; es ist nur getrennt bekannt - nämlich als Orangensaft oder Wacholderbranntwein.
Dieses „gemischte" Getränk soll in Flaschen abgefüllt werden, um dann im Fachhandel vertrieben zu werden. Außerdem soll das Getränk z, B. in Gaststätten, Bars etc. in Gläser ausgeschenkt werden.

Claims (1)

  1. Schutzanspruch
    Getränk, dadurch gekennzeichnet, daß es aus einer Mischung von Orangensaft und Wachoiderbranntwein besteht.
    • · ♦· » O · B
DE9412665U 1994-08-05 1994-08-05 Getränk Expired - Lifetime DE9412665U1 (de)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DE9412665U DE9412665U1 (de) 1994-08-05 1994-08-05 Getränk

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE9412665U DE9412665U1 (de) 1994-08-05 1994-08-05 Getränk

Publications (1)

Publication Number Publication Date
DE9412665U1 true DE9412665U1 (de) 1995-04-20

Family

ID=6912062

Family Applications (1)

Application Number Title Priority Date Filing Date
DE9412665U Expired - Lifetime DE9412665U1 (de) 1994-08-05 1994-08-05 Getränk

Country Status (1)

Country Link
DE (1) DE9412665U1 (de)

Similar Documents

Publication Publication Date Title
DK229586D0 (da) Kontinuerlig fremgangsmaade til formindskelse af alkoholindholdet i enalkoholisk drik
GB2199350B (en) Improvements in and relating to spline assemblies.
GB2232164B (en) Production of alcohol-free wines or of wines of reduced alcohol content,combined with the production of brandy
DE9412665U1 (de) Getränk
DE3679714D1 (de) Stabilisierung von tee in kaltem wasser.
NZ242161A (en) A malolactic ferment, its preparation and use in producing a low alcohol wine
DE29610054U1 (de) Haltevorrichtung zur Aufnahme von Flaschen mit flüssiger Seife oder Shampoo oder ähnlichen zähflüssigen Substanzen
McLuckie Seeking an ìmagined community': communal visions in Nigerian civil-war literature
Kroll et al. Office Tenants and San Jose's Transforming Downtown
Jauchen THE MESSIANIC IDEAL IN LUDWIG LEWISOHN AND ELIE WIESEL (JUDAISM)
Woidich Be and Equational Sentences in Egyptian Colloquial Arabic
Rowe Differential achievement, ability profiles, and field dependence
DE9102287U1 (de) Flaschenträger für Getränkeflaschen (Bier-Cola-Fanta-Sprudel-u. Saftflaschen)
Ranjard ALEPH BOS Bank contents
RU93054663A (ru) Водка "мигунов"
RU96116488A (ru) Водка "прохоровское поле"
Eleazar Import demand for ASEAN hardwood logs and plywood in selected countries
Singh The several attempts to define world in Heidegger's thought.
Brown Stress and burnout in a sample of Canadian federal public servants.
Shima English-Japanese code-switching and its social role in a Japanese-Canadian speech community
FUJITA A STUDY ON THE HISTORICAL CHANGE OF THE MEANING OF THE WORD “DOBOKU”, CIVIL ENGINEERING, IN JAPAN AND CHINA
Myagkova-Romanova et al. Anionic effects in the extraction of uranium and rare earth elements by organic solvents. Physico-chemistry studies; Anionnye ehffekty pri ehkstraktsii urana i redkozemelnykh ehlementov organicheskimi rastvoritelyami. Fiziko-khimicheskie issledovaniya
Nelson The autoecology of Hudsonia tomentosa in Northern Alberta
ES2046955A1 (es) Procedimiento para la preparacion de un nuevo aguardiente de ciruelas.
BR8502745A (pt) Valvula extratora de cerveja em barris para uso residencial