DE602007002315D1 - Method for controlling bacterial infections in sugar processing - Google Patents

Method for controlling bacterial infections in sugar processing

Info

Publication number
DE602007002315D1
DE602007002315D1 DE602007002315T DE602007002315T DE602007002315D1 DE 602007002315 D1 DE602007002315 D1 DE 602007002315D1 DE 602007002315 T DE602007002315 T DE 602007002315T DE 602007002315 T DE602007002315 T DE 602007002315T DE 602007002315 D1 DE602007002315 D1 DE 602007002315D1
Authority
DE
Germany
Prior art keywords
extracts
foodstuffs
vegetable
controlling bacterial
sugar
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE602007002315T
Other languages
German (de)
Inventor
Franco Maniscalco
Gianfranco Trevisan
Fabio Filippini
Sergio Bertuzzi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nalco Italiana SRL
Original Assignee
Nalco Italiana SRL
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nalco Italiana SRL filed Critical Nalco Italiana SRL
Publication of DE602007002315D1 publication Critical patent/DE602007002315D1/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B10/00—Production of sugar juices
    • C13B10/006—Conservation of sugar juices

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Agricultural Chemicals And Associated Chemicals (AREA)
  • Saccharide Compounds (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)

Abstract

The invention concerns a method for controlling bacterial infection of raw sugar solutions obtained from sacchariferous material of vegetable origin, and in particular from sacchariferous plants such as sugar beet or sugar cane, based on the combined use of two different types of agents having antimicrobial and/or bacteriostatic activity, both suitable for use in the processing of products destined for human or animal consumption. The first of the two agents consists of one or more solutions based on peracetic acid and hydrogen peroxide, at least one of which is continuously fed into the process, while the second agent, used as a secondary disinfectant fed into the process in a non-continuative manner, consists of a product based on natural vegetable extracts compatible with foodstuffs and having antibacterial activity, such as hop extract, vegetable resin extracts compatible with foodstuffs or palm kernel extracts.
DE602007002315T 2006-03-22 2007-03-21 Method for controlling bacterial infections in sugar processing Expired - Fee Related DE602007002315D1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT000157A ITRM20060157A1 (en) 2006-03-22 2006-03-22 METHOD FOR THE CONTROL OF BACTERIAL INFECTION IN THE PROCESS OF SUGAR PRODUCTION

Publications (1)

Publication Number Publication Date
DE602007002315D1 true DE602007002315D1 (en) 2009-10-22

Family

ID=38308681

Family Applications (1)

Application Number Title Priority Date Filing Date
DE602007002315T Expired - Fee Related DE602007002315D1 (en) 2006-03-22 2007-03-21 Method for controlling bacterial infections in sugar processing

Country Status (4)

Country Link
EP (1) EP1837409B1 (en)
AT (1) ATE442460T1 (en)
DE (1) DE602007002315D1 (en)
IT (1) ITRM20060157A1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MY173858A (en) * 2007-12-07 2020-02-25 Malaysian Palm Oil Board An antimicrobial composition based on botanical extracts from oil palm vegetation liquor
US20230270108A1 (en) * 2020-07-31 2023-08-31 Hydrite Chemical Co. Method for Controlling Microbial Growth in Sugar Processing

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3108907A (en) * 1962-01-08 1963-10-29 Cucullu Jose Capdevila Process of preserving sugar juices
JPS58900A (en) * 1981-06-26 1983-01-06 理研ビタミン株式会社 Treatment of sugar liquid
SE502211C2 (en) * 1990-05-10 1995-09-18 Eka Nobel Ab Methods to counteract microbial growth of thermophilic bacteria and composition thereof
GB9300243D0 (en) * 1993-01-06 1993-03-03 Solvay Interox Ltd Disinfection of aqueous solutions
AT404469B (en) * 1994-05-06 1998-11-25 Tulln Zuckerforschung Gmbh METHOD FOR THE PRESERVATION OF SUGAR-BASED PLANT EXTRACTS OR. JUICES
AT500496B8 (en) * 2000-05-16 2007-02-15 Tulln Zuckerforschung Gmbh PROCESS FOR INHIBITING THERMOPHILIC MICROORGANISMS IN SUGAR-CONTAINING MEDIA
AT502601A1 (en) * 2003-03-11 2007-04-15 Tulln Zuckerforschung Gmbh METHOD FOR PRODUCING SUGAR OR SUGAR-CONTAINING PRODUCTS FROM SUGAR-CONTAINING VEGETABLE RAW MATERIALS

Also Published As

Publication number Publication date
ITRM20060157A1 (en) 2007-09-23
EP1837409B1 (en) 2009-09-09
EP1837409A1 (en) 2007-09-26
ATE442460T1 (en) 2009-09-15

Similar Documents

Publication Publication Date Title
MX2021013323A (en) Microbial compositions and methods of use for benefiting plant growth and treating plant disease.
MXPA04000192A (en) Composition having bacteristatic and bactericidal activity against bacterial spores and vegetative cells and process for treating foods therewith.
WO2008041966A3 (en) Broad spectrum antibacterial compounds
UA93384C2 (en) Process for manufacture of sterilized powder pancreatin
HUP0303728A2 (en) Nutritional composition
TW200716162A (en) Use of bovine lactoferrin in the manufacture of a medicament for inhibiting the growth of bacteria
NO20025321D0 (en) Fractionation and processing of oilseed powder
WO2013042964A3 (en) Novel bacteriophage and antibacterial composition comprising the same
IL196557A (en) Composition comprising phosphite and natamycin, agricultural product treated with the same, process and use thereof for the prevention or treatment of mould growth on an agricultural product
PL1838839T3 (en) Bacteriophage resistant lactic acid bacteria
WO2010142055A3 (en) Composition for producing a fungicide and a biological bactericide
WO2006132665A3 (en) Biocides
WO2010127787A3 (en) Active ingredient combinations having insecticidal and acaricidal properties
ATE442460T1 (en) METHOD FOR CONTROLLING BACTERIAL INFECTIONS IN SUGAR PROCESSING
PE20140589A1 (en) ANTIMICROBIAL PROTEIN
BR112018001002A2 (en) antimicrobial composition effective against endospores
WO2009072762A3 (en) Biocontrol agent containing live biological materials, its spraying apparatus and surface sterilization method with the same in preventing and treating pathogenic bacteria infection
WO2006123164A3 (en) Lps-binding and bactericidal cytokines and interferons
Fernandes et al. Bacteria isolated from the bovine gelatin production line: Biofilm formation and use of different sanitation procedures to eliminate the biofilms
KR20100130842A (en) Antimicrobial materials using lysosomes isolated from eukaryotic cells and oxidative conditions to enhance its activity
ATE260097T1 (en) HOPS ACIDS TO INHIBIT STAPHYLOCOCCUS AUREUS
WO2011063928A3 (en) Disinfectant composition
Zaheen et al. Honey: types, composition and antimicrobial mechanisms
PH12021551010A1 (en) Compositions for treating biofilms without inducing antimicrobial resistance
MD2923G2 (en) Process for apple-tree treatment

Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee