DD82632A - - Google Patents
Info
- Publication number
- DD82632A DD82632A DD82632DA DD82632A DD 82632 A DD82632 A DD 82632A DD 82632D A DD82632D A DD 82632DA DD 82632 A DD82632 A DD 82632A
- Authority
- DD
- German Democratic Republic
Links
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DD82632A true DD82632A (en) |
Family
ID=268603
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DD82632D DD82632A (en) |
Country Status (1)
| Country | Link |
|---|---|
| DD (1) | DD82632A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3716942A1 (en) * | 1986-05-23 | 1987-11-26 | Claudio Fantolino | METHOD AND DEVICE FOR THE TREATMENT OF EGG PRODUCTS OR RELATED MIXTURES TO EXTEND THE SHELF LIFE OF SUCH PRODUCTS |
-
0
- DD DD82632D patent/DD82632A/xx unknown
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE3716942A1 (en) * | 1986-05-23 | 1987-11-26 | Claudio Fantolino | METHOD AND DEVICE FOR THE TREATMENT OF EGG PRODUCTS OR RELATED MIXTURES TO EXTEND THE SHELF LIFE OF SUCH PRODUCTS |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| SU852161A3 (en) | Method of canning liquid egg products | |
| NL193606C (en) | A method of treating egg products or related compositions to extend the life of such products. | |
| EP0363665A1 (en) | A process and device for deactivating the bacteria present in egg product or a mixtures of eggs with other ingredients, to obtain a considerable product life | |
| IL25958A (en) | Apparatus and process for pasteurizing egg products | |
| GB303530A (en) | Improvements in or relating to the preservation of eggs for the use of bakers and confectioners | |
| DD82632A (en) |