CS316187A1 - Method of vegetables' dried semi-products' nutritional and sensorically active components' losses reduction during storage
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Method of vegetables' dried semi-products' nutritional and sensorically active components' losses reduction during storage
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Application filed by Alexander Prof Ing Drs Pribela, Danisova Celilia, Vojtech Ing IvanicfiledCriticalAlexander Prof Ing Drs Pribela
Priority to CS873161ApriorityCriticalpatent/CS270121B1/cs
Publication of CS316187A1publicationCriticalpatent/CS316187A1/cs
Publication of CS270121B1publicationCriticalpatent/CS270121B1/cs