DE112019002696A5 - High-pressure processes, in particular for preserving food, pharmaceuticals and cosmetics, and high-pressure devices - Google Patents
High-pressure processes, in particular for preserving food, pharmaceuticals and cosmetics, and high-pressure devices Download PDFInfo
- Publication number
- DE112019002696A5 DE112019002696A5 DE112019002696.8T DE112019002696T DE112019002696A5 DE 112019002696 A5 DE112019002696 A5 DE 112019002696A5 DE 112019002696 T DE112019002696 T DE 112019002696T DE 112019002696 A5 DE112019002696 A5 DE 112019002696A5
- Authority
- DE
- Germany
- Prior art keywords
- pressure
- cosmetics
- pharmaceuticals
- preserving food
- processes
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/015—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation
- A23L3/0155—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with pressure variation, shock, acceleration or shear stress or cavitation using sub- or super-atmospheric pressures, or pressure variations transmitted by a liquid or gas
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/42—Preservation of non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2/00—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor
- A61L2/0005—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor for pharmaceuticals, biologicals or living parts
- A61L2/0011—Methods or apparatus for disinfecting or sterilising materials or objects other than foodstuffs or contact lenses; Accessories therefor for pharmaceuticals, biologicals or living parts using physical methods
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61L—METHODS OR APPARATUS FOR STERILISING MATERIALS OR OBJECTS IN GENERAL; DISINFECTION, STERILISATION OR DEODORISATION OF AIR; CHEMICAL ASPECTS OF BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES; MATERIALS FOR BANDAGES, DRESSINGS, ABSORBENT PADS OR SURGICAL ARTICLES
- A61L2202/00—Aspects relating to methods or apparatus for disinfecting or sterilising materials or objects
- A61L2202/20—Targets to be treated
- A61L2202/21—Pharmaceuticals, e.g. medicaments, artificial body parts
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP18175249 | 2018-05-30 | ||
EP18175249.4 | 2018-05-30 | ||
PCT/EP2019/064143 WO2019229215A2 (en) | 2018-05-30 | 2019-05-30 | High-pressure process, in particular for preserving items of food, pharmaceuticals and cosmetics, and high-pressure apparatus |
Publications (1)
Publication Number | Publication Date |
---|---|
DE112019002696A5 true DE112019002696A5 (en) | 2021-02-18 |
Family
ID=62597317
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE112019002696.8T Pending DE112019002696A5 (en) | 2018-05-30 | 2019-05-30 | High-pressure processes, in particular for preserving food, pharmaceuticals and cosmetics, and high-pressure devices |
Country Status (2)
Country | Link |
---|---|
DE (1) | DE112019002696A5 (en) |
WO (1) | WO2019229215A2 (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US11926446B1 (en) | 2023-06-16 | 2024-03-12 | Good Foods Group, Llc | System and method for formulating compounds into personal care products |
Family Cites Families (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1413006A (en) | 1922-04-18 | Process and apparatus for | ||
US3024117A (en) * | 1958-11-17 | 1962-03-06 | Bar Rup Corp | Method of freezing citrus fruit juices |
US5316745A (en) * | 1993-01-28 | 1994-05-31 | Flow International Corporation | High pressure sterilization apparatus and method |
SE9400705L (en) * | 1994-03-01 | 1995-09-02 | Tetra Laval Holdings & Finance | Plant for processing pumpable food products |
US6627213B2 (en) * | 1999-08-20 | 2003-09-30 | Wisconsin Alumni Research Foundation | Inhibition of neonatal hyperbilirubinemia in breast fed infants |
US20040033296A1 (en) * | 2002-05-14 | 2004-02-19 | Yuan James T. C. | Method of using low temperature and high/low pressure processing to preserve food products |
SE525457C2 (en) * | 2002-06-24 | 2005-02-22 | Flow Holdings Sagl | Method for effecting a pressure change between two pressure states, a high-pressure press device and the use of a method or a high-pressure press device |
ES2314152T3 (en) * | 2003-09-12 | 2009-03-16 | Nestec S.A. | MILK FRACTIONS AND MILK PREPARATIONS FOR THE TREATMENT AND / OR PREVENTION OF DISEASES INDUCED BY COX-2. |
DE102005012539A1 (en) | 2003-09-19 | 2006-09-21 | Edith Klingner | Liquid conservation method in which to conserve a liquid, pressurized gas is added to the liquid up to a volume of some 60 percent of the treated liquid volume, while when the liquid is to be used, it is abruptly depressurized |
DE602006015164D1 (en) * | 2006-03-27 | 2010-08-12 | Nestec Sa | Cosmetic use of whey protein micelles |
ES2485312T3 (en) * | 2010-01-29 | 2014-08-13 | Abbott Laboratories | Nutritional emulsions comprising HMB of calcium and soluble protein |
ES2543365T3 (en) | 2010-07-21 | 2015-08-18 | Universidad Autònoma De Barcelona | Continuous system and procedure of sterilization and physical stabilization of pumpable fluids by ultra high homogenization pressure |
EP2674033A1 (en) * | 2012-06-11 | 2013-12-18 | Deutsches Institut für Lebensmitteltechnik e.V. | Process for producing a composition containing active follistatin |
CN106455624A (en) * | 2014-05-28 | 2017-02-22 | 雀巢产品技术援助有限公司 | Composition comprising casein fibrils |
WO2016160667A1 (en) * | 2015-03-28 | 2016-10-06 | Pressure Biosciences, Inc. | System for high pressure, high shear processing of fluids |
EP3402342A4 (en) | 2016-01-15 | 2019-07-31 | The Coca-Cola Company | Continuous high pressure processing of food and beverage products |
-
2019
- 2019-05-30 DE DE112019002696.8T patent/DE112019002696A5/en active Pending
- 2019-05-30 WO PCT/EP2019/064143 patent/WO2019229215A2/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
WO2019229215A2 (en) | 2019-12-05 |
WO2019229215A3 (en) | 2020-01-30 |
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